These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

116 related articles for article (PubMed ID: 9350222)

  • 1. Identification of 2,5-dimethyl-4-hydroxy-3[2H]-furanone beta-D-glucuronide as the major metabolite of a strawberry flavour constituent in humans.
    Roscher R; Koch H; Herderich M; Schreier P; Schwab W
    Food Chem Toxicol; 1997 Aug; 35(8):777-82. PubMed ID: 9350222
    [TBL] [Abstract][Full Text] [Related]  

  • 2. 2,5-Dimethyl-4-hydroxy-3[2H]-furanone 6'O-malonyl-beta-D-glucopyranoside in strawberry fruits.
    Roscher R; Herderich M; Steffen JP; Schreier P; Schwab W
    Phytochemistry; 1996 Sep; 43(1):155-9. PubMed ID: 8987510
    [TBL] [Abstract][Full Text] [Related]  

  • 3. 2,5-Dimethyl-4-hydroxy-3(2H)-furanone as a secondary metabolite from D-fructose-1,6-diphosphate metabolism by Zygosaccharomyces rouxii.
    Dahlen T; Hauck T; Wein M; Schwab W
    J Biosci Bioeng; 2001; 91(4):352-8. PubMed ID: 16233003
    [TBL] [Abstract][Full Text] [Related]  

  • 4. DMHF (2,5-dimethyl-4-hydroxy-3(2H)-furanone), a volatile food component generated by the Maillard reaction, promotes appetite and changes gene expression in the rat brain through inhalation.
    Yokoyama I; Nakai Y; Suzuki Y; Ohata M; Komiya Y; Nagasao J; Arihara K
    J Food Sci; 2020 Apr; 85(4):1338-1343. PubMed ID: 32232993
    [TBL] [Abstract][Full Text] [Related]  

  • 5. DMHF (2,5-dimethyl-4-hydroxy-3(2H)-furanone), a volatile food component with attractive sensory properties, brings physiological functions through inhalation.
    Arihara K; Yokoyama I; Ohata M
    Adv Food Nutr Res; 2019; 89():239-258. PubMed ID: 31351527
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Formation of 2,5-dimethyl-4-hydroxy-3(2H)-furanone through methylglyoxal: a Maillard reaction intermediate.
    Wang Y; Ho CT
    J Agric Food Chem; 2008 Aug; 56(16):7405-9. PubMed ID: 18593173
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Identification of 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and 4-hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone (HEMF) with DNA breaking activity in soy sauce.
    Li X; Hiramoto K; Yoshida M; Kato T; Kikugawa K
    Food Chem Toxicol; 1998 Apr; 36(4):305-14. PubMed ID: 9651047
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Isolation, cloning and expression of a multifunctional O-methyltransferase capable of forming 2,5-dimethyl-4-methoxy-3(2H)-furanone, one of the key aroma compounds in strawberry fruits.
    Wein M; Lavid N; Lunkenbein S; Lewinsohn E; Schwab W; Kaldenhoff R
    Plant J; 2002 Sep; 31(6):755-65. PubMed ID: 12220266
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Biosynthesis of 4-hydroxy-2,5-dimethyl-3(2H)-furanone and derivatives in in vitro grown strawberries.
    Pérez AG; Olías R; Olías JM; Sanz C
    J Agric Food Chem; 1999 Feb; 47(2):655-8. PubMed ID: 10563948
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Metabolic fate of isotopes during the biological transformation of carbohydrates to 2,5-dimethyl-4-hydroxy-3(2h)-furanone in strawberry fruits.
    Wein M; Lewinsohn E; Schwab W
    J Agric Food Chem; 2001 May; 49(5):2427-32. PubMed ID: 11368615
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Glucosylation of 4-Hydroxy-2,5-Dimethyl-3(2H)-Furanone, the Key Strawberry Flavor Compound in Strawberry Fruit.
    Song C; Hong X; Zhao S; Liu J; Schulenburg K; Huang FC; Franz-Oberdorf K; Schwab W
    Plant Physiol; 2016 May; 171(1):139-51. PubMed ID: 26993618
    [TBL] [Abstract][Full Text] [Related]  

  • 12. 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF); antimicrobial compound with cell cycle arrest in nosocomial pathogens.
    Sung WS; Jung HJ; Park K; Kim HS; Lee IS; Lee DG
    Life Sci; 2007 Jan; 80(6):586-91. PubMed ID: 17097685
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Comparison of 2,5-dimethyl-4-hydroxy-3(2H)-furanone, a volatile odor compound generated by the Maillard reaction, in cooked meat of various animal species and parts.
    Yokoyama I; Ohata M; Komiya Y; Nagasao J; Arihara K
    Anim Sci J; 2023; 94(1):e13813. PubMed ID: 36786001
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Ipomeanol 4-glucuronide, a major urinary metabolite of 4-ipomeanol in the rat.
    Statham CN; Dutcher JS; Kim SH; Boyd MR
    Drug Metab Dispos; 1982; 10(3):264-7. PubMed ID: 6125360
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A glucosyltransferase specific for 4-hydroxy-2,5-dimethyl-3(2H)-furanone in strawberry.
    Yamada A; Ishiuchi K; Makino T; Mizukami H; Terasaka K
    Biosci Biotechnol Biochem; 2018 Sep; ():1-8. PubMed ID: 30269657
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of food reductones, 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and hydroxyhydroquinone (HHQ), on lipid peroxidation and type IV and I allergy responses of mouse.
    Mi H; Hiramoto K; Kujirai K; Ando K; Ikarashi Y; Kikugawa K
    J Agric Food Chem; 2001 Oct; 49(10):4950-5. PubMed ID: 11600049
    [TBL] [Abstract][Full Text] [Related]  

  • 17. FaQR, required for the biosynthesis of the strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone, encodes an enone oxidoreductase.
    Raab T; López-Ráez JA; Klein D; Caballero JL; Moyano E; Schwab W; Muñoz-Blanco J
    Plant Cell; 2006 Apr; 18(4):1023-37. PubMed ID: 16517758
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Tautomerism of 4-hydroxy-2,5-dimethyl-3(2H)-furanone: evidence for its enantioselective biosynthesis.
    Raab T; Hauck T; Knecht A; Schmitt U; Holzgrabe U; Schwab W
    Chirality; 2003 Aug; 15(7):573-8. PubMed ID: 12840820
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mechanisms of melanogenesis inhibition by 2,5-dimethyl-4-hydroxy-3(2H)-furanone.
    Lee J; Jung E; Lee J; Huh S; Boo YC; Hyun CG; Kim YS; Park D
    Br J Dermatol; 2007 Aug; 157(2):242-8. PubMed ID: 17650175
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Quantification of 2,5-dimethyl-4-hydroxy-3(2H)-furanone using solid-phase extraction and direct microvial insert thermal desorption gas chromatography-mass spectrometry.
    Du X; Qian M
    J Chromatogr A; 2008 Oct; 1208(1-2):197-201. PubMed ID: 18775541
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.