173 related articles for article (PubMed ID: 9598763)
1. Food consumption methods. Development, reproducibility and validation of a food frequency questionnaire for vitamin B6.
Brants HA; Löwik MR; Brussaard JH; Kistemaker C; Van Erp-Baart AM
Eur J Clin Nutr; 1997 Nov; 51 Suppl 3():S12-8. PubMed ID: 9598763
[TBL] [Abstract][Full Text] [Related]
2. Reproducibility of a meal-based food frequency questionnaire. The influence of format and time interval between questionnaires.
Wheeler C; Rutishauser I; Conn J; O'Dea K
Eur J Clin Nutr; 1994 Nov; 48(11):795-809. PubMed ID: 7859697
[TBL] [Abstract][Full Text] [Related]
3. Validity of a food frequency questionnaire and a food diary in a short-term recall situation.
Krall EA; Dwyer JT
J Am Diet Assoc; 1987 Oct; 87(10):1374-7. PubMed ID: 3655166
[TBL] [Abstract][Full Text] [Related]
4. Validation of the food frequency questionnaire with the 4-day record method and analysis of 24-h urinary nitrogen.
Rothenberg E
Eur J Clin Nutr; 1994 Oct; 48(10):725-35. PubMed ID: 7835327
[TBL] [Abstract][Full Text] [Related]
5. Accuracy of a quantitative food frequency questionnaire applied in elderly Norwegian women.
Nes M; Frost Andersen L; Solvoll K; Sandstad B; Hustvedt BE; Løvø A; Drevon CA
Eur J Clin Nutr; 1992 Nov; 46(11):809-21. PubMed ID: 1425535
[TBL] [Abstract][Full Text] [Related]
6. Vitamin B6 status of young men, women, and women using oral contraceptives.
Driskell JA; Geders JM; Urban MC
J Lab Clin Med; 1976 May; 87(5):813-21. PubMed ID: 1270889
[TBL] [Abstract][Full Text] [Related]
7. Validation of a semi-quantitative food frequency questionnaire: comparison with a 1-year diet record.
Willett WC; Reynolds RD; Cottrell-Hoehner S; Sampson L; Browne ML
J Am Diet Assoc; 1987 Jan; 87(1):43-7. PubMed ID: 3794132
[TBL] [Abstract][Full Text] [Related]
8. Agreement between interview data and a self-administered questionnaire on dietary supplement use.
Dorant E; van den Brandt PA; Goldbohm RA; Hermus RJ; Sturmans F
Eur J Clin Nutr; 1994 Mar; 48(3):180-8. PubMed ID: 8194503
[TBL] [Abstract][Full Text] [Related]
9. Evaluation of pyridoxine intake and pyridoxine status among aged institutionalised people.
Guilland JC; Bereksi-Reguig B; Lequeu B; Moreau D; Klepping J; Richard D
Int J Vitam Nutr Res; 1984; 54(2-3):185-93. PubMed ID: 6500842
[TBL] [Abstract][Full Text] [Related]
10. Validity of food intake measurement of adult Turkish immigrants in The Netherlands.
Hulshof PJ; Burema J; van Staveren WA
Eur J Clin Nutr; 1995 Jan; 49(1):17-25. PubMed ID: 7713047
[TBL] [Abstract][Full Text] [Related]
11. Development and relative validity of a food frequency questionnaire for the estimation of intake of retinol and beta-carotene.
Stiggelbout AM; van der Giezen AM; Blauw YH; Blok E; van Staveren WA; West CE
Nutr Cancer; 1989; 12(4):289-99. PubMed ID: 2608536
[TBL] [Abstract][Full Text] [Related]
12. Validation of a dietary questionnaire used in a large-scale prospective cohort study on diet and cancer.
Goldbohm RA; van den Brandt PA; Brants HA; van't Veer P; Al M; Sturmans F; Hermus RJ
Eur J Clin Nutr; 1994 Apr; 48(4):253-65. PubMed ID: 8039485
[TBL] [Abstract][Full Text] [Related]
13. A dietary study of the elderly in the City of Roskilde 1988/89. Methodological aspects of the relative validity of the dietary history method.
Osler M; Schroll M
Dan Med Bull; 1990 Dec; 37(6):565-8. PubMed ID: 2073861
[TBL] [Abstract][Full Text] [Related]
14. Reproducibility of a food frequency questionnaire and stability of dietary habits determined from five annually repeated measurements.
Goldbohm RA; van 't Veer P; van den Brandt PA; van 't Hof MA; Brants HA; Sturmans F; Hermus RJ
Eur J Clin Nutr; 1995 Jun; 49(6):420-9. PubMed ID: 7656885
[TBL] [Abstract][Full Text] [Related]
15. Interrelationships between riboflavin and vitamin B6 among elderly people (Dutch Nutrition Surveillance System).
Löwik MR; van den Berg H; Kistemaker C; Brants HA; Brussaard JH
Int J Vitam Nutr Res; 1994; 64(3):198-203. PubMed ID: 7814235
[TBL] [Abstract][Full Text] [Related]
16. The apparent validity of diet questionnaires is influenced by number of diet-record days used for comparison.
Potosky AL; Block G; Hartman AM
J Am Diet Assoc; 1990 Jun; 90(6):810-3. PubMed ID: 2345253
[TBL] [Abstract][Full Text] [Related]
17. Development and validation of a food frequency questionnaire to assess habitual iodine intake among women of childbearing age.
Kelliher L; Kiely ME; Hennessy Á
J Hum Nutr Diet; 2024 Jun; 37(3):633-642. PubMed ID: 38368606
[TBL] [Abstract][Full Text] [Related]
18. Validation of a quantitative food frequency questionnaire for rapid assessment of dietary calcium intake.
Musgrave KO; Giambalvo L; Leclerc HL; Cook RA; Rosen CJ
J Am Diet Assoc; 1989 Oct; 89(10):1484-8. PubMed ID: 2794308
[TBL] [Abstract][Full Text] [Related]
19. Validity of retrospective diet history: assessing recall of midlife diet using food frequency questionnaire in later life.
Eysteinsdottir T; Gunnarsdottir I; Thorsdottir I; Harris T; Launer LJ; Gudnason V; Steingrimsdottir L
J Nutr Health Aging; 2011 Dec; 15(10):809-14. PubMed ID: 22159766
[TBL] [Abstract][Full Text] [Related]
20. Validity of the estimated food diary: comparison of 2-day recorded and observed food and nutrient intakes.
Karvetti RL; Knuts LR
J Am Diet Assoc; 1992 May; 92(5):580-4. PubMed ID: 1573140
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]