58 related articles for article (PubMed ID: 945757)
1. L-aspartic acid and urea supplementation of low-protein layer diets.
Kagan A; Balloun SL
Br Poult Sci; 1976 Jul; 17(4):371-7. PubMed ID: 945757
[TBL] [Abstract][Full Text] [Related]
2. Urea and aspartic acid supplementation of low-protein broiler diets.
Kagan A; Balloun SL
Br Poult Sci; 1976 Jul; 17(4):403-13. PubMed ID: 945758
[TBL] [Abstract][Full Text] [Related]
3. Urease activity in the digestive tract of the chick and its role in the utilisation of urea as a source of non-amino nitrogen.
Lee DJ
Br Poult Sci; 1977 Jul; 18(4):449-58. PubMed ID: 560898
[TBL] [Abstract][Full Text] [Related]
4. Comparison between wheat, triticale, rye, soyabean oil and strain of laying bird on the production, and cholesterol and fatty acid contents of eggs.
Shafey TM; Dingle JG; McDonald MW
Br Poult Sci; 1992 May; 33(2):339-46. PubMed ID: 1623420
[TBL] [Abstract][Full Text] [Related]
5. Responses of laying hens to a low-protein diet supplemented with essential amino acids, L-glutamic acid and/or intact protein.
Blair R; Lee DJ; Fisher C; McCorquodale CC
Br Poult Sci; 1976 Jul; 17(4):427-40. PubMed ID: 938960
[TBL] [Abstract][Full Text] [Related]
6. Replacement value of hatchery waste meal for fish meal in layer diets.
Abiola SS; Onunkwor EK
Bioresour Technol; 2004 Oct; 95(1):103-6. PubMed ID: 15207302
[TBL] [Abstract][Full Text] [Related]
7. Effect of enzyme preparation containing xylanase and beta-glucanase on performance of laying hens fed wheat/barley- or maize/soybean meal-based diets.
Mathlouthi N; Mohamed MA; Larbier M
Br Poult Sci; 2003 Mar; 44(1):60-6. PubMed ID: 12737227
[TBL] [Abstract][Full Text] [Related]
8. Effect of low protein diets for growing Leghorn pullets upon subsequent laying performance.
Chi MS
Br Poult Sci; 1985 Oct; 26(4):433-40. PubMed ID: 3935277
[TBL] [Abstract][Full Text] [Related]
9. Effect of an organic acid blend and phytase added to a rapeseed cake-containing diet on performance, intestinal morphology, caecal microflora activity and thyroid status of broiler chickens.
Smulikowska S; Czerwiński J; Mieczkowska A
J Anim Physiol Anim Nutr (Berl); 2010 Feb; 94(1):15-23. PubMed ID: 19138346
[TBL] [Abstract][Full Text] [Related]
10. Requirement of the hen for sulphur-containing amino acids.
Schutte JB; van Weerden EJ
Br Poult Sci; 1978 Sep; 19(5):573-81. PubMed ID: 709389
[TBL] [Abstract][Full Text] [Related]
11. Effects of an experimental phytase on performance, egg quality, tibia ash content and phosphorus bioavailability in laying hens fed on maize- or barley-based diets.
Francesch M; Broz J; Brufau J
Br Poult Sci; 2005 Jun; 46(3):340-8. PubMed ID: 16050188
[TBL] [Abstract][Full Text] [Related]
12. Effects of dietary cottonseed meal and iron-treated cottonseed meal in different laying hen genotypes.
Panigrahi S; Morris TR
Br Poult Sci; 1991 Mar; 32(1):167-84. PubMed ID: 2049621
[TBL] [Abstract][Full Text] [Related]
13. Nutritional value of naked oats (Avena nuda) in laying hen diets.
Hsun CL; Maurice DV
Br Poult Sci; 1992 May; 33(2):355-61. PubMed ID: 1623421
[TBL] [Abstract][Full Text] [Related]
14. The effects of dietary concentrations of minerals, source of protein, amino acids and antibiotics on the growth of and digestibility of amino acids by broiler chickens.
Shafey TM; McDonald MW
Br Poult Sci; 1991 Jul; 32(3):535-44. PubMed ID: 1909924
[TBL] [Abstract][Full Text] [Related]
15. Milk yield and composition of lactating cows fed steam-flaked sorghum and graded concentrations of ruminally degradable protein.
Santos FA; Huber JT; Theurer CB; Swingle RS; Simas JM; Chen KH; Yu P
J Dairy Sci; 1998 Jan; 81(1):215-20. PubMed ID: 9493096
[TBL] [Abstract][Full Text] [Related]
16. The protein requirement of laying pullets with changing seasons in the tropics.
Chawla JS; Lodhi GN; Ichhponani JS
Br Poult Sci; 1976 May; 17(3):275-83. PubMed ID: 1276967
[TBL] [Abstract][Full Text] [Related]
17. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. I. The value of special supplementation of chick diets with methionine and lysine.
Bornstein S; Lipstein B
Br Poult Sci; 1975 Mar; 16(2):177-88. PubMed ID: 1170006
[TBL] [Abstract][Full Text] [Related]
18. Methionine supplementation of low protein diets for broiler chicks in the tropics.
Babatunde GM; Fetuga BL; Kassim E
Br Poult Sci; 1976 Sep; 17(5):463-9. PubMed ID: 963567
[TBL] [Abstract][Full Text] [Related]
19. Limiting amino acids in low protein maize-soyabean meal diets fed to broiler chicks from 3 to 7 weeks of age.
Holsheimer JP; Janssen WM
Br Poult Sci; 1991 Mar; 32(1):151-8. PubMed ID: 2049619
[TBL] [Abstract][Full Text] [Related]
20. Evaluation of pearl millet and flaxseed effects on egg production and n-3 fatty acid content.
Amini K; Ruiz-Feria CA
Br Poult Sci; 2007 Dec; 48(6):661-8. PubMed ID: 18085448
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
