391 related articles for article (PubMed ID: 9688303)
1. Food groups and risk of oral and pharyngeal cancer.
Levi F; Pasche C; La Vecchia C; Lucchini F; Franceschi S; Monnier P
Int J Cancer; 1998 Aug; 77(5):705-9. PubMed ID: 9688303
[TBL] [Abstract][Full Text] [Related]
2. Diet diversity and the risk of oral and pharyngeal cancer.
Garavello W; Giordano L; Bosetti C; Talamini R; Negri E; Tavani A; Maisonneuve P; Franceschi S; La Vecchia C
Eur J Nutr; 2008 Aug; 47(5):280-4. PubMed ID: 18622637
[TBL] [Abstract][Full Text] [Related]
3. Food groups and oesophageal cancer risk in Vaud, Switzerland.
Levi F; Pasche C; Lucchini F; Bosetti C; Franceschi S; Monnier P; La Vecchia C
Eur J Cancer Prev; 2000 Aug; 9(4):257-63. PubMed ID: 10958328
[TBL] [Abstract][Full Text] [Related]
4. Diet and risk of oral and pharyngeal cancer. An Italian case-control study.
Tavani A; Gallus S; La Vecchia C; Talamini R; Barbone F; Herrero R; Franceschi S
Eur J Cancer Prev; 2001 Apr; 10(2):191-5. PubMed ID: 11330465
[TBL] [Abstract][Full Text] [Related]
5. Smoking, alcohol, diet, dentition and sexual practices in the epidemiology of oral cancer in Poland.
Lissowska J; Pilarska A; Pilarski P; Samolczyk-Wanyura D; Piekarczyk J; Bardin-Mikolłajczak A; Zatonski W; Herrero R; Munoz N; Franceschi S
Eur J Cancer Prev; 2003 Feb; 12(1):25-33. PubMed ID: 12548107
[TBL] [Abstract][Full Text] [Related]
6. Food groups and colorectal cancer risk.
Levi F; Pasche C; La Vecchia C; Lucchini F; Franceschi S
Br J Cancer; 1999 Mar; 79(7-8):1283-7. PubMed ID: 10098773
[TBL] [Abstract][Full Text] [Related]
7. Risk factors for oral and pharyngeal cancer in Shanghai, with emphasis on diet.
Zheng W; Blot WJ; Shu XO; Diamond EL; Gao YT; Ji BT; Fraumeni JF
Cancer Epidemiol Biomarkers Prev; 1992; 1(6):441-8. PubMed ID: 1302555
[TBL] [Abstract][Full Text] [Related]
8. Food groups, oils and butter, and cancer of the oral cavity and pharynx.
Franceschi S; Favero A; Conti E; Talamini R; Volpe R; Negri E; Barzan L; La Vecchia C
Br J Cancer; 1999 May; 80(3-4):614-20. PubMed ID: 10408875
[TBL] [Abstract][Full Text] [Related]
9. Selected micronutrients and oral and pharyngeal cancer.
Negri E; Franceschi S; Bosetti C; Levi F; Conti E; Parpinel M; La Vecchia C
Int J Cancer; 2000 Apr; 86(1):122-7. PubMed ID: 10728605
[TBL] [Abstract][Full Text] [Related]
10. Diet in the etiology of oral and pharyngeal cancer among women from the southern United States.
Winn DM; Ziegler RG; Pickle LW; Gridley G; Blot WJ; Hoover RN
Cancer Res; 1984 Mar; 44(3):1216-22. PubMed ID: 6692405
[TBL] [Abstract][Full Text] [Related]
11. Dietary indicators of oral and pharyngeal cancer.
La Vecchia C; Negri E; D'Avanzo B; Boyle P; Franceschi S
Int J Epidemiol; 1991 Mar; 20(1):39-44. PubMed ID: 2066242
[TBL] [Abstract][Full Text] [Related]
12. Flavonoids and the risk of oral and pharyngeal cancer: a case-control study from Italy.
Rossi M; Garavello W; Talamini R; Negri E; Bosetti C; Dal Maso L; Lagiou P; Tavani A; Polesel J; Barzan L; Ramazzotti V; Franceschi S; La Vecchia C
Cancer Epidemiol Biomarkers Prev; 2007 Aug; 16(8):1621-5. PubMed ID: 17684136
[TBL] [Abstract][Full Text] [Related]
13. Folate intake and risk of oral and pharyngeal cancer.
Pelucchi C; Talamini R; Negri E; Levi F; Conti E; Franceschi S; La Vecchia C
Ann Oncol; 2003 Nov; 14(11):1677-81. PubMed ID: 14581278
[TBL] [Abstract][Full Text] [Related]
14. Fiber intake and the risk of oral, pharyngeal and esophageal cancer.
Soler M; Bosetti C; Franceschi S; Negri E; Zambon P; Talamini R; Conti E; La Vecchia C
Int J Cancer; 2001 Feb; 91(3):283-7. PubMed ID: 11169948
[TBL] [Abstract][Full Text] [Related]
15. Dietary patterns and risk of cancer of the oral cavity and pharynx in Uruguay.
De Stefani E; Boffetta P; Ronco AL; Correa P; Oreggia F; Deneo-Pellegrini H; Mendilaharsu M; Leiva J
Nutr Cancer; 2005; 51(2):132-9. PubMed ID: 15860434
[TBL] [Abstract][Full Text] [Related]
16. The role of foods and nutrients on oral and pharyngeal cancer risk.
Garavello W; Lucenteforte E; Bosetti C; La Vecchia C
Minerva Stomatol; 2009; 58(1-2):25-34. PubMed ID: 19234434
[TBL] [Abstract][Full Text] [Related]
17. Role of fried foods and oral/pharyngeal and oesophageal cancers.
Galeone C; Pelucchi C; Talamini R; Levi F; Bosetti C; Negri E; Franceschi S; La Vecchia C
Br J Cancer; 2005 Jun; 92(11):2065-9. PubMed ID: 15856044
[TBL] [Abstract][Full Text] [Related]
18. Foods, nutrients and the risk of oral and pharyngeal cancer.
Bravi F; Bosetti C; Filomeno M; Levi F; Garavello W; Galimberti S; Negri E; La Vecchia C
Br J Cancer; 2013 Nov; 109(11):2904-10. PubMed ID: 24149181
[TBL] [Abstract][Full Text] [Related]
19. Risk factors for oral and pharyngeal cancer in young adults.
Rodriguez T; Altieri A; Chatenoud L; Gallus S; Bosetti C; Negri E; Franceschi S; Levi F; Talamini R; La Vecchia C
Oral Oncol; 2004 Feb; 40(2):207-13. PubMed ID: 14693246
[TBL] [Abstract][Full Text] [Related]
20. Dietary factors in oral and pharyngeal cancer.
McLaughlin JK; Gridley G; Block G; Winn DM; Preston-Martin S; Schoenberg JB; Greenberg RS; Stemhagen A; Austin DF; Ershow AG
J Natl Cancer Inst; 1988 Oct; 80(15):1237-43. PubMed ID: 3418729
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
