432 related articles for article (PubMed ID: 9438978)
1. Dose-dependent incorporation of tea catechins, (-)-epigallocatechin-3-gallate and (-)-epigallocatechin, into human plasma.
Nakagawa K; Okuda S; Miyazawa T
Biosci Biotechnol Biochem; 1997 Dec; 61(12):1981-5. PubMed ID: 9438978
[TBL] [Abstract][Full Text] [Related]
2. Human salivary tea catechin levels and catechin esterase activities: implication in human cancer prevention studies.
Yang CS; Lee MJ; Chen L
Cancer Epidemiol Biomarkers Prev; 1999 Jan; 8(1):83-9. PubMed ID: 9950244
[TBL] [Abstract][Full Text] [Related]
3. Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals.
Chow HH; Hakim IA; Vining DR; Crowell JA; Ranger-Moore J; Chew WM; Celaya CA; Rodney SR; Hara Y; Alberts DS
Clin Cancer Res; 2005 Jun; 11(12):4627-33. PubMed ID: 15958649
[TBL] [Abstract][Full Text] [Related]
4. Pharmacokinetics of tea catechins after ingestion of green tea and (-)-epigallocatechin-3-gallate by humans: formation of different metabolites and individual variability.
Lee MJ; Maliakal P; Chen L; Meng X; Bondoc FY; Prabhu S; Lambert G; Mohr S; Yang CS
Cancer Epidemiol Biomarkers Prev; 2002 Oct; 11(10 Pt 1):1025-32. PubMed ID: 12376503
[TBL] [Abstract][Full Text] [Related]
5. Phase I pharmacokinetic study of tea polyphenols following single-dose administration of epigallocatechin gallate and polyphenon E.
Chow HH; Cai Y; Alberts DS; Hakim I; Dorr R; Shahi F; Crowell JA; Yang CS; Hara Y
Cancer Epidemiol Biomarkers Prev; 2001 Jan; 10(1):53-8. PubMed ID: 11205489
[TBL] [Abstract][Full Text] [Related]
6. Absorption, metabolism and antioxidative effects of tea catechin in humans.
Miyazawa T
Biofactors; 2000; 13(1-4):55-9. PubMed ID: 11237200
[TBL] [Abstract][Full Text] [Related]
7. Green tea catechins prevent low-density lipoprotein oxidation via their accumulation in low-density lipoprotein particles in humans.
Suzuki-Sugihara N; Kishimoto Y; Saita E; Taguchi C; Kobayashi M; Ichitani M; Ukawa Y; Sagesaka YM; Suzuki E; Kondo K
Nutr Res; 2016 Jan; 36(1):16-23. PubMed ID: 26773777
[TBL] [Abstract][Full Text] [Related]
8. Preparation and antioxidant activity of green tea extract enriched in epigallocatechin (EGC) and epigallocatechin gallate (EGCG).
Hu J; Zhou D; Chen Y
J Agric Food Chem; 2009 Feb; 57(4):1349-53. PubMed ID: 19182914
[TBL] [Abstract][Full Text] [Related]
9. Catechins are bioavailable in men and women drinking black tea throughout the day.
Warden BA; Smith LS; Beecher GR; Balentine DA; Clevidence BA
J Nutr; 2001 Jun; 131(6):1731-7. PubMed ID: 11385060
[TBL] [Abstract][Full Text] [Related]
10. The relation between single/double or repeated tea catechin ingestions and plasma antioxidant activity in humans.
Kimura M; Umegaki K; Kasuya Y; Sugisawa A; Higuchi M
Eur J Clin Nutr; 2002 Dec; 56(12):1186-93. PubMed ID: 12494303
[TBL] [Abstract][Full Text] [Related]
11. Catechins delay lipid oxidation and alpha-tocopherol and beta-carotene depletion following ascorbate depletion in human plasma.
Lotito SB; Fraga CG
Proc Soc Exp Biol Med; 2000 Oct; 225(1):32-8. PubMed ID: 10998196
[TBL] [Abstract][Full Text] [Related]
12. Antioxidant chemistry of green tea catechins. New oxidation products of (-)-epigallocatechin gallate and (-)-epigallocatechin from their reactions with peroxyl radicals.
Valcic S; Burr JA; Timmermann BN; Liebler DC
Chem Res Toxicol; 2000 Sep; 13(9):801-10. PubMed ID: 10995252
[TBL] [Abstract][Full Text] [Related]
13. Plasma concentrations of individual tea catechins after a single oral dose in humans.
Van Amelsvoort JM; Van Hof KH; Mathot JN; Mulder TP; Wiersma A; Tijburg LB
Xenobiotica; 2001 Dec; 31(12):891-901. PubMed ID: 11780763
[TBL] [Abstract][Full Text] [Related]
14. Chemiluminescence-high-performance liquid chromatographic determination of tea catechin, (-)-epigallocatechin 3-gallate, at picomole levels in rat and human plasma.
Nakagawa K; Miyazawa T
Anal Biochem; 1997 May; 248(1):41-9. PubMed ID: 9177723
[TBL] [Abstract][Full Text] [Related]
15. Regeneration of alpha-tocopherol in human low-density lipoprotein by green tea catechin.
Zhu QY; Huang Y; Tsang D; Chen ZY
J Agric Food Chem; 1999 May; 47(5):2020-5. PubMed ID: 10552489
[TBL] [Abstract][Full Text] [Related]
16. Absorption and pharmacokinetics of green tea catechins in beagles.
Mata-Bilbao Mde L; Andrés-Lacueva C; Roura E; Jáuregui O; Escribano E; Torre C; Lamuela-Raventós RM
Br J Nutr; 2008 Sep; 100(3):496-502. PubMed ID: 18205995
[TBL] [Abstract][Full Text] [Related]
17. Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans.
Nakagawa K; Ninomiya M; Okubo T; Aoi N; Juneja LR; Kim M; Yamanaka K; Miyazawa T
J Agric Food Chem; 1999 Oct; 47(10):3967-73. PubMed ID: 10552751
[TBL] [Abstract][Full Text] [Related]
18. Comparison of catechin profiles in human plasma and urine after single dosing and regular intake of green tea (Camellia sinensis).
Fung ST; Ho CK; Choi SW; Chung WY; Benzie IF
Br J Nutr; 2013 Jun; 109(12):2199-207. PubMed ID: 23110850
[TBL] [Abstract][Full Text] [Related]
19. Relationship between rate and extent of catechin absorption and plasma antioxidant status.
Pietta P; Simonetti P; Gardana C; Brusamolino A; Morazzoni P; Bombardelli E
Biochem Mol Biol Int; 1998 Dec; 46(5):895-903. PubMed ID: 9861443
[TBL] [Abstract][Full Text] [Related]
20. Absorption and distribution of tea catechin, (-)-epigallocatechin-3-gallate, in the rat.
Nakagawa K; Miyazawa T
J Nutr Sci Vitaminol (Tokyo); 1997 Dec; 43(6):679-84. PubMed ID: 9530620
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
