118 related articles for article (PubMed ID: 911739)
1. Studies in rats on the nutritional value of hydrogen peroxide-treated fish protein and the utilization of oxidized sulphur-amino acids.
Sjöberg LB; Boström SL
Br J Nutr; 1977 Sep; 38(2):189-205. PubMed ID: 911739
[No Abstract] [Full Text] [Related]
2. Nutritional implications of sulfur amino acid oxidation.
Nutr Rev; 1973 Jul; 31(7):220-1. PubMed ID: 4598157
[No Abstract] [Full Text] [Related]
3. Oxidation of methionine and cystine in foods treated with hydrogen peroxide.
Slump P; Schreuder HA
J Sci Food Agric; 1973 Jun; 24(6):657-61. PubMed ID: 4720119
[No Abstract] [Full Text] [Related]
4. Effect of hydrogen peroxide treatment on the nutritional quality of rapeseed flour fed to weanling rats.
Anderson GH; Li GS; Jones JD; Bender F
J Nutr; 1975 Mar; 105(3):317-25. PubMed ID: 1117343
[TBL] [Abstract][Full Text] [Related]
5. Chick bioassay of available methionine and sulphur amino acids (SAA). Assay of African oil bean meal (Pentaclethra macrophylla Benth), conophor seed meal (Tetracarpidium conophorum, Hutch) and groundnut meals (Arachis hypogeae Linn).
Njike MC; Mba AU; Oyenuga VA
J Sci Food Agric; 1975 Jun; 26(6):807-14. PubMed ID: 1160362
[No Abstract] [Full Text] [Related]
6. Some factors affecting the biological availability of amino acids in fish protein.
Soares JH; Miller D; Fitz N; Sanders M
Poult Sci; 1971 Jul; 50(4):1134-43. PubMed ID: 5095826
[No Abstract] [Full Text] [Related]
7. Efficiency of amino acid utilization in the growing pig at suboptimal levels of intake: lysine, threonine, sulphur amino acids and tryptophan.
Heger J; Van Phung T; Krizová L
J Anim Physiol Anim Nutr (Berl); 2002 Jun; 86(5-6):153-65. PubMed ID: 15379917
[TBL] [Abstract][Full Text] [Related]
8. Individual response of growing pigs to sulphur amino acid intake.
Heger J; Krízová L; Sustala M; Nitrayová S; Patrás P; Hampel D
J Anim Physiol Anim Nutr (Berl); 2008 Feb; 92(1):18-28. PubMed ID: 18184376
[TBL] [Abstract][Full Text] [Related]
9. Methionine metabolism in rainbow trout fed diets of differing methionine and cystine content.
Walton MJ; Cowey CB; Adron JW
J Nutr; 1982 Aug; 112(8):1525-35. PubMed ID: 7097363
[TBL] [Abstract][Full Text] [Related]
10. Effect of dietary sulfur on taurine excretion by the rat.
Whittle B; Smith JT
J Nutr; 1974 Jun; 104(6):666-70. PubMed ID: 4830268
[No Abstract] [Full Text] [Related]
11. Effect of drying temperature on quality of fish protein.
Yáñez E; Ballester D; Donoso G
J Sci Food Agric; 1970 Aug; 21(8):426-8. PubMed ID: 5472925
[No Abstract] [Full Text] [Related]
12. Utilization of L-methionine sulfoxide, L-methionine sulfone and cysteic acid by the weanling rat.
Anderson GH; Ashley DV; Jones JD
J Nutr; 1976 Aug; 106(8):1108-14. PubMed ID: 939991
[TBL] [Abstract][Full Text] [Related]
13. Requirement of the hen for sulphur-containing amino acids.
Schutte JB; van Weerden EJ
Br Poult Sci; 1978 Sep; 19(5):573-81. PubMed ID: 709389
[TBL] [Abstract][Full Text] [Related]
14. [Auxotrophy and utilization of oxidized and reduced mineral sulfur forms by Brevundimonas diminuta strains].
Smirnov VV; Kiprianova EA; Babich LV
Mikrobiol Z; 2001; 63(5):27-33. PubMed ID: 11785417
[TBL] [Abstract][Full Text] [Related]
15. [Amino-acid requirements of mast swine boars. 5. Effect of amino-acid nutrition on protein retention].
Wiesemüller W; Poppe S
Arch Tierernahr; 1974 Oct; 24(7-8):535-42. PubMed ID: 4470866
[No Abstract] [Full Text] [Related]
16. Total sulfur-containing amino acids isoleucine and tryptophan requirements of the finishing pig for maximum nitrogen retention.
Brown HW; Harmon BG; Jensen AH
J Anim Sci; 1974 Jan; 38(1):59-63. PubMed ID: 4812289
[No Abstract] [Full Text] [Related]
17. Effect of dietary protein level and protein source on plasma and tissue free amino acids in growing sheep.
Bergen WG; Henneman HA; Magee WT
J Nutr; 1973 Apr; 103(4):575-85. PubMed ID: 4735057
[No Abstract] [Full Text] [Related]
18. Carcass amino acids of the rat under conditions of determination of net protein utilization.
Pellett PL; Kaba H
J Nutr; 1972 Jan; 102(1):61-8. PubMed ID: 5007118
[No Abstract] [Full Text] [Related]
19. Sulfur-containing amino acid requirement of rapidly growing steers.
Titgemeyer EC; Merchen NR
J Anim Sci; 1990 Jul; 68(7):2075-83. PubMed ID: 2384399
[TBL] [Abstract][Full Text] [Related]
20. Nutritive value of mixed proteins. 1. In cereal-based diets for poultry.
Woodham AA; Deans PS
Br J Nutr; 1977 May; 37(3):289-308. PubMed ID: 558790
[No Abstract] [Full Text] [Related]
[Next] [New Search]
