These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

110 related articles for article (PubMed ID: 9631373)

  • 1. Aluminium determination in foods by using spectrophotometric oxine and flame AAS methods.
    Nabrzyski M; Gajewska R
    Nahrung; 1998 Apr; 42(2):109-11. PubMed ID: 9631373
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Occurrence of aluminum in some foodstuffs].
    Nabrzyski M; Gajewska R; Czupryńska-Rzepko A; Sandak-Bosak K
    Rocz Panstw Zakl Hig; 1994; 45(3):181-90. PubMed ID: 7777774
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Aluminium and fluoride in hospital daily diets and in teas.
    Nabrzyski M; Gajewska R
    Z Lebensm Unters Forsch; 1995 Oct; 201(4):307-10. PubMed ID: 8525696
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Optimization and validation of arsenic determination in foods by hydride generation flame atomic absorption spectrometry.
    Kabengera C; Bodart P; Hubert P; Thunus L; Noirfalise A
    J AOAC Int; 2002; 85(1):122-7. PubMed ID: 11878590
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Study of aluminium and lead in some traditional Omani dishes.
    El Tawila M; Al Awfy S; Al Asfoor D
    J Egypt Public Health Assoc; 1996; 71(5-6):521-37. PubMed ID: 17214194
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Rapid food decomposition by H2O2-H2SO4 for determination of total mercury by flow injection cold vapor atomic absorption spectrometry.
    Zenebon O; Sakuma AM; Dovidauskas S; Okada IA; de M; Lichtig J
    J AOAC Int; 2002; 85(1):149-52. PubMed ID: 11878594
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Atomic absorption spectrometric determination of tin in canned foods using nitric acid-hydrochloric acid digestion and nitrous oxide-acetylene flame.
    Dabeka RW; McKenzie AD
    J Assoc Off Anal Chem; 1981 Nov; 64(6):1297-300. PubMed ID: 6273377
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Measurement of trace levels of total aluminum in foods by atomic absorption spectrophotometry.
    Sullivan DM; Kehoe DF; Smith RL
    J Assoc Off Anal Chem; 1987; 70(1):118-20. PubMed ID: 3558262
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Atomic absorption spectrophotometric determination of tin in canned foods, using nitric acid-hydrochloric acid digestion and nitrous oxide-acetylene flame: collaborative study.
    Dabeka RW; McKenzie AD; Albert RH
    J Assoc Off Anal Chem; 1985; 68(2):209-13. PubMed ID: 2985534
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Aluminium in foodstuffs and diets in Sweden.
    Jorhem L; Haegglund G
    Z Lebensm Unters Forsch; 1992 Jan; 194(1):38-42. PubMed ID: 1542992
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Determination of trace elements in foods by HCl-HNO3 leaching and flame atomic absorption spectroscopy.
    Puchyr RF; Shapiro R
    J Assoc Off Anal Chem; 1986; 69(5):868-70. PubMed ID: 3021711
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Aluminium determination in food matrices IUPAC check sample survey of analytical performance.
    Vaessen HA; van de Kamp CG; Szteke B
    Z Lebensm Unters Forsch; 1992 May; 194(5):456-60. PubMed ID: 1621448
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of aluminium concentrations in samples of chocolate and beverages by electrothermal atomic absorption spectrometry.
    Sepe A; Costantini S; Ciaralli L; Ciprotti M; Giordano R
    Food Addit Contam; 2001 Sep; 18(9):788-96. PubMed ID: 11552746
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Aluminium content of drinking waters, fruit juices and soft drinks: contribution to dietary intake.
    López FF; Cabrera C; Lorenzo ML; López MC
    Sci Total Environ; 2002 Jun; 292(3):205-13. PubMed ID: 12146520
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Standardization and validation of a new atomic absorption spectroscopy technique for determination and quantitation of aluminium adjuvant in immunobiologicals.
    Mishra A; Bhalla SR; Rawat S; Bansal V; Sehgal R; Kumar S
    Biologicals; 2007 Oct; 35(4):277-84. PubMed ID: 17644407
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Square-wave polarographic determination of tin in products of the food processing industry].
    Borus-Böszörményi N; Schoket B
    Nahrung; 1979; 23(5):537-47. PubMed ID: 573860
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Flow injection spectrophotometry using natural reagent from Morinda citrifolia root for determination of aluminium in tea.
    Tontrong S; Khonyoung S; Jakmunee J
    Food Chem; 2012 May; 132(1):624-9. PubMed ID: 26434341
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Aluminium content in foods with aluminium-containing food additives].
    Ogimoto M; Suzuki K; Kabashima J; Nakazato M; Uematsu Y
    Shokuhin Eiseigaku Zasshi; 2012; 53(1):57-62. PubMed ID: 22450671
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Aluminium content of foods originating from aluminium-containing food additives.
    Ogimoto M; Suzuki K; Haneishi N; Kikuchi Y; Takanashi M; Tomioka N; Uematsu Y; Monma K
    Food Addit Contam Part B Surveill; 2016 Sep; 9(3):185-90. PubMed ID: 27092423
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Determination of aluminium in human tissues by flameless atomic absorption spectroscopy and comparison of reference values.
    Bouman AA; Platenkamp AJ; Posma FD
    Ann Clin Biochem; 1986 Jan; 23 ( Pt 1)():97-101. PubMed ID: 3767258
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.