These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

114 related articles for article (PubMed ID: 9301409)

  • 21. Consumption of an n-3 polyunsaturated fatty acid-enriched dip modulates plasma lipid profile in subjects with diabetes type II.
    Garg ML; Blake RJ; Clayton E; Munro IA; Macdonald-Wicks L; Singh H; Moughan PJ
    Eur J Clin Nutr; 2007 Nov; 61(11):1312-7. PubMed ID: 17299483
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Enrichment of foods with omega-3 fatty acids: a multidisciplinary challenge.
    Jacobsen C
    Ann N Y Acad Sci; 2010 Mar; 1190():141-50. PubMed ID: 20388145
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Omega-3 fatty acids. What consumers need to know.
    McManus A; Merga M; Newton W
    Appetite; 2011 Aug; 57(1):80-3. PubMed ID: 21497627
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Four Models Including Fish, Seafood, Red Meat and Enriched Foods to Achieve Australian Dietary Recommendations for n-3 LCPUFA for All Life-Stages.
    Fayet-Moore F; Baghurst K; Meyer BJ
    Nutrients; 2015 Oct; 7(10):8602-14. PubMed ID: 26492269
    [TBL] [Abstract][Full Text] [Related]  

  • 25. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.
    Metcalf RG; James MJ; Mantzioris E; Cleland LG
    Eur J Clin Nutr; 2003 Dec; 57(12):1605-12. PubMed ID: 14647226
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Hypolipidemic effect of mustard oil enriched with medium chain fatty acid and polyunsaturated fatty acid.
    Sengupta A; Ghosh M
    Nutrition; 2011; 27(11-12):1183-93. PubMed ID: 21621386
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Microencapsulation: its application in nutrition.
    Schrooyen PM; van der Meer R; De Kruif CG
    Proc Nutr Soc; 2001 Nov; 60(4):475-9. PubMed ID: 12069400
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Multicenter veterinary practice assessment of the effects of omega-3 fatty acids on osteoarthritis in dogs.
    Roush JK; Dodd CE; Fritsch DA; Allen TA; Jewell DE; Schoenherr WD; Richardson DC; Leventhal PS; Hahn KA
    J Am Vet Med Assoc; 2010 Jan; 236(1):59-66. PubMed ID: 20043800
    [TBL] [Abstract][Full Text] [Related]  

  • 29. N-3 fatty acids: food or supplements?
    Kris-Etherton PM; Hill AM
    J Am Diet Assoc; 2008 Jul; 108(7):1125-30. PubMed ID: 18589017
    [No Abstract]   [Full Text] [Related]  

  • 30. Biochemical effects of consumption of eggs containing omega-3 polyunsaturated fatty acids.
    Ohman M; Akerfeldt T; Nilsson I; Rosen C; Hansson LO; Carlsson M; Larsson A
    Ups J Med Sci; 2008; 113(3):315-23. PubMed ID: 18991244
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Bioavailability of n-3 polyunsaturated fatty acids (PUFA) in foods enriched with microencapsulated fish oil.
    Wallace JM; McCabe AJ; Robson PJ; Keogh MK; Murray CA; Kelly PM; Márquez-Ruiz G; McGlynn H; Gilmore WS; Strain JJ
    Ann Nutr Metab; 2000; 44(4):157-62. PubMed ID: 11111130
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Striking a balance: omega-6 and omega-3 fatty acids.
    School Nurse News; 2008 Nov; 25(5):16-8. PubMed ID: 19146063
    [No Abstract]   [Full Text] [Related]  

  • 33. Short-Term, High-Dose Fish Oil Supplementation Increases the Production of Omega-3 Fatty Acid-Derived Mediators in Patients With Peripheral Artery Disease (the OMEGA-PAD I Trial).
    Grenon SM; Owens CD; Nosova EV; Hughes-Fulford M; Alley HF; Chong K; Perez S; Yen PK; Boscardin J; Hellmann J; Spite M; Conte MS
    J Am Heart Assoc; 2015 Aug; 4(8):e002034. PubMed ID: 26296857
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Hemostasis, platelet functions, serotonin and serum lipids during omega-3 fatty acid treatment in patients with glomerulonephritis.
    Malyszko JS; Malyszko J; Pawlak D; Buczko W; Myśliwiec M
    Nephron; 1998 Sep; 80(1):94-6. PubMed ID: 9730718
    [No Abstract]   [Full Text] [Related]  

  • 35. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
    Dias CB; Wood LG; Garg ML
    Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Proportions and concentrations of serum n-3 fatty acids can be increased by dietary counseling during pregnancy.
    Hautero U; Laakso P; Linderborg K; Niinivirta K; Poussa T; Isolauri E; Laitinen K
    Eur J Clin Nutr; 2013 Nov; 67(11):1163-8. PubMed ID: 24045792
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Effects of milk enriched with omega-3 fatty acid, oleic acid and folic acid in patients with metabolic syndrome.
    Benito P; Caballero J; Moreno J; Gutiérrez-Alcántara C; Muñoz C; Rojo G; Garcia S; Soriguer FC
    Clin Nutr; 2006 Aug; 25(4):581-7. PubMed ID: 16701922
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 2 : macronutrients.
    Bourre JM
    J Nutr Health Aging; 2006; 10(5):386-99. PubMed ID: 17066210
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Omega-3 fatty acid biochemistry: perspectives from human nutrition.
    Innis SM
    Mil Med; 2014 Nov; 179(11 Suppl):82-7. PubMed ID: 25373090
    [TBL] [Abstract][Full Text] [Related]  

  • 40. [The effect of the long-term use of a diet enriched with omega-3 polyunsaturated fatty acids on the fatty acid composition, fibrinolytic system indices and lipid spectrum of the blood in patients with ischemic heart disease].
    Pyzh MV; Gratsianskiĭ NA; Dobrovol'skiĭ AB
    Kardiologiia; 1993; 33(10):46-50, 5-6. PubMed ID: 8139173
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.