These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

640 related articles for article (PubMed ID: 9102350)

  • 1. Determination of mycotoxins in pet foods sold for domestic pets and wild birds using linked-column immunoassay clean-up and HPLC.
    Scudamore KA; Hetmanski MT; Nawaz S; Naylor J; Rainbird S
    Food Addit Contam; 1997; 14(2):175-86. PubMed ID: 9102350
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Survey for aflatoxins, ochratoxin A, zearalenone and fumonisins in maize imported into the United Kingdom.
    Scudamore KA; Patel S
    Food Addit Contam; 2000 May; 17(5):407-16. PubMed ID: 10945108
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fungal contamination and determination of fumonisins and aflatoxins in commercial feeds intended for ornamental birds in Rio de Janeiro, Brazil.
    Queiroz B; Pereyra CM; Keller KM; Almeida T; Cavaglieri LR; Magnoli CE; da Rocha Rosa CA
    Lett Appl Microbiol; 2013 Nov; 57(5):405-11. PubMed ID: 23815153
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Determination of aflatoxins B1, B2, G1, G2 and ochratoxin A in animal feed by ultra high-performance liquid chromatography-tandem mass spectrometry.
    López Grío SJ; Garrido Frenich A; Martínez Vidal JL; Romero-González R
    J Sep Sci; 2010 Mar; 33(4-5):502-8. PubMed ID: 20127914
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography.
    Klarić MS; Cvetnić Z; Pepeljnjak S; Kosalec I
    Arh Hig Rada Toksikol; 2009 Dec; 60(4):427-34. PubMed ID: 20061243
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Ochratoxin A in dried vine fruit: method development and survey.
    MacDonald S; Wilson P; Barnes K; Damant A; Massey R; Mortby E; Shepherd MJ
    Food Addit Contam; 1999 Jun; 16(6):253-60. PubMed ID: 10560578
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Aflatoxins and ochratoxin A in maize of Punjab, Pakistan.
    Iram W; Anjum T; Abbas M; Khan AM
    Food Addit Contam Part B Surveill; 2014; 7(1):57-62. PubMed ID: 24779983
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Occurrence of aflatoxins and fumonisins in preharvest maize from south-western Nigeria.
    Bankole SA; Mabekoje OO
    Food Addit Contam; 2004 Mar; 21(3):251-5. PubMed ID: 15195472
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Co-occurrence of aflatoxin B1, fumonisin B1, ochratoxin A and zearalenone in cereals and peanuts from Côte d'Ivoire.
    Sangare-Tigori B; Moukha S; Kouadio HJ; Betbeder AM; Dano DS; Creppy EE
    Food Addit Contam; 2006 Oct; 23(10):1000-7. PubMed ID: 16982522
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Occurrence of mycotoxins in raw ingredients used for animal feeding stuffs in the United Kingdom in 1992.
    Scudamore KA; Hetmanski MT; Chan HK; Collins S
    Food Addit Contam; 1997; 14(2):157-73. PubMed ID: 9102349
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Mycotoxins in ingredients of animal feeding stuffs: II. Determination of mycotoxins in maize and maize products.
    Scudamore KA; Nawaz S; Hetmanski MT
    Food Addit Contam; 1998 Jan; 15(1):30-55. PubMed ID: 9534870
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Occurrence of aflatoxins, ochratoxin A, and fumonisins in retail foods in Japan.
    Sugita-Konishi Y; Nakajima M; Tabata S; Ishikuro E; Tanaka T; Norizuki H; Itoh Y; Aoyama K; Fujita K; Kai S; Kumagai S
    J Food Prot; 2006 Jun; 69(6):1365-70. PubMed ID: 16786858
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Occurrence of aflatoxins, fumonisin B1, and zearalenone in foods and feeds in Botswana.
    Siame BA; Mpuchane SF; Gashe BA; Allotey J; Teffera G
    J Food Prot; 1998 Dec; 61(12):1670-3. PubMed ID: 9874347
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Mould incidence and mycotoxin contamination in freshly harvested maize kernels originated from India.
    Mudili V; Siddaih CN; Nagesh M; Garapati P; Naveen Kumar K; Murali HS; Yli Mattila T; Batra HV
    J Sci Food Agric; 2014 Oct; 94(13):2674-83. PubMed ID: 24609945
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of moulds and mycotoxins in dry dog and cat food using liquid chromatography with mass spectrometry and fluorescence detection.
    Błajet-Kosicka A; Kosicki R; Twarużek M; Grajewski J
    Food Addit Contam Part B Surveill; 2014; 7(4):302-8. PubMed ID: 24919718
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Occurrence of mycotoxins in animal feeds.
    Juszkiewicz T; Piskorska-Pliszczyńska J
    J Environ Pathol Toxicol Oncol; 1992; 11(4):211-5. PubMed ID: 1387162
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fusaria and fumonisins in maize from Ghana and their co-occurrence with aflatoxins.
    Kpodo K; Thrane U; Hald B
    Int J Food Microbiol; 2000 Nov; 61(2-3):147-57. PubMed ID: 11078165
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Co-occurrence of aflatoxins B1, B2, G1, G2, zearalenone and fumonisin B1 in Brazilian corn.
    Vargas EA; Preis RA; Castro L; Silva CM
    Food Addit Contam; 2001 Nov; 18(11):981-6. PubMed ID: 11665739
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Occurrence of Ochratoxins, Fumonisin B
    Abdallah MF; Krska R; Sulyok M
    J Food Sci; 2018 Feb; 83(2):559-564. PubMed ID: 29350762
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Incidence and abundance of mycotoxins in maize in Rio Grande do Sul, Brazil.
    Hennigen MR; Dick T
    Food Addit Contam; 1995; 12(5):677-81. PubMed ID: 8522032
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 32.