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8. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients. Bourre JM J Nutr Health Aging; 2006; 10(5):377-85. PubMed ID: 17066209 [TBL] [Abstract][Full Text] [Related]
9. Vegetables, fruit and phytoestrogens as preventive agents. Potter JD; Steinmetz K IARC Sci Publ; 1996; (139):61-90. PubMed ID: 8923020 [TBL] [Abstract][Full Text] [Related]