BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

210 related articles for article (PubMed ID: 9295160)

  • 1. Polyunsaturated fatty acids in the psychrophilic bacterium Shewanella gelidimarina ACAM 456T: molecular species analysis of major phospholipids and biosynthesis of eicosapentaenoic acid.
    Nichols DS; Nichols PD; Russell NJ; Davies NW; McMeekin TA
    Biochim Biophys Acta; 1997 Aug; 1347(2-3):164-76. PubMed ID: 9295160
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Shewanella gelidimarina sp. nov. and Shewanella frigidimarina sp. nov., novel Antarctic species with the ability to produce eicosapentaenoic acid (20:5 omega 3) and grow anaerobically by dissimilatory Fe(III) reduction.
    Bowman JP; McCammon SA; Nichols DS; Skerratt JH; Rea SM; Nichols PD; McMeekin TA
    Int J Syst Bacteriol; 1997 Oct; 47(4):1040-7. PubMed ID: 9336903
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Cold adaptation of eicosapentaenoic acid-less mutant of Shewanella livingstonensis Ac10 involving uptake and remodeling of synthetic phospholipids containing various polyunsaturated fatty acids.
    Sato S; Kurihara T; Kawamoto J; Hosokawa M; Sato SB; Esaki N
    Extremophiles; 2008 Nov; 12(6):753-61. PubMed ID: 18668196
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Production of eicosapentaenoic acid from marine bacteria.
    Yazawa K
    Lipids; 1996 Mar; 31 Suppl():S297-300. PubMed ID: 8729138
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Trans-monoenoic and polyunsaturated fatty acids in phospholipids of a Vibrio species of bacterium in relation to growth conditions.
    Henderson RJ; Millar RM; Sargent JR; Jostensen JP
    Lipids; 1993 May; 28(5):389-96. PubMed ID: 8316045
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fatty Acid, Lipid Classes and Phospholipid Molecular Species Composition of the Marine Clam
    Tran QT; Le TTT; Pham MQ; Do TL; Vu MH; Nguyen DC; Bach LG; Bui LM; Pham QL
    Molecules; 2019 Mar; 24(5):. PubMed ID: 30836630
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Enhanced eicosapentaenoic acid production by a new deep-sea marine bacterium Shewanella electrodiphila MAR441T.
    Zhang J; Burgess JG
    PLoS One; 2017; 12(11):e0188081. PubMed ID: 29176835
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Fatty acid adaptation in an Antarctic bacterium - changes in primer utilization.
    Nichols DS; Russell NJ
    Microbiology (Reading); 1996 Apr; 142(4):747-754. PubMed ID: 33725791
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Optimization of growth and fatty acid composition of a unicellular marine picoplankton, Nannochloropsis sp., with enriched carbon sources.
    Hu H; Gao K
    Biotechnol Lett; 2003 Mar; 25(5):421-5. PubMed ID: 12882566
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fatty acid synthesis of an eicosapentaenoic acid-producing bacterium: de novo synthesis, chain elongation, and desaturation systems.
    Watanabe K; Yazawa K; Kondo K; Kawaguchi A
    J Biochem; 1997 Aug; 122(2):467-73. PubMed ID: 9378728
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of dietary docosahexaenoic acid in combination with other long-chain polyunsaturated fatty acids on expression of biosynthesis genes and phospholipid fatty acid compositions in tissues of post-smolt Atlantic salmon (Salmo salar).
    Betancor MB; Howarth FJ; Glencross BD; Tocher DR
    Comp Biochem Physiol B Biochem Mol Biol; 2014; 172-173():74-89. PubMed ID: 24807616
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Chemical approach to analyze the physiological function of phospholipids with polyunsaturated fatty acyl chain].
    Kurihara T; Kawamoto J
    Yakugaku Zasshi; 2014; 134(4):507-13. PubMed ID: 24694811
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Enhancement of polyunsaturated fatty acid production by cerulenin treatment in polyunsaturated fatty acid-producing bacteria.
    Morita N; Nishida T; Tanaka M; Yano Y; Okuyama H
    Biotechnol Lett; 2005 Mar; 27(6):389-93. PubMed ID: 15834803
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Lipid composition of novel Shewanella species isolated from far Eastern seas].
    Frolova GM; Pavel' KG; Shparteeva AA; Nedashkovskaia OI; Gorshkova NM; Ivanova EP; Mikhaĭlov VV
    Mikrobiologiia; 2005; 74(6):766-71. PubMed ID: 16400986
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Gammaproteobacteria as a possible source of eicosapentaenoic acid in anoxic intertidal sediments.
    Freese E; Rütters H; Köster J; Rullkötter J; Sass H
    Microb Ecol; 2009 Apr; 57(3):444-54. PubMed ID: 18777187
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Shewanella sp. GA-22, a psychrophilic hydrocarbonoclastic antarctic bacterium producing polyunsaturated fatty acids.
    Gentile G; Bonasera V; Amico C; Giuliano L; Yakimov MM
    J Appl Microbiol; 2003; 95(5):1124-33. PubMed ID: 14633042
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Conditions optimising on the yield of biomass, total lipid, and valuable fatty acids in two strains of Skeletonema menzelii.
    Jiang X; Han Q; Gao X; Gao G
    Food Chem; 2016 Mar; 194():723-32. PubMed ID: 26471612
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid.
    Alessandri JM; Goustard B; Guesnet P; Durand G
    Am J Clin Nutr; 1998 Mar; 67(3):377-85. PubMed ID: 9497179
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of growth temperature on the positional distribution of eicosapentaenoic acid and trans hexadecenoic acid in the phospholipids of a Vibrio species of bacterium.
    Henderson RJ; Millar RM; Sargent JR
    Lipids; 1995 Feb; 30(2):181-5. PubMed ID: 7769977
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Eicosapentaenoic acid plays a beneficial role in membrane organization and cell division of a cold-adapted bacterium, Shewanella livingstonensis Ac10.
    Kawamoto J; Kurihara T; Yamamoto K; Nagayasu M; Tani Y; Mihara H; Hosokawa M; Baba T; Sato SB; Esaki N
    J Bacteriol; 2009 Jan; 191(2):632-40. PubMed ID: 19011019
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.