These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
176 related articles for article (PubMed ID: 9363752)
1. Anthocyanin 5-aromatic acyltransferase from Gentiana triflora. Purification, characterization and its role in anthocyanin biosynthesis. Fujiwara H; Tanaka Y; Fukui Y; Nakao M; Ashikari T; Kusumi T Eur J Biochem; 1997 Oct; 249(1):45-51. PubMed ID: 9363752 [TBL] [Abstract][Full Text] [Related]
2. cDNA cloning, gene expression and subcellular localization of anthocyanin 5-aromatic acyltransferase from Gentiana triflora. Fujiwara H; Tanaka Y; Yonekura-Sakakibara K; Fukuchi-Mizutani M; Nakao M; Fukui Y; Yamaguchi M; Ashikari T; Kusumi T Plant J; 1998 Nov; 16(4):421-31. PubMed ID: 9881162 [TBL] [Abstract][Full Text] [Related]
3. Anthocyanin 5,3'-aromatic acyltransferase from Gentiana triflora, a structural insight into biosynthesis of a blue anthocyanin. Murayama K; Kato-Murayama M; Sato T; Hosaka T; Ishiguro K; Mizuno T; Kitao K; Honma T; Yokoyama S; Tanaka Y; Shirouzu M Phytochemistry; 2021 Jun; 186():112727. PubMed ID: 33743393 [TBL] [Abstract][Full Text] [Related]
4. Biochemical and molecular characterization of a novel UDP-glucose:anthocyanin 3'-O-glucosyltransferase, a key enzyme for blue anthocyanin biosynthesis, from gentian. Fukuchi-Mizutani M; Okuhara H; Fukui Y; Nakao M; Katsumoto Y; Yonekura-Sakakibara K; Kusumi T; Hase T; Tanaka Y Plant Physiol; 2003 Jul; 132(3):1652-63. PubMed ID: 12857844 [TBL] [Abstract][Full Text] [Related]
8. Cloning and characterization of the UDP-glucose:anthocyanin 5-O-glucosyltransferase gene from blue-flowered gentian. Nakatsuka T; Sato K; Takahashi H; Yamamura S; Nishihara M J Exp Bot; 2008; 59(6):1241-52. PubMed ID: 18375606 [TBL] [Abstract][Full Text] [Related]
9. Identification and characterization of a novel anthocyanin malonyltransferase from scarlet sage (Salvia splendens) flowers: an enzyme that is phylogenetically separated from other anthocyanin acyltransferases. Suzuki H; Sawada S; Watanabe K; Nagae S; Yamaguchi MA; Nakayama T; Nishino T Plant J; 2004 Jun; 38(6):994-1003. PubMed ID: 15165190 [TBL] [Abstract][Full Text] [Related]
10. A Grapevine Anthocyanin Acyltransferase, Transcriptionally Regulated by VvMYBA, Can Produce Most Acylated Anthocyanins Present in Grape Skins. Rinaldo AR; Cavallini E; Jia Y; Moss SM; McDavid DA; Hooper LC; Robinson SP; Tornielli GB; Zenoni S; Ford CM; Boss PK; Walker AR Plant Physiol; 2015 Nov; 169(3):1897-916. PubMed ID: 26395841 [TBL] [Abstract][Full Text] [Related]
11. The blue anthocyanin pigments from the blue flowers of Heliophila coronopifolia L. (Brassicaceae). Saito N; Tatsuzawa F; Toki K; Shinoda K; Shigihara A; Honda T Phytochemistry; 2011 Dec; 72(17):2219-29. PubMed ID: 21903230 [TBL] [Abstract][Full Text] [Related]
12. Acylated pelargonidin glycosides from the red-purple flowers of Iberis umbellata L. and the red flowers of Erysimum × cheiri (L.) Crantz (Brassicaceae). Tatsuzawa F Phytochemistry; 2019 Mar; 159():108-118. PubMed ID: 30605852 [TBL] [Abstract][Full Text] [Related]
13. Genetic engineering of novel flower colour by suppression of anthocyanin modification genes in gentian. Nakatsuka T; Mishiba K; Kubota A; Abe Y; Yamamura S; Nakamura N; Tanaka Y; Nishihara M J Plant Physiol; 2010 Feb; 167(3):231-7. PubMed ID: 19758726 [TBL] [Abstract][Full Text] [Related]
14. Contribution of each caffeoyl residue of the pigment molecule of gentiodelphin to blue color development. Yoshida K; Toyama Y; Kameda K; Kondo T Phytochemistry; 2000 May; 54(1):85-92. PubMed ID: 10846752 [TBL] [Abstract][Full Text] [Related]
15. Structural and mutational studies of anthocyanin malonyltransferases establish the features of BAHD enzyme catalysis. Unno H; Ichimaida F; Suzuki H; Takahashi S; Tanaka Y; Saito A; Nishino T; Kusunoki M; Nakayama T J Biol Chem; 2007 May; 282(21):15812-22. PubMed ID: 17383962 [TBL] [Abstract][Full Text] [Related]
16. Identification and characterization of the BAHD acyltransferase malonyl CoA: anthocyanidin 5-O-glucoside-6''-O-malonyltransferase (At5MAT) in Arabidopsis thaliana. D'Auria JC; Reichelt M; Luck K; Svatos A; Gershenzon J FEBS Lett; 2007 Mar; 581(5):872-8. PubMed ID: 17292360 [TBL] [Abstract][Full Text] [Related]
17. Molecular and biochemical characterization of a novel hydroxycinnamoyl-CoA: anthocyanin 3-O-glucoside-6"-O-acyltransferase from Perilla frutescens. Yonekura-Sakakibara K; Tanaka Y; Fukuchi-Mizutani M; Fujiwara H; Fukui Y; Ashikari T; Murakami Y; Yamaguchi M; Kusumi T Plant Cell Physiol; 2000 Apr; 41(4):495-502. PubMed ID: 10845463 [TBL] [Abstract][Full Text] [Related]
18. High concentrations of aromatic acylated anthocyanins found in cauline hairs in Plectranthus ciliatus. Jordheim M; Calcott K; Gould KS; Davies KM; Schwinn KE; Andersen ØM Phytochemistry; 2016 Aug; 128():27-34. PubMed ID: 27165277 [TBL] [Abstract][Full Text] [Related]
19. Enzymatic Acylation of Anthocyanin Isolated from Black Rice with Methyl Aromatic Acid Ester as Donor: Stability of the Acylated Derivatives. Yan Z; Li C; Zhang L; Liu Q; Ou S; Zeng X J Agric Food Chem; 2016 Feb; 64(5):1137-43. PubMed ID: 26766135 [TBL] [Abstract][Full Text] [Related]
20. Red-purple flower color and delphinidin-type pigments in the flowers of Pueraria lobata (Leguminosae). Tatsuzawa F; Tanikawa N; Nakayama M Phytochemistry; 2017 May; 137():52-56. PubMed ID: 28189342 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]