142 related articles for article (PubMed ID: 9232867)
1. Identification and characterization of a fruit-specific, thaumatin-like protein that accumulates at very high levels in conjunction with the onset of sugar accumulation and berry softening in grapes.
Tattersall DB; van Heeswijck R; Høj PB
Plant Physiol; 1997 Jul; 114(3):759-69. PubMed ID: 9232867
[TBL] [Abstract][Full Text] [Related]
2. Coordinate accumulation of antifungal proteins and hexoses constitutes a developmentally controlled defense response during fruit ripening in grape.
Salzman RA; Tikhonova I; Bordelon BP; Hasegawa PM; Bressan RA
Plant Physiol; 1998 Jun; 117(2):465-72. PubMed ID: 9625699
[TBL] [Abstract][Full Text] [Related]
3. A cherry protein and its gene, abundantly expressed in ripening fruit, have been identified as thaumatin-like.
Fils-Lycaon BR; Wiersma PA; Eastwell KC; Sautiere P
Plant Physiol; 1996 May; 111(1):269-73. PubMed ID: 8685266
[TBL] [Abstract][Full Text] [Related]
4. A class IV chitinase is highly expressed in grape berries during ripening.
Robinson SP; Jacobs AK; Dry IB
Plant Physiol; 1997 Jul; 114(3):771-8. PubMed ID: 9232868
[TBL] [Abstract][Full Text] [Related]
5. Thaumatin-like proteins and chitinases, the haze-forming proteins of wine, accumulate during ripening of grape (Vitis vinifera) berries and drought stress does not affect the final levels per berry at maturity.
Pocock KF; Hayasaka Y; McCarthy MG; Waters EJ
J Agric Food Chem; 2000 May; 48(5):1637-43. PubMed ID: 10820071
[TBL] [Abstract][Full Text] [Related]
6. The abundant 31-kilodalton banana pulp protein is homologous to class-III acidic chitinases.
Clendennen SK; López-Gómez R; Gómez-Lim M; Arntzen CJ; May GD
Phytochemistry; 1998 Feb; 47(4):613-9. PubMed ID: 9461677
[TBL] [Abstract][Full Text] [Related]
7. Environmental conditions during vegetative growth determine the major proteins that accumulate in mature grapes.
Monteiro S; Piçarra-Pereira MA; Teixeira AR; Loureiro VB; Ferreira RB
J Agric Food Chem; 2003 Jul; 51(14):4046-53. PubMed ID: 12822945
[TBL] [Abstract][Full Text] [Related]
8. Purification and structural analysis of an abundant thaumatin-like protein from ripe banana fruit.
Barre A; Peumans WJ; Menu-Bouaouiche L; Van Damme EJ; May GD; Herrera AF; Van Leuven F; Rougé P
Planta; 2000 Nov; 211(6):791-9. PubMed ID: 11144263
[TBL] [Abstract][Full Text] [Related]
9. A DIGE-based quantitative proteomic analysis of grape berry flesh development and ripening reveals key events in sugar and organic acid metabolism.
Martínez-Esteso MJ; Sellés-Marchart S; Lijavetzky D; Pedreño MA; Bru-Martínez R
J Exp Bot; 2011 May; 62(8):2521-69. PubMed ID: 21576399
[TBL] [Abstract][Full Text] [Related]
10. Sugar accumulation in grape berries. Cloning of two putative vacuolar invertase cDNAs and their expression in grapevine tissues.
Davies C; Robinson SP
Plant Physiol; 1996 May; 111(1):275-83. PubMed ID: 8685267
[TBL] [Abstract][Full Text] [Related]
11. Style-specific and developmentally regulated accumulation of a glycosylated thaumatin/PR5-like protein in Japanese pear (Pyrus serotina Rehd.).
Sassa H; Hirano H
Planta; 1998 Aug; 205(4):514-21. PubMed ID: 9684355
[TBL] [Abstract][Full Text] [Related]
12. Thermotolerance responses in ripening berries of Vitis vinifera L. cv Muscat Hamburg.
Carbonell-Bejerano P; Santa María E; Torres-Pérez R; Royo C; Lijavetzky D; Bravo G; Aguirreolea J; Sánchez-Díaz M; Antolín MC; Martínez-Zapater JM
Plant Cell Physiol; 2013 Jul; 54(7):1200-16. PubMed ID: 23659918
[TBL] [Abstract][Full Text] [Related]
13. The epidemiology of powdery mildew on concord grapes.
Gadoury DM; Seem RC; Ficke A; Wilcox WF
Phytopathology; 2001 Oct; 91(10):948-55. PubMed ID: 18944121
[TBL] [Abstract][Full Text] [Related]
14. Isolation of a cDNA encoding a 31-kDa, pathogenesis-related 5/thaumatin-like (PR5/TL) protein abundantly expressed in apple fruit (Nalus domestica cv. Fuji).
OH DH; Song KJ; Shin YU; Chung WI
Biosci Biotechnol Biochem; 2000 Feb; 64(2):355-62. PubMed ID: 10737193
[TBL] [Abstract][Full Text] [Related]
15. Differential screening indicates a dramatic change in mRNA profiles during grape berry ripening. Cloning and characterization of cDNAs encoding putative cell wall and stress response proteins.
Davies C; Robinson SP
Plant Physiol; 2000 Mar; 122(3):803-12. PubMed ID: 10712544
[TBL] [Abstract][Full Text] [Related]
16. Identification of the flavonoid hydroxylases from grapevine and their regulation during fruit development.
Bogs J; Ebadi A; McDavid D; Robinson SP
Plant Physiol; 2006 Jan; 140(1):279-91. PubMed ID: 16377741
[TBL] [Abstract][Full Text] [Related]
17. Cloning, expression and characterization of recombinant sweet-protein thaumatin II using the methylotrophic yeast Pichia pastoris.
Masuda T; Tamaki S; Kaneko R; Wada R; Fujita Y; Mehta A; Kitabatake N
Biotechnol Bioeng; 2004 Mar; 85(7):761-9. PubMed ID: 14991654
[TBL] [Abstract][Full Text] [Related]
18. Purification and characterization of recombinant supersweet protein thaumatin II from tomato fruit.
Firsov A; Shaloiko L; Kozlov O; Vinokurov L; Vainstein A; Dolgov S
Protein Expr Purif; 2016 Jul; 123():1-5. PubMed ID: 26965414
[TBL] [Abstract][Full Text] [Related]
19. Biochemical characterization of Pru a 2, a 23-kD thaumatin-like protein representing a potential major allergen in cherry (Prunus avium).
Inschlag C; Hoffmann-Sommergruber K; O'Riordain G; Ahorn H; Ebner C; Scheiner O; Breiteneder H
Int Arch Allergy Immunol; 1998 May; 116(1):22-8. PubMed ID: 9623505
[TBL] [Abstract][Full Text] [Related]
20. The contribution of flowering time and seed content to uneven ripening initiation among fruits within Vitis vinifera L. cv. Pinot noir clusters.
Vondras AM; Gouthu S; Schmidt JA; Petersen AR; Deluc LG
Planta; 2016 May; 243(5):1191-202. PubMed ID: 26874729
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]