134 related articles for article (PubMed ID: 9708262)
1. Supplementing pools of egg contents with broth culture media to improve rapid detection of Salmonella enteritidis.
Gast RK; Holt PS
J Food Prot; 1998 Jan; 61(1):107-9. PubMed ID: 9708262
[TBL] [Abstract][Full Text] [Related]
2. Comparison of the reveal test, the U.S. Food and Drug Administration culture method, and selective media for recovery of Salmonella enteritidis from commercial egg layer flock environments.
Zhang L; Yan Z; Ryser ET
J Food Prot; 2006 Nov; 69(11):2766-9. PubMed ID: 17133825
[TBL] [Abstract][Full Text] [Related]
3. Comparison of different preenrichment broths, egg:preenrichment broth ratios, and surface disinfection for the detection of Salmonella enterica ssp. enterica serovar Enteritidis in shell eggs.
Zhang G; Brown EW; Hammack TS
Poult Sci; 2013 Nov; 92(11):3010-6. PubMed ID: 24135606
[TBL] [Abstract][Full Text] [Related]
4. Incubation of supplemented egg contents pools to support rapid detection of Salmonella enterica serovar Enteritidis.
Gast RK; Holt PS
J Food Prot; 2003 Apr; 66(4):656-9. PubMed ID: 12696691
[TBL] [Abstract][Full Text] [Related]
5. Research note: evaluation of direct plating for detecting Salmonella enteritidis in pools of egg contents.
Gast RK
Poult Sci; 1993 Aug; 72(8):1611-4. PubMed ID: 8378228
[TBL] [Abstract][Full Text] [Related]
6. Preenrichment versus direct selective agar plating for the detection of Salmonella Enteritidis in shell eggs.
ValentÃn-Bon IE; Brackett RE; Seo KH; Hammack TS; Andrews WH
J Food Prot; 2003 Sep; 66(9):1670-4. PubMed ID: 14503723
[TBL] [Abstract][Full Text] [Related]
7. Incubation of egg contents pools at an elevated temperature (42 degrees C) does not improve the rapid detection of Salmonella enteritidis phage type 14b.
Gast RK; Holt PS
J Food Prot; 2004 Aug; 67(8):1751-4. PubMed ID: 15330544
[TBL] [Abstract][Full Text] [Related]
8. Iron Supplementation to Enhance the Recovery of Salmonella enteritidis from Pools of Egg Contents.
Gast RK; Holt PS
J Food Prot; 1995 Mar; 58(3):268-272. PubMed ID: 31137295
[TBL] [Abstract][Full Text] [Related]
9. Differences in the multiplication of Salmonella enteritidis strains in liquid whole egg: implications for detecting contaminated eggs from commercial laying flocks.
Gast RK; Holt PS
Poult Sci; 1995 May; 74(5):893-7. PubMed ID: 7603967
[TBL] [Abstract][Full Text] [Related]
10. Bacteriological detection of Salmonella enteritidis in eggs: a review.
Carrique-Mas JJ; Davies RH
Rev Sci Tech; 2008 Dec; 27(3):657-64. PubMed ID: 19284035
[TBL] [Abstract][Full Text] [Related]
11. Optimization of iron supplementation for enhanced detection of Salmonella Enteritidis in eggs.
Chen H; Anantheswaran RC; Knabel SJ
J Food Prot; 2001 Sep; 64(9):1279-85. PubMed ID: 11563500
[TBL] [Abstract][Full Text] [Related]
12. Detection of Salmonella enteritidis in incubated pools of egg contents by fluorescence polarization and lateral flow immunodiffusion.
Gast RK; Holt PS; Nasir MS; Jolley ME; Stone HD
Poult Sci; 2003 Apr; 82(4):687-90. PubMed ID: 12710492
[TBL] [Abstract][Full Text] [Related]
13. Detection of Salmonella enteritidis in shell and liquid eggs using enrichment and plating.
Hara-Kudo Y; Kumagai S; Masuda T; Goto K; Ohtsuka K; Masaki H; Tanaka H; Tanno K; Miyahara M; Konuma H
Int J Food Microbiol; 2001 Mar; 64(3):395-9. PubMed ID: 11294363
[TBL] [Abstract][Full Text] [Related]
14. Simple and rapid methods for detecting Salmonella enteritidis in raw eggs.
Seo KH; Holt PS; Stone HD; Gast RK
Int J Food Microbiol; 2003 Oct; 87(1-2):139-44. PubMed ID: 12927716
[TBL] [Abstract][Full Text] [Related]
15. Estimating the annual fraction of eggs contaminated with Salmonella enteritidis in the United States.
Ebel E; Schlosser W
Int J Food Microbiol; 2000 Oct; 61(1):51-62. PubMed ID: 11028959
[TBL] [Abstract][Full Text] [Related]
16. Detection of Salmonella enteritidis in experimentally infected laying hens by culturing pools of egg contents.
Gast RK
Poult Sci; 1993 Feb; 72(2):267-74. PubMed ID: 8441730
[TBL] [Abstract][Full Text] [Related]
17. Observations on Salmonella contamination of eggs from infected commercial laying flocks where vaccination for Salmonella enterica serovar Enteritidis had been used.
Davies R; Breslin M
Avian Pathol; 2004 Apr; 33(2):133-44. PubMed ID: 15276979
[TBL] [Abstract][Full Text] [Related]
18. Applying tests for specific yolk antibodies to predict contamination by Salmonella enteritidis in eggs from experimentally infected laying hens.
Gast RK; Porter RE; Hold PS
Avian Dis; 1997; 41(1):195-202. PubMed ID: 9087337
[TBL] [Abstract][Full Text] [Related]
19. Research to understand and control Salmonella enteritidis in chickens and eggs.
Gast RK; Beard CW
Poult Sci; 1993 Jun; 72(6):1157-63. PubMed ID: 8321820
[TBL] [Abstract][Full Text] [Related]
20. Comparison of homogenization methods for recovering Salmonella Enteritidis from eggs.
Seo KH; Brackett RE; ValentÃn-Bon IE; Holt PS
J Food Prot; 2003 Sep; 66(9):1666-9. PubMed ID: 14503722
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]