327 related articles for article (PubMed ID: 8856440)
1. Effect of halothane genotype, breed, feed withdrawal, and lairage on pork quality of belgian slaughter pigs.
De Smet SM; Pauwels H; De Bie S; Demeyer DI; Callewier J; Eeckhout W
J Anim Sci; 1996 Aug; 74(8):1854-63. PubMed ID: 8856440
[TBL] [Abstract][Full Text] [Related]
2. The growth performance, carcass characteristics, and meat quality of halothane carrier and negative pigs.
Leach LM; Ellis M; Sutton DS; McKeith FK; Wilson ER
J Anim Sci; 1996 May; 74(5):934-43. PubMed ID: 8726723
[TBL] [Abstract][Full Text] [Related]
3. Effects of trailer design on animal welfare parameters and carcass and meat quality of three Pietrain crosses being transported over a long distance.
Weschenfelder AV; Torrey S; Devillers N; Crowe T; Bassols A; Saco Y; Piñeiro M; Saucier L; Faucitano L
J Anim Sci; 2012 Sep; 90(9):3220-31. PubMed ID: 22966081
[TBL] [Abstract][Full Text] [Related]
4. Effects of preslaughter management on the quality of carcasses from porcine stress syndrome heterozygous market hogs.
Stalder KJ; Maya J; Christian LL; Moeller SJ; Prusa KJ
J Anim Sci; 1998 Sep; 76(9):2435-43. PubMed ID: 9781499
[TBL] [Abstract][Full Text] [Related]
5. A comparison of halothane homozygous negative and positive pietrain sire lines in relation to carcass and meat quality, and welfare traits.
Fàbrega E; Manteca X; Font J; Gispert M; Carrión D; Velarde A; Ruiz-de-la-Torre JL; Diestre A
Meat Sci; 2004 Apr; 66(4):777-87. PubMed ID: 22061008
[TBL] [Abstract][Full Text] [Related]
6. Creatine monohydrate supplementation and the quality of fresh pork in normal and halothane carrier pigs.
Maddock RJ; Bidner BS; Carr SN; McKeith FK; Berg EP; Savell JW
J Anim Sci; 2002 Apr; 80(4):997-1004. PubMed ID: 12002337
[TBL] [Abstract][Full Text] [Related]
7. The effect of cyclopiazonic acid on the development of pale, soft, and exudative pork from pigs of defined malignant hyperthermia genotype.
Byrem TM; Booren AM; Hill GM; Chu FS; Strasburg GM
J Anim Sci; 1999 Jan; 77(1):166-72. PubMed ID: 10064040
[TBL] [Abstract][Full Text] [Related]
8. Halothane gene and swine performance.
Zhang W; Kuhlers DL; Rempel WE
J Anim Sci; 1992 May; 70(5):1307-13. PubMed ID: 1526898
[TBL] [Abstract][Full Text] [Related]
9. The effect of the Halothane and Rendement Napole genes on carcass and meat quality characteristics of pigs.
Hamilton DN; Ellis M; Miller KD; McKeith FK; Parrett DF
J Anim Sci; 2000 Nov; 78(11):2862-7. PubMed ID: 11063310
[TBL] [Abstract][Full Text] [Related]
10. Effects of the halothane genotype and slaughter weight on texture of pork.
Monin G; Larzul C; Le Roy P; Culioli J; Mourot J; Rousset-Akrim S; Talmant A; Touraille C; Sellier P
J Anim Sci; 1999 Feb; 77(2):408-15. PubMed ID: 10100670
[TBL] [Abstract][Full Text] [Related]
11. Negative effects of stress immediately before slaughter on pork quality are aggravated by suboptimal transport and lairage conditions.
Hambrecht E; Eissen JJ; Newman DJ; Smits CH; den Hartog LA; Verstegen MW
J Anim Sci; 2005 Feb; 83(2):440-8. PubMed ID: 15644517
[TBL] [Abstract][Full Text] [Related]
12. Effect of the genotype for malignant hyperthermia as determined by a restriction endonuclease assay on the quality characteristics of commercial pork loins.
Pommier SA; Houde A
J Anim Sci; 1993 Feb; 71(2):420-5. PubMed ID: 8440662
[TBL] [Abstract][Full Text] [Related]
13. Influence of lairage time on some welfare and meat quality parameters in pigs.
Pérez MP; Palacio J; Santolaria MP; del Aceña MC; Chacón G; Verde MT; Calvo JH; Zaragoza MP; Gascón M; García-Belenguer S
Vet Res; 2002; 33(3):239-50. PubMed ID: 12056475
[TBL] [Abstract][Full Text] [Related]
14. Effects of halothane gene and pre-slaughter treatment on meat quality and welfare from two pig crosses.
Fàbrega E; Manteca X; Font J; Gispert M; Carrión D; Velarde A; Ruiz-de-la-Torre JL; Diestre A
Meat Sci; 2002 Dec; 62(4):463-72. PubMed ID: 22061754
[TBL] [Abstract][Full Text] [Related]
15. The effects of gender and slaughter weight on the growth performance, carcass traits, and meat quality characteristics of heavy pigs.
Latorre MA; Lázaro R; Valencia DG; Medel P; Mateos GG
J Anim Sci; 2004 Feb; 82(2):526-33. PubMed ID: 14974552
[TBL] [Abstract][Full Text] [Related]
16. Incubation temperature effects on physical characteristics of normal, dark, firm and dry, and halothane-carrier pork longissimus.
McCaw J; Ellis M; Brewer MS; McKeith FK
J Anim Sci; 1997 Jun; 75(6):1547-52. PubMed ID: 9250516
[TBL] [Abstract][Full Text] [Related]
17. Pork quality and the expression of stress protein Hsp 70 in swine.
van Laack RL; Faustman C; Sebranek JG
J Anim Sci; 1993 Nov; 71(11):2958-64. PubMed ID: 8270516
[TBL] [Abstract][Full Text] [Related]
18. Effect of dantrolene treatment on muscle metabolism and meat quality of anesthetized pigs of different halothane genotypes.
Klont RE; Lambooy E; van Logtestijn JG
J Anim Sci; 1994 Aug; 72(8):2008-16. PubMed ID: 7982829
[TBL] [Abstract][Full Text] [Related]
19. Vitamin-mineral supplementation and accelerated chilling effects on quality of pork from pigs that are monomutant or noncarriers of the halothane gene.
Kerth CR; Carr MA; Ramsey CB; Brooks JC; Johnson RC; Cannon JE; Miller MF
J Anim Sci; 2001 Sep; 79(9):2346-55. PubMed ID: 11583421
[TBL] [Abstract][Full Text] [Related]
20. Effect of lairage time, behaviour and gender on stress and meat quality parameters in pigs.
Dokmanovic M; Ivanovic J; Janjic J; Boskovic M; Laudanovic M; Pantic S; Baltic MZ
Anim Sci J; 2017 Mar; 88(3):500-506. PubMed ID: 27349831
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
