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2. The effects of chloroplast lipids on the stability of liposomes during freezing and drying. Hincha DK; Oliver AE; Crowe JH Biochim Biophys Acta; 1998 Jan; 1368(1):150-60. PubMed ID: 9459593 [TBL] [Abstract][Full Text] [Related]
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6. The lytic activity of the bee venom peptide melittin is strongly reduced by the presence of negatively charged phospholipids or chloroplast galactolipids in the membranes of phosphatidylcholine large unilamellar vesicles. Hincha DK; Crowe JH Biochim Biophys Acta; 1996 Oct; 1284(2):162-70. PubMed ID: 8914580 [TBL] [Abstract][Full Text] [Related]
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8. In vitro stability of liposomes in the presence of polymers, trehalose and sodium taurocholate. Assadullahi TP; Hamid K; Hider RC J Microencapsul; 1992; 9(3):317-27. PubMed ID: 1403482 [TBL] [Abstract][Full Text] [Related]
9. Characterizing the freezing behavior of liposomes as a tool to understand the cryopreservation procedures. Siow LF; Rades T; Lim MH Cryobiology; 2007 Dec; 55(3):210-21. PubMed ID: 17905224 [TBL] [Abstract][Full Text] [Related]
10. Differential destabilization of membranes by tryptophan and phenylalanine during freezing: the roles of lipid composition and membrane fusion. Popova AV; Heyer AG; Hincha DK Biochim Biophys Acta; 2002 Mar; 1561(1):109-18. PubMed ID: 11988185 [TBL] [Abstract][Full Text] [Related]
11. Chloroplast Lipids and Their Biosynthesis. Hölzl G; Dörmann P Annu Rev Plant Biol; 2019 Apr; 70():51-81. PubMed ID: 30786236 [TBL] [Abstract][Full Text] [Related]
12. Phase behaviour of mixtures of lipid X with phosphatidylcholine and phosphatidylethanolamine. Lipka G; Hauser H Biochim Biophys Acta; 1989 Feb; 979(2):239-50. PubMed ID: 2923879 [TBL] [Abstract][Full Text] [Related]
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15. Biosynthesis of sulfoquinovosyldiacylglycerol in higher plants: the origin of the diacylglycerol moiety. Bishop DG; Sparace SA; Mudd JB Arch Biochem Biophys; 1985 Aug; 240(2):851-8. PubMed ID: 4026308 [TBL] [Abstract][Full Text] [Related]
16. The solute permeability of thylakoid membranes is reduced by low concentrations of trehalose as a co-solute. Bakaltcheva I; Williams WP; Schmitt JM; Hincha DK Biochim Biophys Acta; 1994 Jan; 1189(1):38-44. PubMed ID: 8305457 [TBL] [Abstract][Full Text] [Related]
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20. Effects of egg yolk during the freezing step of cryopreservation on the viability of goat spermatozoa. Aboagla EM; Terada T Theriogenology; 2004 Sep; 62(6):1160-72. PubMed ID: 15289055 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]