82 related articles for article (PubMed ID: 8970183)
1. Food consumption and gastric cancer mortality in five regions of Japan.
Tsubono Y; Kobayashi M; Tsugane S
Nutr Cancer; 1997; 27(1):60-4. PubMed ID: 8970183
[TBL] [Abstract][Full Text] [Related]
2. Nutrient consumption and gastric cancer mortality in five regions of Japan.
Tsubono Y; Takahashi T; Iwase Y; Iitoi Y; Akabane M; Tsugane S
Nutr Cancer; 1997; 27(3):310-5. PubMed ID: 9101562
[TBL] [Abstract][Full Text] [Related]
3. Plasma antioxidant vitamins and carotenoids in five Japanese populations with varied mortality from gastric cancer.
Tsubono Y; Tsugane S; Gey KF
Nutr Cancer; 1999; 34(1):56-61. PubMed ID: 10453442
[TBL] [Abstract][Full Text] [Related]
4. Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan.
Kurosawa M; Kikuchi S; Xu J; Inaba Y
J Gastroenterol Hepatol; 2006 Nov; 21(11):1681-6. PubMed ID: 16984589
[TBL] [Abstract][Full Text] [Related]
5. Consumption of plant foods and stomach cancer mortality in the seven countries study. Is grain consumption a risk factor? Seven Countries Study Research Group.
Jansen MC; Bueno-de-Mesquita HB; Räsänen L; Fidanza F; Menotti A; Nissinen A; Feskens EJ; Kok FJ; Kromhout D
Nutr Cancer; 1999; 34(1):49-55. PubMed ID: 10453441
[TBL] [Abstract][Full Text] [Related]
6. Epidemiology of stomach cancer in Japan. With special reference to the strategy for the primary prevention.
Hirayama T
Jpn J Clin Oncol; 1984 Jun; 14(2):159-68. PubMed ID: 6737706
[TBL] [Abstract][Full Text] [Related]
7. Diet and gastric cancer: a case-control study in Shanghai urban districts.
Fei SJ; Xiao SD
Chin J Dig Dis; 2006; 7(2):83-8. PubMed ID: 16643335
[TBL] [Abstract][Full Text] [Related]
8. Green tea and the risk of gastric cancer in Japan.
Tsubono Y; Nishino Y; Komatsu S; Hsieh CC; Kanemura S; Tsuji I; Nakatsuka H; Fukao A; Satoh H; Hisamichi S
N Engl J Med; 2001 Mar; 344(9):632-6. PubMed ID: 11228277
[TBL] [Abstract][Full Text] [Related]
9. Relationship between mineral and trace element concentrations in drinking water and gastric cancer mortality in Japan.
Nakaji S; Fukuda S; Sakamoto J; Sugawara K; Shimoyama T; Umeda T; Baxter D
Nutr Cancer; 2001; 40(2):99-102. PubMed ID: 11962262
[TBL] [Abstract][Full Text] [Related]
10. Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study.
Nagura J; Iso H; Watanabe Y; Maruyama K; Date C; Toyoshima H; Yamamoto A; Kikuchi S; Koizumi A; Kondo T; Wada Y; Inaba Y; Tamakoshi A;
Br J Nutr; 2009 Jul; 102(2):285-92. PubMed ID: 19138438
[TBL] [Abstract][Full Text] [Related]
11. Within- and between-person variations in portion sizes of foods consumed by the Japanese population.
Tsubono Y; Kobayashi M; Takahashi T; Iwase Y; Iitoi Y; Akabane M; Tsugane S
Nutr Cancer; 1997; 29(2):140-5. PubMed ID: 9427977
[TBL] [Abstract][Full Text] [Related]
12. Gender-related difference, geographical variation and time trend in dietary cadmium intake in Japan.
Watanabe T; Shimbo S; Nakatsuka H; Koizumi A; Higashikawa K; Matsuda-Inoguchi N; Ikeda M
Sci Total Environ; 2004 Aug; 329(1-3):17-27. PubMed ID: 15262155
[TBL] [Abstract][Full Text] [Related]
13. Diet and stomach cancer risk in Warsaw, Poland.
Lissowska J; Gail MH; Pee D; Groves FD; Sobin LH; Nasierowska-Guttmejer A; Sygnowska E; Zatonski W; Blot WJ; Chow WH
Nutr Cancer; 2004; 48(2):149-59. PubMed ID: 15231449
[TBL] [Abstract][Full Text] [Related]
14. A case-cohort study of diet and stomach cancer.
Chyou PH; Nomura AM; Hankin JH; Stemmermann GN
Cancer Res; 1990 Dec; 50(23):7501-4. PubMed ID: 2253198
[TBL] [Abstract][Full Text] [Related]
15. [Geographic distribution of mortality from cancer of the stomach and the colon in Spain].
Morales MM; Llopis A; Rodríguez R; Bori T
Rev Esp Enferm Dig; 1993 Jul; 84(1):1-7. PubMed ID: 8357639
[TBL] [Abstract][Full Text] [Related]
16. [Regional differences in gastric cancer mortality and eating habits of people].
Shimada A
Gan No Rinsho; 1986 May; 32(6):692-8. PubMed ID: 3747143
[TBL] [Abstract][Full Text] [Related]
17. A prospective study of diet and stomach cancer mortality in United States men and women.
McCullough ML; Robertson AS; Jacobs EJ; Chao A; Calle EE; Thun MJ
Cancer Epidemiol Biomarkers Prev; 2001 Nov; 10(11):1201-5. PubMed ID: 11700269
[TBL] [Abstract][Full Text] [Related]
18. Dietary glycemic index, glycemic load, and intake of carbohydrate and rice in relation to risk of mortality from stroke and its subtypes in Japanese men and women.
Oba S; Nagata C; Nakamura K; Fujii K; Kawachi T; Takatsuka N; Shimizu H
Metabolism; 2010 Nov; 59(11):1574-82. PubMed ID: 20303126
[TBL] [Abstract][Full Text] [Related]
19. Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies.
Inoue M; Sasazuki S; Wakai K; Suzuki T; Matsuo K; Shimazu T; Tsuji I; Tanaka K; Mizoue T; Nagata C; Tamakoshi A; Sawada N; Tsugane S;
Gut; 2009 Oct; 58(10):1323-32. PubMed ID: 19505880
[TBL] [Abstract][Full Text] [Related]
20. Stomach cancer-related mortality rate is higher in young Japanese women than in men.
Sun J; Misumi J; Shimaoka A; Aoki K; Kono A
Public Health; 2002 Jan; 116(1):39-44. PubMed ID: 11896635
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]