BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

331 related articles for article (PubMed ID: 9285253)

  • 1. Interaction of vitamins E and K: effect of high dietary vitamin E on phylloquinone activity in chicks.
    Frank J; Weiser H; Biesalski HK
    Int J Vitam Nutr Res; 1997; 67(4):242-7. PubMed ID: 9285253
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Interaction between vitamins C and E affects their tissue concentrations, growth, lipid oxidation, and deficiency symptoms in yellow perch (Perca flavescens).
    Lee KJ; Dabrowski K
    Br J Nutr; 2003 May; 89(5):589-96. PubMed ID: 12720579
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Hepatic concentration of vitamin K active compounds after application of phylloquinone to chickens on a vitamin K deficient or adequate diet.
    Guillaumont M; Weiser H; Sann L; Vignal B; Leclercq M; Frederich A
    Int J Vitam Nutr Res; 1992; 62(1):15-20. PubMed ID: 1587702
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Menaquinone-4 in breast milk is derived from dietary phylloquinone.
    Thijssen HH; Drittij MJ; Vermeer C; Schoffelen E
    Br J Nutr; 2002 Mar; 87(3):219-26. PubMed ID: 12064330
    [TBL] [Abstract][Full Text] [Related]  

  • 5. High dietary intake of alpha-tocopherol acetate enhances the non-specific immune response of gilthead seabream (Sparus aurata L.).
    Ortuño J; Esteban MA; Meseguer J
    Fish Shellfish Immunol; 2000 May; 10(4):293-307. PubMed ID: 10938740
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of high concentrations of dietary vitamin E during various age periods on performance, plasma vitamin E and meat stability of broiler chicks at 7 weeks of age.
    Bartov I; Frigg M
    Br Poult Sci; 1992 May; 33(2):393-402. PubMed ID: 1623424
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of vitamin C and vitamin E on lipid peroxidation, blood serum metabolites, and mineral concentrations of laying hens reared at high ambient temperature.
    Sahin K; Sahin N; Yaralioglu S
    Biol Trace Elem Res; 2002 Jan; 85(1):35-45. PubMed ID: 11881797
    [TBL] [Abstract][Full Text] [Related]  

  • 8. An evaluation of natural (RRR-alpha-tocopheryl acetate) and synthetic (all-rac-alpha-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs.
    Wilburn EE; Mahan DC; Hill DA; Shipp TE; Yang H
    J Anim Sci; 2008 Mar; 86(3):584-91. PubMed ID: 18156353
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Relationships between vitamin A and vitamin E in the chick.
    Frigg M; Broz J
    Int J Vitam Nutr Res; 1984; 54(2-3):125-33. PubMed ID: 6500836
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Assessment of dietary phylloquinone intake and vitamin K status in postmenopausal women.
    Booth SL; Sokoll LJ; O'Brien ME; Tucker K; Dawson-Hughes B; Sadowski JA
    Eur J Clin Nutr; 1995 Nov; 49(11):832-41. PubMed ID: 8557021
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Total body phylloquinone and its turnover in human subjects at two levels of vitamin K intake.
    Olson RE; Chao J; Graham D; Bates MW; Lewis JH
    Br J Nutr; 2002 Jun; 87(6):543-53. PubMed ID: 12067424
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Vitamin E concentration in blood and tissues of growing pigs fed on varying DL-a-Tocopherylacetate supplements].
    Roth FX; Kirchgessner M
    Int J Vitam Nutr Res; 1975; 45(3):333-41. PubMed ID: 1184299
    [TBL] [Abstract][Full Text] [Related]  

  • 13. d,1-alpha-Tocopheryl acetate (vitamin E): a long term toxicity and carcinogenicity study in rats.
    Wheldon GH; Bhatt A; Keller P; Hummler H
    Int J Vitam Nutr Res; 1983; 53(3):287-96. PubMed ID: 6629668
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of vitamins A and E on blood plasma vitamin status and daily body mass gain of different fat-tailed sheep breeds.
    Asadian A; Mézes M; Mirhadi SA
    Acta Vet Hung; 1996; 44(1):99-109. PubMed ID: 8826705
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antibody responses of hens fed vitamin E and passively acquired antibodies of their chicks.
    Boa-Amponsem K; Price SE; Geraert PA; Picard M; Siegel PB
    Avian Dis; 2001; 45(1):122-7. PubMed ID: 11332472
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Moderate excess of dietary vitamin E does not exacerbate cholecalciferol deficiency in young broiler chicks.
    Bartov I
    Br Poult Sci; 1997 Sep; 38(4):442-4. PubMed ID: 9347158
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Biopotency of vitamin K. I. Antihemorrhagic properties of structural analogs of phylloquinone as determined by curative prothrombin time tests.
    Weiser H; Kormann AW
    Int J Vitam Nutr Res; 1983; 53(2):143-55. PubMed ID: 6885274
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of phylloquinone supplementation on biochemical markers of vitamin K status and bone turnover in postmenopausal women.
    Bügel S; Sørensen AD; Hels O; Kristensen M; Vermeer C; Jakobsen J; Flynn A; Mølgaard C; Cashman KD
    Br J Nutr; 2007 Feb; 97(2):373-80. PubMed ID: 17298708
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The influence of dietary vitamin C and E supplementation on the physiological response of pirarucu, Arapaima gigas, in net culture.
    de Menezes GC; Tavares-Dias M; Ono EA; de Andrade JI; Brasil EM; Roubach R; Urbinati EC; Marcon JL; Affonso EG
    Comp Biochem Physiol A Mol Integr Physiol; 2006 Oct; 145(2):274-9. PubMed ID: 16934509
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary induced subclinical vitamin K deficiency in normal human subjects.
    Ferland G; Sadowski JA; O'Brien ME
    J Clin Invest; 1993 Apr; 91(4):1761-8. PubMed ID: 8473516
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.