These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

143 related articles for article (PubMed ID: 9133334)

  • 1. [Immunologic analysis of milk, hen egg, and soybean proteins in butter and margarine, and clinical assessment for availability of hypoallergenic margarine (HAM)].
    Yokota S; Takahashi Y; Aihara Y; Kurihara K; Suguro H; Matsuyama S
    Arerugi; 1996 Dec; 45(12):1237-43. PubMed ID: 9133334
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Effect of hypoallergenic wheat (HAW-A1) on atopic dermatitis (AD) with wheat allergy, and its antigenic analysis using sera from patients with AD].
    Ikezawa Z; Tsubaki K; Yokota S
    Arerugi; 1994 Jun; 43(6):679-88. PubMed ID: 8067902
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Immunochemical characterization of Glycine max L. Merr. var Raiden, as a possible hypoallergenic substitute for cow's milk-allergic patients.
    Curciarello R; Lareu JF; Fossati CA; Docena GH; Petruccelli S
    Clin Exp Allergy; 2008 Sep; 38(9):1559-65. PubMed ID: 18631353
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Value of IgG4 antibodies against foods in atopic dermatitis.
    García BE; Sanz ML; Fernández M; Diéguez I; Oehling A
    Allergol Immunopathol (Madr); 1990; 18(4):187-90. PubMed ID: 2264551
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The clinical significance of food specific IgE/IgG4 in food specific atopic dermatitis.
    Noh G; Ahn HS; Cho NY; Lee S; Oh JW
    Pediatr Allergy Immunol; 2007 Feb; 18(1):63-70. PubMed ID: 17295801
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Monoclonal and polyclonal antibodies against casein components of cow milk for evaluation of residual antigenic activity in 'hypoallergenic' infant formulas.
    Plebani A; Restani P; Naselli A; Galli CL; Meini A; Cavagni G; Ugazio AG; Poiesi C
    Clin Exp Allergy; 1997 Aug; 27(8):949-56. PubMed ID: 9291294
    [TBL] [Abstract][Full Text] [Related]  

  • 7. An oral sensitization model in Brown Norway rats to screen for potential allergenicity of food proteins.
    Knippels LM; Houben GF; Spanhaak S; Penninks AH
    Methods; 1999 Sep; 19(1):78-82. PubMed ID: 10525441
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Margarine and butter consumption, eczema and allergic sensitization in children. The LISA birth cohort study.
    Sausenthaler S; Kompauer I; Borte M; Herbarth O; Schaaf B; Berg A; Zutavern A; Heinrich J;
    Pediatr Allergy Immunol; 2006 Mar; 17(2):85-93. PubMed ID: 16618357
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Prevention of allergic disease in childhood: clinical and epidemiological aspects of primary and secondary allergy prevention.
    Halken S
    Pediatr Allergy Immunol; 2004 Jun; 15 Suppl 16():4-5, 9-32. PubMed ID: 15125698
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Food-specific immunoglobulin E among children with atopic dermatitis: a retrospective study.
    Lo YC; Yang YH; Chiang BL
    J Microbiol Immunol Infect; 2005 Oct; 38(5):338-42. PubMed ID: 16211142
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Soybean allergy in patients allergic to birch pollen: clinical investigation and molecular characterization of allergens.
    Mittag D; Vieths S; Vogel L; Becker WM; Rihs HP; Helbling A; Wüthrich B; Ballmer-Weber BK
    J Allergy Clin Immunol; 2004 Jan; 113(1):148-54. PubMed ID: 14713921
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Serum testing of genetically modified soybeans with special emphasis on potential allergenicity of the heterologous protein CP4 EPSPS.
    Hoff M; Son DY; Gubesch M; Ahn K; Lee SI; Vieths S; Goodman RE; Ballmer-Weber BK; Bannon GA
    Mol Nutr Food Res; 2007 Aug; 51(8):946-55. PubMed ID: 17639514
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Reduced responses of peripheral blood lymphocytes to heat-denatured food antigens in food-sensitive atopic dermatitis.
    Kondo N; Agata H; Fukutomi O; Nishida T; Kameyama T; Fujii H; Hayashi T; Shinbara M; Yamasaki M; Utsumi M
    Ann Allergy; 1993 Jun; 70(6):467-9. PubMed ID: 8507040
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Hypoallergenic formulas--when, to whom and how long: after more than 15 years we know the right indication!
    Høst A; Halken S
    Allergy; 2004 Aug; 59 Suppl 78():45-52. PubMed ID: 15245358
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Delayed- and immediate-type reactions in the atopy patch test with food allergens in young children with atopic dermatitis.
    Devillers AC; de Waard-van der Spek FB; Mulder PG; Oranje AP
    Pediatr Allergy Immunol; 2009 Feb; 20(1):53-8. PubMed ID: 18627510
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Soybean (Glycine max) allergy in Europe: Gly m 5 (beta-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy.
    Holzhauser T; Wackermann O; Ballmer-Weber BK; Bindslev-Jensen C; Scibilia J; Perono-Garoffo L; Utsumi S; Poulsen LK; Vieths S
    J Allergy Clin Immunol; 2009 Feb; 123(2):452-8. PubMed ID: 18996574
    [TBL] [Abstract][Full Text] [Related]  

  • 17. All three subunits of soybean beta-conglycinin are potential food allergens.
    Krishnan HB; Kim WS; Jang S; Kerley MS
    J Agric Food Chem; 2009 Feb; 57(3):938-43. PubMed ID: 19138084
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Consumption of fish, butter and margarine during pregnancy and development of allergic sensitizations in the offspring: role of maternal atopy.
    Calvani M; Alessandri C; Sopo SM; Panetta V; Pingitore G; Tripodi S; Zappalà D; Zicari AM;
    Pediatr Allergy Immunol; 2006 Mar; 17(2):94-102. PubMed ID: 16618358
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Relation of different food allergens to different age of asthmatic patients].
    Tsai JJ; Chen WC
    J Microbiol Immunol Infect; 1999 Mar; 32(1):47-51. PubMed ID: 11565562
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Recent advances in the understanding of egg allergens: basic, industrial, and clinical perspectives.
    Mine Y; Yang M
    J Agric Food Chem; 2008 Jul; 56(13):4874-900. PubMed ID: 18543935
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.