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4. [On the way to an optimal system of meat inspection for slaughtering pigs]. Snijders JM; Smeets JF; Harbers AH; van Logtestijn JG Tijdschr Diergeneeskd; 1989 Apr; 114(8):431-6. PubMed ID: 2711357 [TBL] [Abstract][Full Text] [Related]
5. [Aspects of meat inspection in the framework of a system of Integrated Quality Control for slaughtering pigs]. Harbers AH Tijdschr Diergeneeskd; 1992 May; 117(10):291-6. PubMed ID: 1604446 [TBL] [Abstract][Full Text] [Related]
6. [Bacteriological and histological examination of minced meat in butcher's shops (author's transl)]. Borm PJ; Steijaert CE; Rijnberg-De Waal L Tijdschr Diergeneeskd; 1980 Jul; 105(13):526-8. PubMed ID: 6996216 [TBL] [Abstract][Full Text] [Related]
7. [For the benefit of man and animals (author's transl)]. Van Logtestijn JG Tijdschr Diergeneeskd; 1975 Apr; 100(7):383-90. PubMed ID: 1145603 [TBL] [Abstract][Full Text] [Related]
8. [A possible approach to improve present meat inspection]. den Hartog JM; Snijders JM Tijdschr Diergeneeskd; 2000 Apr; 125(7):222-4. PubMed ID: 10896613 [TBL] [Abstract][Full Text] [Related]
9. [Guidelines for animal and meat inspection procedures in the slaughterhouse]. Schnöller A Rev Sci Tech; 2006 Aug; 25(2):849-60. PubMed ID: 17094716 [TBL] [Abstract][Full Text] [Related]
10. [Endocarditis and meat inspection in slaughtering pigs. 2. Various aspects of meat inspection]. Wouda W; van den Broek MJ; Snijders JM; van Logtestijn JG; Gruys E Tijdschr Diergeneeskd; 1987 Nov; 112(21):1236-42. PubMed ID: 3686504 [TBL] [Abstract][Full Text] [Related]
11. [Survey on the presence of residues with antimicrobial activity in commercial meats]. Valdebouze P; Fréres D; Delort-Laval MJ Bull Acad Natl Med; 1972; 156(8):269-75. PubMed ID: 4576480 [No Abstract] [Full Text] [Related]
12. Testing and enforecement of food safety standards by meat and poultry inspection personnel. Trabosh HM J Am Vet Med Assoc; 1974 Dec; 165(11):1006-9. PubMed ID: 4443306 [No Abstract] [Full Text] [Related]
15. [Quality care in meat production. 'From Von Ostertag to total quality care']. van Logtestijn JG Tijdschr Diergeneeskd; 1994 Feb; 119(4):93-8. PubMed ID: 8122220 [TBL] [Abstract][Full Text] [Related]
16. [Test series for the general inhibitor test on defined animal material]. Brüggemann J; Tiews J; Gropp J; Lösch U; König K; Beck H Z Tierphysiol Tierernahr Futtermittelkd; 1973 May; 31(4):171-82. PubMed ID: 4202080 [No Abstract] [Full Text] [Related]
17. [Inhibitor detection within the scope of bacteriologic meat inspection]. Untermann F Schweiz Arch Tierheilkd; 1986 Jun; 128(6):307-11. PubMed ID: 3749847 [No Abstract] [Full Text] [Related]
18. [Complementary testing criteria for veterinary drugs applied in animals for choice meat production. Recommendations by the Drug Advisory Commission of the Royal Dutch Society for Veterinary Medicine]. Tijdschr Diergeneeskd; 1992 Jul; 117(13):393-9. PubMed ID: 1626319 [No Abstract] [Full Text] [Related]
19. Epidemiologic and economic evaluation of risk-based meat inspection for bovine cysticercosis in Danish cattle. Calvo-Artavia FF; Nielsen LR; Alban L Prev Vet Med; 2013 Mar; 108(4):253-61. PubMed ID: 23182031 [TBL] [Abstract][Full Text] [Related]
20. [Veterinary food science and meat hygiene in their importance for environmental protection]. Wenzel S Dtsch Tierarztl Wochenschr; 1972 Apr; 79(7):152-5. PubMed ID: 4555866 [No Abstract] [Full Text] [Related] [Next] [New Search]