These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

205 related articles for article (PubMed ID: 9222720)

  • 21. Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project.
    Huybrechts I; Geelen A; de Vries JH; Casagrande C; Nicolas G; De Keyzer W; Lillegaard IT; Ruprich J; Lafay L; Wilson-van den Hooven EC; Niekerk EM; Margaritis I; Rehurkova I; Crispim SP; Freisling H; De Henauw S; Slimani N;
    Eur J Clin Nutr; 2011 Jul; 65 Suppl 1():S29-37. PubMed ID: 21731003
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Perceived relevance and information needs regarding food topics and preferred information sources among Dutch adults: results of a quantitative consumer study.
    van Dillen SM; Hiddink GJ; Koelen MA; de Graaf C; van Woerkum CM
    Eur J Clin Nutr; 2004 Sep; 58(9):1306-13. PubMed ID: 15054407
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Evaluation of a dietary targets monitor.
    Lean ME; Anderson AS; Morrison C; Currall J
    Eur J Clin Nutr; 2003 May; 57(5):667-73. PubMed ID: 12771967
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Modifying the Healthy Eating Index to assess diet quality in children and adolescents.
    Feskanich D; Rockett HR; Colditz GA
    J Am Diet Assoc; 2004 Sep; 104(9):1375-83. PubMed ID: 15354153
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Attitudes to healthy eating among a representative sampling of Croatian adults: a comparison with Mediterranean countries.
    Ranilović J; Markovina J; Znidar K; Colić Barić I
    Int J Food Sci Nutr; 2009; 60 Suppl 7():11-29. PubMed ID: 18651296
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Healthy eating in European elderly: concepts, barriers and benefits.
    de Almeida MD; Graça P; Afonso C; Kearney JM; Gibney MJ
    J Nutr Health Aging; 2001; 5(4):217-9. PubMed ID: 11753481
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Barriers and benefits of a healthy diet in spain: comparison with other European member states.
    Holgado B; de Irala-Estévez J; Martínez-González MA; Gibney M; Kearney J; Martínez JA
    Eur J Clin Nutr; 2000 Jun; 54(6):453-9. PubMed ID: 10878645
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Perceived barriers in trying to eat healthier--results of a pan-EU consumer attitudinal survey.
    Kearney JM; McElhone S
    Br J Nutr; 1999 Apr; 81 Suppl 2():S133-7. PubMed ID: 10999038
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Definition of healthy eating in the Spanish adult population: a national sample in a pan-European survey.
    Martinez-Gonzalez MA; Lopez-Azpiazu I; Kearney J; Kearney M; Gibney M; Martinez JA
    Public Health; 1998 Mar; 112(2):95-101. PubMed ID: 9581451
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Stages of dietary change and nutrition attitudes in the Spanish population.
    López-Azpiazu I; Martinez-González MA; León-Mateos A; Kearney J; Gibney M; Martínez JA
    Public Health; 2000 May; 114(3):183-9. PubMed ID: 10878745
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Relationship between attitudes to health, body weight and physical activity and level of physical activity in a nationally representative sample in the European Union.
    Margetts BM; Rogers E; Widhal K; Remaut de Winter AM; Zunft HJ
    Public Health Nutr; 1999 Mar; 2(1A):97-103. PubMed ID: 10933629
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Definitions of healthy eating in Spain as compared to other European Member States.
    Martínez-González MA; Holgado B; Gibney M; Kearney J; Martínez JA
    Eur J Epidemiol; 2000 Jun; 16(6):557-64. PubMed ID: 11049099
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Nutrition knowledge, attitudes, and fat consumption.
    Shepherd R; Stockley L
    J Am Diet Assoc; 1987 May; 87(5):615-9. PubMed ID: 3571779
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Modelling nutrition knowledge, attitudes, and diet-disease awareness: the case of dietary fibre.
    Variyam JN; Blaylock J; Smallwood DM
    Stat Med; 1996 Jan; 15(1):23-35. PubMed ID: 8614743
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Body image perception in relation to recent weight changes and strategies for weight loss in a nationally representative sample in the European Union.
    McElhone S; Kearney JM; Giachetti I; Zunft HJ; Martínez JA
    Public Health Nutr; 1999 Mar; 2(1A):143-51. PubMed ID: 10933634
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Relationship of social roles and nutrition beliefs to fat avoidance practices: investigation of a US model among Danish women.
    Devine CM; Sandström B
    J Am Diet Assoc; 1996 Jun; 96(6):580-4. PubMed ID: 8655905
    [TBL] [Abstract][Full Text] [Related]  

  • 37. [Spanish diet quality according to the healthy eating index].
    Norte Navarro AI; Ortiz Moncada R
    Nutr Hosp; 2011; 26(2):330-6. PubMed ID: 21666971
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Relationship between attitudes towards healthy eating and dietary behaviour, lifestyle and demographic factors in a representative sample of Irish adults.
    Hearty AP; McCarthy SN; Kearney JM; Gibney MJ
    Appetite; 2007 Jan; 48(1):1-11. PubMed ID: 17049407
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Sociodemographic determinants of perceived influences on food choice in a nationally representative sample of Irish adults.
    Kearney M; Kearney J; Dunne A; Gibney M
    Public Health Nutr; 2000 Jun; 3(2):219-26. PubMed ID: 10948389
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Factors which influence 'healthy' eating patterns: results from the 1993 Health Education Authority health and lifestyle survey in England.
    Margetts BM; Thompson RL; Speller V; McVey D
    Public Health Nutr; 1998 Sep; 1(3):193-8. PubMed ID: 10933418
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.