These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 9645509)

  • 1. Nutrition and therapeutics.
    Griffin BA
    Curr Opin Lipidol; 1998 Jun; 9(3):267-9. PubMed ID: 9645509
    [No Abstract]   [Full Text] [Related]  

  • 2. [Nutrition and health--fish fatty acids against fatal coronary heart disease].
    de Vries J
    Ned Tijdschr Geneeskd; 2003 Feb; 147(5):222; author reply 222-3. PubMed ID: 12645358
    [No Abstract]   [Full Text] [Related]  

  • 3. The Mediterranean diet: fish and olives, oil on troubled waters.
    Sanders TA
    Proc Nutr Soc; 1991 Dec; 50(3):513-7. PubMed ID: 1809959
    [No Abstract]   [Full Text] [Related]  

  • 4. Palm oil in human nutrition: recent advances.
    Kritchevsky D; Sundram K
    Asia Pac J Clin Nutr; 2002; 11 Suppl 7():S393. PubMed ID: 12492624
    [No Abstract]   [Full Text] [Related]  

  • 5. [The role of fish oil in the prevention and treatment of diseases].
    Sarkkinen E; Uusitupa M
    Duodecim; 1996; 112(19):1755-63. PubMed ID: 10596174
    [No Abstract]   [Full Text] [Related]  

  • 6. Polyunsaturates, endogenous eicosanoids, and cardiovascular disease.
    Knapp HR
    J Am Coll Nutr; 1990 Aug; 9(4):344-51. PubMed ID: 2212393
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry.
    Barlow SM; Young FV; Duthie IF
    Proc Nutr Soc; 1990 Feb; 49(1):13-21. PubMed ID: 2190224
    [No Abstract]   [Full Text] [Related]  

  • 8. [Fish and ischemic heart disease].
    Marckmann P
    Ugeskr Laeger; 1991 Apr; 153(14):980-3. PubMed ID: 2024316
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nutrition and therapeutics.
    Samman S
    Curr Opin Lipidol; 1998 Dec; 9(6):599-601. PubMed ID: 10075478
    [No Abstract]   [Full Text] [Related]  

  • 10. Fish and N-3 fatty acids for the prevention and treatment of coronary heart disease: nutrition is not pharmacology.
    De Lorgeril M; Salen P
    Am J Med; 2002 Mar; 112(4):316-9. PubMed ID: 11893373
    [No Abstract]   [Full Text] [Related]  

  • 11. Nutrition and therapeutics.
    Dean J
    Curr Opin Lipidol; 1996 Apr; 7(2):U39-43. PubMed ID: 8743906
    [No Abstract]   [Full Text] [Related]  

  • 12. [Fish and fish oils in the diet. Can increased use minimize the occurrence of coronary heart disease?].
    Brox JH; Nordøy A
    Tidsskr Nor Laegeforen; 1988 Mar; 108(7):550-2. PubMed ID: 3353953
    [No Abstract]   [Full Text] [Related]  

  • 13. Dietary effects of fish oils on human health: a review of recent studies.
    Kantha SS
    Yale J Biol Med; 1987; 60(1):37-44. PubMed ID: 3551346
    [TBL] [Abstract][Full Text] [Related]  

  • 14. n-3 polyunsaturated fatty acids and the cardiovascular system.
    Angerer P; von Schacky C
    Curr Opin Lipidol; 2000 Feb; 11(1):57-63. PubMed ID: 10750695
    [TBL] [Abstract][Full Text] [Related]  

  • 15. n-3 fatty acids and coronary heart disease--the urgent need of clinical trials.
    Schmidt EB; Dyerberg J
    Lipids; 1999; 34 Suppl():S303-5. PubMed ID: 10419185
    [No Abstract]   [Full Text] [Related]  

  • 16. Fish oil emulsions: what benefits can they bring?
    Fürst P; Kuhn KS
    Clin Nutr; 2000 Feb; 19(1):7-14. PubMed ID: 10700528
    [No Abstract]   [Full Text] [Related]  

  • 17. Advances in the treatment of coronary heart disease: fish oils, cholestyramine, and mevinolin.
    Stacpoole PW; Alig J
    Cardiovasc Clin; 1987; 18(1):267-79. PubMed ID: 3300984
    [No Abstract]   [Full Text] [Related]  

  • 18. Fish oils in the treatment of hypertriglyceridemia.
    Herzberg GR
    CMAJ; 1991 Oct; 145(7):821. PubMed ID: 1913411
    [No Abstract]   [Full Text] [Related]  

  • 19. What food for the heart?
    Wai TN
    World Health Forum; 1997; 18(2):196-8. PubMed ID: 9393007
    [No Abstract]   [Full Text] [Related]  

  • 20. Dietary prevention of coronary heart disease: the Lyon diet heart study and after.
    Lorgeril M; Salen P
    World Rev Nutr Diet; 2005; 95():103-114. PubMed ID: 16151275
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 8.