These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 8890)

  • 1. Physiological effects of sucrose substitutes and artificial sweeteners on growth pattern and acid production of glucose-grown Streptococcus mutans strains in vitro.
    Linke HA; Chang CA
    Z Naturforsch C Biosci; 1976; 31(5-6):245-51. PubMed ID: 8890
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Influence of culture media on the growth of Streptococcus mutans ATCC 25175 in the presence of various carbohydrates and their derivatives].
    Soyer C; Frank RM
    J Biol Buccale; 1979 Sep; 7(3):295-301. PubMed ID: 290595
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of xylitol on the acid production activity from sorbitol by Streptococcus mutans and human dental plaque.
    Sasaki N; Topitsoglou V; Frostell G
    Swed Dent J; 1983; 7(4):153-60. PubMed ID: 6580756
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Xylitol inhibition of acid production and growth of mutans Streptococci in the presence of various dietary sugars under strictly anaerobic conditions.
    Kakuta H; Iwami Y; Mayanagi H; Takahashi N
    Caries Res; 2003; 37(6):404-9. PubMed ID: 14571117
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Differential expression profiles of Streptococcus mutans ftf, gtf and vicR genes in the presence of dietary carbohydrates at early and late exponential growth phases.
    Shemesh M; Tam A; Feldman M; Steinberg D
    Carbohydr Res; 2006 Sep; 341(12):2090-7. PubMed ID: 16764842
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Comparative effects of the substance-sweeteners glucose, sorbitol, sucrose, xylitol and trichlorosucrose on lowering of pH by two oral Streptococcus mutans strains in vitro.
    Drucker DB; Verran J
    Arch Oral Biol; 1979; 24(12):965-70. PubMed ID: 44996
    [No Abstract]   [Full Text] [Related]  

  • 7. The effect of sugar alcohols on plaque and saliva level of Streptococcus mutans.
    Loesche WJ
    Swed Dent J; 1984; 8(3):125-35. PubMed ID: 6435274
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Cariogenic traits in xylitol-resistant and xylitol-sensitive mutans streptococci.
    Assev S; Stig S; Scheie AA
    Oral Microbiol Immunol; 2002 Apr; 17(2):95-9. PubMed ID: 11929556
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of xylitol on growth of Streptococcus pneumoniae in the presence of fructose and sorbitol.
    Tapiainen T; Kontiokari T; Sammalkivi L; Ikäheimo I; Koskela M; Uhari M
    Antimicrob Agents Chemother; 2001 Jan; 45(1):166-9. PubMed ID: 11120960
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Adherence of Streptococcus mutans to smooth surfaces in the presence of artificial sweeteners.
    Linke HA
    Microbios; 1983; 36(143):41-5. PubMed ID: 6843367
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of aqueous solutions of sorbitol-xylitol on plaque metabolism and on growth of Streptococcus mutans.
    Rölla G; Oppermann RV; Waaler SM; Assev S
    Scand J Dent Res; 1981 Jun; 89(3):247-50. PubMed ID: 6947384
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of xylitol on survival of mutans streptococci in mixed-six-species in vitro biofilms modelling supragingival plaque.
    Giertsen E; Arthur RA; Guggenheim B
    Caries Res; 2011; 45(1):31-9. PubMed ID: 21196732
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Sucrose substitutes affect the cariogenic potential of Streptococcus mutans biofilms.
    Durso SC; Vieira LM; Cruz JN; Azevedo CS; Rodrigues PH; Simionato MR
    Caries Res; 2014; 48(3):214-22. PubMed ID: 24481032
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The effect of sweeteners on acid production in plaque.
    Edgar WM; Dodds MW
    Int Dent J; 1985 Mar; 35(1):18-22. PubMed ID: 3858227
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Difference in the xylitol sensitivity of acid production among Streptococcus mutans strains and the biochemical mechanism.
    Miyasawa-Hori H; Aizawa S; Takahashi N
    Oral Microbiol Immunol; 2006 Aug; 21(4):201-5. PubMed ID: 16842502
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Emergence of multiple xylitol-resistant (fructose PTS-) mutants from human isolates of mutans streptococci during growth on dietary sugars in the presence of xylitol.
    Trahan L; Bourgeau G; Breton R
    J Dent Res; 1996 Nov; 75(11):1892-900. PubMed ID: 9003237
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Behavior of Streptococcus mutans under prolonged exposure to xylitol, without reculture].
    Almarza-Ortega D; Gómez ME; Del Villar A; Esparza D
    Invest Clin; 1994 Jun; 35(2):77-90. PubMed ID: 7918760
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Effect of sugar substitutes on the growth and acid production of 2 types of acidogenic bacteria of the oral cavity].
    Pase U; Miotti F; Fusetti F
    G Stomatol Ortognatodonzia; 1984; 3(2):248-9. PubMed ID: 6597166
    [No Abstract]   [Full Text] [Related]  

  • 19. Inhibitory effect of xylitol on the acid production activity from sorbitol by Streptococcus mutans and human dental plaque.
    Sasaki N; Okuda K; Topitsoglou V; Frostell G
    Bull Tokyo Dent Coll; 1987 Feb; 28(1):13-8. PubMed ID: 3504735
    [No Abstract]   [Full Text] [Related]  

  • 20. Effect of sugar alcohols on the composition and metabolism of a mixed culture of oral bacteria grown in a chemostat.
    Bradshaw DJ; Marsh PD
    Caries Res; 1994; 28(4):251-6. PubMed ID: 8069881
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.