These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

118 related articles for article (PubMed ID: 9505162)

  • 1. How could the BSE crisis affect nutrient intake? Comparison of beef and non-beef eating meat eaters from the UK Women's Cohort Study.
    Cade J; Calvert C; Barrett J
    Eur J Clin Nutr; 1998 Feb; 52(2):151-2. PubMed ID: 9505162
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters.
    Cade JE; Burley VJ; Greenwood DC;
    Public Health Nutr; 2004 Oct; 7(7):871-8. PubMed ID: 15482612
    [TBL] [Abstract][Full Text] [Related]  

  • 3. EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.
    Davey GK; Spencer EA; Appleby PN; Allen NE; Knox KH; Key TJ
    Public Health Nutr; 2003 May; 6(3):259-69. PubMed ID: 12740075
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol.
    Appleby PN; Thorogood M; Mann JI; Key TJ
    Int J Obes Relat Metab Disord; 1998 May; 22(5):454-60. PubMed ID: 9622343
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Comparison of Major Protein-Source Foods and Other Food Groups in Meat-Eaters and Non-Meat-Eaters in the EPIC-Oxford Cohort.
    Papier K; Tong TY; Appleby PN; Bradbury KE; Fensom GK; Knuppel A; Perez-Cornago A; Schmidt JA; Travis RC; Key TJ
    Nutrients; 2019 Apr; 11(4):. PubMed ID: 30979052
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Macro- and micronutrient intakes in picky eaters: a cause for concern?
    Taylor CM; Northstone K; Wernimont SM; Emmett PM
    Am J Clin Nutr; 2016 Dec; 104(6):1647-1656. PubMed ID: 27935522
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Fresh Beef and Lamb Consumption in Relation to Nutrient Intakes and Markers of Nutrition and Health Status among the Population Aged 5-90 Years in Ireland.
    Kehoe L; O'Sullivan E; Cocking C; McNulty BA; Nugent AP; Cashman KD; Flynn A; Walton J
    Nutrients; 2023 Jan; 15(2):. PubMed ID: 36678183
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Adolescents eating diets rich in either lean beef or lean poultry and fish reduced fat and saturated fat intake and those eating beef maintained serum ferritin status.
    Snetselaar L; Stumbo P; Chenard C; Ahrens L; Smith K; Zimmerman B
    J Am Diet Assoc; 2004 Mar; 104(3):424-8. PubMed ID: 14993866
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Total, Fresh, Lean, and Fresh Lean Beef Consumption in Relation to Nutrient Intakes and Diet Quality among U.S. Adults, 2005⁻2016.
    An R; Nickols-Richardson S; Alston R; Shen S; Clarke C
    Nutrients; 2019 Mar; 11(3):. PubMed ID: 30845714
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Meat, poultry, and fish consumption and nutrient intake in the healthy elderly.
    Koehler KM; Hunt WC; Garry PJ
    J Am Diet Assoc; 1992 Mar; 92(3):325-30. PubMed ID: 1552132
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of gender and socio-economic status on dietary patterns and nutrient intakes in 18-year-old Australians.
    Milligan RA; Burke V; Beilin LJ; Dunbar DL; Spencer MJ; Balde E; Gracey MP
    Aust N Z J Public Health; 1998 Jun; 22(4):485-93. PubMed ID: 9659778
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004.
    Zanovec M; O'Neil CE; Keast DR; Fulgoni VL; Nicklas TA
    Nutr Res; 2010 Jun; 30(6):375-81. PubMed ID: 20650344
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Estimation of the exposure of the French population to the BSE agent: comparison of the 1980-95 consumption of beef products containing mechanically recovered meat in France and the UK, by birth cohort and gender.
    Chadeau-Hyam M; Tard A; Bird S; Le Guennec S; Bemrah N; Volatier JL; Alpérovitch A
    Stat Methods Med Res; 2003 Jun; 12(3):247-60. PubMed ID: 12828245
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Nutrient intake and dietary patterns in children 2.5-5 years of age with picky eating behaviours and low weight-for-height.
    Volger S; Sheng X; Tong LM; Zhao D; Fan T; Zhang F; Ge J; Ho WM; Hays NP; Yao MP
    Asia Pac J Clin Nutr; 2017 Jan; 26(1):104-109. PubMed ID: 28049269
    [TBL] [Abstract][Full Text] [Related]  

  • 15. UK bovine carcass meat consumed as burgers, sausages and other meat products: by birth cohort and gender.
    Cooper JD; Bird SM
    J Cancer Epidemiol Prev; 2002; 7(2):49-57. PubMed ID: 12501955
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Protein intake during energy restriction: effects on body composition and markers of metabolic and cardiovascular health in postmenopausal women.
    Mahon AK; Flynn MG; Stewart LK; McFarlin BK; Iglay HB; Mattes RD; Lyle RM; Considine RV; Campbell WW
    J Am Coll Nutr; 2007 Apr; 26(2):182-9. PubMed ID: 17536130
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US population.
    Nicklas TA; O'Neil CE; Zanovec M; Keast DR; Fulgoni VL
    Meat Sci; 2012 Jan; 90(1):152-8. PubMed ID: 21752554
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Patterns of Protein Food Intake Are Associated with Nutrient Adequacy in the General French Adult Population.
    Gavelle E; Huneau JF; Mariotti F
    Nutrients; 2018 Feb; 10(2):. PubMed ID: 29462965
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A Swiss population-based assessment of dietary habits before and after the March 1996 'mad cow disease' crisis.
    Morabia A; Bernstein MS; Héritier S; Beer-Borst S
    Eur J Clin Nutr; 1999 Feb; 53(2):158-63. PubMed ID: 10099949
    [TBL] [Abstract][Full Text] [Related]  

  • 20. UK dietary exposure to BSE in head meat: by birth cohort and gender.
    Cooper JD; Bird SM
    J Cancer Epidemiol Prev; 2002; 7(2):71-83. PubMed ID: 12501957
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.