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2. Dietary essential fatty acids, polyunsaturated fatty acids, and prostaglandins in the central nervous system. Galli C; Spagnuolo C; Bosisio E; Tosi L; Folco GC; Galli G Adv Prostaglandin Thromboxane Res; 1978; 4():181-9. PubMed ID: 347911 [No Abstract] [Full Text] [Related]
3. Factors affecting the accumulation of polyunsaturated fatty acids in brain and their utilization for prostaglandin synthesis. Galli C; Spagnuolo C; Petroni A; Sautebin L Ann Nutr Aliment; 1980; 34(2):415-21. PubMed ID: 7001998 [No Abstract] [Full Text] [Related]
4. Dietary induced modifications of brain polyunsaturated fatty acids and changes of free arachidonic acid release during ischaemia. Galli C; Spagnuolo C; Rodriguez M; Cenedella RJ Adv Exp Med Biol; 1976; 72():337-46. PubMed ID: 941757 [No Abstract] [Full Text] [Related]
5. Metabolism of trans fatty acids with emphasis on the effects of trans, trans-octadecadienoate on lipid composition, essential fatty acid, and prostaglandins: an overview. Kinsella JE; Bruckner G; Mai J; Shimp J Am J Clin Nutr; 1981 Oct; 34(10):2307-18. PubMed ID: 6794350 [TBL] [Abstract][Full Text] [Related]
6. Certain aspects of polyunsaturated fatty acids in nutrition. Aaes-Jorgensen E Bibl Nutr Dieta; 1977; (25):17-23. PubMed ID: 911302 [No Abstract] [Full Text] [Related]
7. Accumulation of trienoic fatty acids in rat brain after depletion of liver (n-6) polyunsaturated fatty acids. Galli C; Agradi E; Paoletti R J Neurochem; 1975 Jun; 24(6):1187-90. PubMed ID: 1127433 [No Abstract] [Full Text] [Related]
8. Archives of Biochemistry and Biophysics. Volume 20, 1949: Polyethenoid fatty acid metabolism. Effect of dietary fat on polyethenoid fatty acids of rat tissues. Rieckehoff IG; Holman RT; Burr GO Nutr Rev; 1980 Jul; 38(7):247-50. PubMed ID: 6999385 [No Abstract] [Full Text] [Related]
12. Modulation of prostaglandin production in tissues by dietary essential fatty acids. Galli C; Agradi E; Petroni A; Socini A Acta Med Scand Suppl; 1980; 642():171-9. PubMed ID: 6935943 [No Abstract] [Full Text] [Related]
13. Dietary trilinoelaidate: effects on the in vitro biosynthesis of different prostaglandins in brain, lung and stomach fundus of rats. Goswami SK; Bruckner G; Kinsella JE Prostaglandins Leukot Med; 1983 Jan; 10(1):19-26. PubMed ID: 6402791 [TBL] [Abstract][Full Text] [Related]
14. Cardiovascular effects of various prostaglandin precursors. Vergroesen AJ Prog Lipid Res; 1981; 20():469-70. PubMed ID: 7342103 [No Abstract] [Full Text] [Related]
15. Supply of polyenoic fatty acids to the mammalian brain: the ease of conversion of the short-chain essential fatty acids to their longer chain polyunsaturated metabolites in liver, brain, placenta and blood. Naughton JM Int J Biochem; 1981; 13(1):21-32. PubMed ID: 7009250 [No Abstract] [Full Text] [Related]
16. Studies on the relationship of the synthesis of prostaglandins to the biological activity of essential fatty acid. Privett OS; Phillips F; Fukazawa T; Kaltenbach CC; Sprecher HW Biochim Biophys Acta; 1972 Oct; 280(2):348-55. PubMed ID: 4642215 [No Abstract] [Full Text] [Related]