118 related articles for article (PubMed ID: 8878926)
1. Raw starch digestion.
Furniss CS; Williamson G
Biochem Soc Trans; 1996 Aug; 24(3):382S. PubMed ID: 8878926
[No Abstract] [Full Text] [Related]
2. Structure, function and protein engineering of starch-degrading enzymes.
Gottschalk TE; Fierobe HP; Mirgorodskaya E; Clarke AJ; Tull D; Sigurskjold BW; Christensen T; Payre N; Frandsen TP; Juge N; McGuire KA; Cottaz S; Roepstorff P; Driguez H; Williamson G; Svensson B
Biochem Soc Trans; 1998 May; 26(2):198-204. PubMed ID: 9649747
[No Abstract] [Full Text] [Related]
3. Evidence that the glucoamylases and alpha-amylase secreted by Aspergillus niger are proteolytically processed products of a precursor enzyme.
Dubey AK; Suresh C; Kavitha R; Karanth NG; Umesh-Kumar S
FEBS Lett; 2000 Apr; 471(2-3):251-5. PubMed ID: 10767433
[TBL] [Abstract][Full Text] [Related]
4. Kinetics of enhanced ethanol productivity using raw starch hydrolyzing glucoamylase from Aspergillus niger mutant produced in solid state fermentation.
Rajoka MI; Yasmin A; Latif F
Lett Appl Microbiol; 2004; 39(1):13-8. PubMed ID: 15189282
[TBL] [Abstract][Full Text] [Related]
5. Raw starch fermentation to ethanol by an industrial distiller's yeast strain of Saccharomyces cerevisiae expressing glucoamylase and α-amylase genes.
Kim HR; Im YK; Ko HM; Chin JE; Kim IC; Lee HB; Bai S
Biotechnol Lett; 2011 Aug; 33(8):1643-8. PubMed ID: 21479627
[TBL] [Abstract][Full Text] [Related]
6. Expression and secretion of alpha-amylase and glucoamylase in Saccharomyces cerevisiae.
Luo J; He M; Li W; Zhang T
Chin J Biotechnol; 1994; 10(4):241-8. PubMed ID: 7780020
[TBL] [Abstract][Full Text] [Related]
7. The activity of barley alpha-amylase on starch granules is enhanced by fusion of a starch binding domain from Aspergillus niger glucoamylase.
Juge N; Nøhr J; Le Gal-Coëffet MF; Kramhøft B; Furniss CS; Planchot V; Archer DB; Williamson G; Svensson B
Biochim Biophys Acta; 2006 Feb; 1764(2):275-84. PubMed ID: 16403494
[TBL] [Abstract][Full Text] [Related]
8. Molecular cloning and determination of the nucleotide sequence of raw starch digesting alpha-amylase from Aspergillus awamori KT-11.
Matsubara T; Ben Ammar Y; Anindyawati T; Yamamoto S; Ito K; Iizuka M; Minamiura N
J Biochem Mol Biol; 2004 Jul; 37(4):429-38. PubMed ID: 15469730
[TBL] [Abstract][Full Text] [Related]
9. Aspergillus niger genome-wide analysis reveals a large number of novel alpha-glucan acting enzymes with unexpected expression profiles.
Yuan XL; van der Kaaij RM; van den Hondel CA; Punt PJ; van der Maarel MJ; Dijkhuizen L; Ram AF
Mol Genet Genomics; 2008 Jun; 279(6):545-61. PubMed ID: 18320228
[TBL] [Abstract][Full Text] [Related]
10. Cloning of a novel thermostable glucoamylase from thermophilic fungus Rhizomucor pusillus and high-level co-expression with α-amylase in Pichia pastoris.
He Z; Zhang L; Mao Y; Gu J; Pan Q; Zhou S; Gao B; Wei D
BMC Biotechnol; 2014 Dec; 14():114. PubMed ID: 25539598
[TBL] [Abstract][Full Text] [Related]
11. Glucoamylase starch-binding domain of Aspergillus niger B1: molecular cloning and functional characterization.
Paldi T; Levy I; Shoseyov O
Biochem J; 2003 Jun; 372(Pt 3):905-10. PubMed ID: 12646045
[TBL] [Abstract][Full Text] [Related]
12. Engineering a chimeric acid-stable α-amylase-glucoamylase (Amy-Glu) for one step starch saccharification.
Parashar D; Satyanarayana T
Int J Biol Macromol; 2017 Jun; 99():274-281. PubMed ID: 28238910
[TBL] [Abstract][Full Text] [Related]
13. Consolidated bioprocessing of raw starch with Saccharomyces cerevisiae strains expressing fungal alpha-amylase and glucoamylase combinations.
Sakwa L; Cripwell RA; Rose SH; Viljoen-Bloom M
FEMS Yeast Res; 2018 Nov; 18(7):. PubMed ID: 30085077
[TBL] [Abstract][Full Text] [Related]
14. Physical structure and absorption properties of tailor-made porous starch granules produced by selected amylolytic enzymes.
Jung YS; Lee BH; Yoo SH
PLoS One; 2017; 12(7):e0181372. PubMed ID: 28727742
[TBL] [Abstract][Full Text] [Related]
15. Synergistic action of recombinant alpha-amylase and glucoamylase on the hydrolysis of starch granules.
Wong DW; Robertson GH; Lee CC; Wagschal K
Protein J; 2007 Apr; 26(3):159-64. PubMed ID: 17203391
[TBL] [Abstract][Full Text] [Related]
16. Direct production of ethanol from raw corn starch via fermentation by use of a novel surface-engineered yeast strain codisplaying glucoamylase and alpha-amylase.
Shigechi H; Koh J; Fujita Y; Matsumoto T; Bito Y; Ueda M; Satoh E; Fukuda H; Kondo A
Appl Environ Microbiol; 2004 Aug; 70(8):5037-40. PubMed ID: 15294847
[TBL] [Abstract][Full Text] [Related]
17. Repeated fermentation from raw starch using Saccharomyces cerevisiae displaying both glucoamylase and α-amylase.
Yamakawa S; Yamada R; Tanaka T; Ogino C; Kondo A
Enzyme Microb Technol; 2012 May; 50(6-7):343-7. PubMed ID: 22500903
[TBL] [Abstract][Full Text] [Related]
18. Overexpression of amyA and glaA substantially increases glucoamylase activity in Aspergillus niger.
An X; Ding C; Zhang H; Liu T; Li J
Acta Biochim Biophys Sin (Shanghai); 2019 Jun; 51(6):638-644. PubMed ID: 31081016
[TBL] [Abstract][Full Text] [Related]
19. [The use of a glucoamylase enzyme preparation obtained from Aspergillus niger 16/132, for the hydrolysis of corn starch].
Gargova S; Beshkov M
Acta Microbiol Bulg; 1982; 10():40-6. PubMed ID: 6816020
[No Abstract] [Full Text] [Related]
20. Novel strategy for yeast construction using delta-integration and cell fusion to efficiently produce ethanol from raw starch.
Yamada R; Tanaka T; Ogino C; Fukuda H; Kondo A
Appl Microbiol Biotechnol; 2010 Feb; 85(5):1491-8. PubMed ID: 19707752
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
