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22. Effects of oxidized dietary oil and vitamin E supplementation on lipid profile and oxidation of muscle and liver of juvenile atlantic cod (Gadus morhua). Zhong Y; Lall SP; Shahidi F J Agric Food Chem; 2007 Jul; 55(15):6379-86. PubMed ID: 17583348 [TBL] [Abstract][Full Text] [Related]
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33. Plasma tocopherol and tocopherol to lipid ratios in a normal population of infants and children. Laryea MD; Biggemann B; Cieslicki P; Wendel U Int J Vitam Nutr Res; 1989; 59(3):269-72. PubMed ID: 2599792 [TBL] [Abstract][Full Text] [Related]
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37. Disturbances of fat, carbohydrate, magnesium and protein balance in liver diseases. Bojanowicz K; Skarbek-Galamon C Acta Hepatogastroenterol (Stuttg); 1977 Jun; 24(3):155-61. PubMed ID: 883463 [TBL] [Abstract][Full Text] [Related]
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