365 related articles for article (PubMed ID: 9174485)
1. Extended use of foods modified in fat and sugar content: nutritional implications in a free-living female population.
Gatenby SJ; Aaron JI; Jack VA; Mela DJ
Am J Clin Nutr; 1997 Jun; 65(6):1867-73. PubMed ID: 9174485
[TBL] [Abstract][Full Text] [Related]
2. Nutritional implications of reduced-fat food use by free-living consumers.
Gatenby SJ; Aaron JI; Morton GM; Mela DJ
Appetite; 1995 Dec; 25(3):241-52. PubMed ID: 8746964
[TBL] [Abstract][Full Text] [Related]
3. Energy and macronutrient intakes of elite figure skaters.
Ziegler P; Nelson JA; Barratt-Fornell A; Fiveash L; Drewnowski A
J Am Diet Assoc; 2001 Mar; 101(3):319-25. PubMed ID: 11269611
[TBL] [Abstract][Full Text] [Related]
4. Effects of increasing increments of fat- and sugar-rich snacks in the diet on energy and macronutrient intake in lean and overweight men.
Mazlan N; Horgan G; Whybrow S; Stubbs J
Br J Nutr; 2006 Sep; 96(3):596-606. PubMed ID: 16925867
[TBL] [Abstract][Full Text] [Related]
5. Convenience foods in children's diet and association with dietary quality and body weight status.
Alexy U; Libuda L; Mersmann S; Kersting M
Eur J Clin Nutr; 2011 Feb; 65(2):160-6. PubMed ID: 21139631
[TBL] [Abstract][Full Text] [Related]
6. Dietary patterns of adolescent girls in Hawaii over a 2-year period.
Lee SK; Novotny R; Daida YG; Vijayadeva V; Gittelsohn J
J Am Diet Assoc; 2007 Jun; 107(6):956-61. PubMed ID: 17524716
[TBL] [Abstract][Full Text] [Related]
7. Effect of altering the variety of sensorially distinct foods, of the same macronutrient content, on food intake and body weight in men.
Stubbs RJ; Johnstone AM; Mazlan N; Mbaiwa SE; Ferris S
Eur J Clin Nutr; 2001 Jan; 55(1):19-28. PubMed ID: 11303491
[TBL] [Abstract][Full Text] [Related]
8. The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI.
Macdiarmid JI; Vail A; Cade JE; Blundell JE
Int J Obes Relat Metab Disord; 1998 Nov; 22(11):1053-61. PubMed ID: 9822942
[TBL] [Abstract][Full Text] [Related]
9. Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean dietary restrained and unrestrained females: potential for causing overconsumption.
Green SM; Blundell JE
Eur J Clin Nutr; 1996 Sep; 50(9):625-35. PubMed ID: 8880042
[TBL] [Abstract][Full Text] [Related]
10. Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.
Rangan AM; Randall D; Hector DJ; Gill TP; Webb KL
Eur J Clin Nutr; 2008 Mar; 62(3):356-64. PubMed ID: 17356553
[TBL] [Abstract][Full Text] [Related]
11. Exploring the relationship between sugars and obesity.
Parnell W; Wilson N; Alexander D; Wohlers M; Williden M; Mann J; Gray A
Public Health Nutr; 2008 Aug; 11(8):860-6. PubMed ID: 17888201
[TBL] [Abstract][Full Text] [Related]
12. Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects.
Raben A; Vasilaras TH; Møller AC; Astrup A
Am J Clin Nutr; 2002 Oct; 76(4):721-9. PubMed ID: 12324283
[TBL] [Abstract][Full Text] [Related]
13. Nutrient intakes and characteristics of normal weight, female military personnel consuming foods reduced in fat or energy content.
Arsenault JE; Cline AD
Appetite; 2000 Jun; 34(3):227-33. PubMed ID: 10888285
[TBL] [Abstract][Full Text] [Related]
14. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.
Hays NP; Starling RD; Liu X; Sullivan DH; Trappe TA; Fluckey JD; Evans WJ
Arch Intern Med; 2004 Jan; 164(2):210-7. PubMed ID: 14744846
[TBL] [Abstract][Full Text] [Related]
15. Family dietary coaching to improve nutritional intakes and body weight control: a randomized controlled trial.
Paineau DL; Beaufils F; Boulier A; Cassuto DA; Chwalow J; Combris P; Couet C; Jouret B; Lafay L; Laville M; Mahe S; Ricour C; Romon M; Simon C; Tauber M; Valensi P; Chapalain V; Zourabichvili O; Bornet F
Arch Pediatr Adolesc Med; 2008 Jan; 162(1):34-43. PubMed ID: 18180410
[TBL] [Abstract][Full Text] [Related]
16. Differing effects of high-fat or high-carbohydrate meals on food hedonics in overweight and obese individuals.
Hopkins M; Gibbons C; Caudwell P; Blundell JE; Finlayson G
Br J Nutr; 2016 May; 115(10):1875-84. PubMed ID: 27001260
[TBL] [Abstract][Full Text] [Related]
17. Food intake regulation in children. Fat and sugar substitutes and intake.
Birch LL; Fisher JO
Ann N Y Acad Sci; 1997 May; 819():194-220. PubMed ID: 9186769
[TBL] [Abstract][Full Text] [Related]
18. Altering the temporal distribution of energy intake with isoenergetically dense foods given as snacks does not affect total daily energy intake in normal-weight men.
Johnstone AM; Shannon E; Whybrow S; Reid CA; Stubbs RJ
Br J Nutr; 2000 Jan; 83(1):7-14. PubMed ID: 10703459
[TBL] [Abstract][Full Text] [Related]
19. The impact of the covert manipulation of macronutrient intake on energy intake and the variability in daily food intake in nonobese men.
Rumpler WV; Kramer M; Rhodes DG; Paul DR
Int J Obes (Lond); 2006 May; 30(5):774-81. PubMed ID: 16314879
[TBL] [Abstract][Full Text] [Related]
20. Ad libitum food intake on a "cafeteria diet" in Native American women: relations with body composition and 24-h energy expenditure.
Larson DE; Tataranni PA; Ferraro RT; Ravussin E
Am J Clin Nutr; 1995 Nov; 62(5):911-7. PubMed ID: 7572735
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]