These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

205 related articles for article (PubMed ID: 9719805)

  • 1. Overuse of antibiotics in livestock results in resistant strains.
    Public Health Rep; 1998; 113(2):104. PubMed ID: 9719805
    [No Abstract]   [Full Text] [Related]  

  • 2. Evidence of an association between use of anti-microbial agents in food animals and anti-microbial resistance among bacteria isolated from humans and the human health consequences of such resistance.
    Angulo FJ; Nargund VN; Chiller TC
    J Vet Med B Infect Dis Vet Public Health; 2004; 51(8-9):374-9. PubMed ID: 15525369
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Agricultural use of antibiotics and the evolution and transfer of antibiotic-resistant bacteria.
    Khachatourians GG
    CMAJ; 1998 Nov; 159(9):1129-36. PubMed ID: 9835883
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Antimicrobial resistance in Campylobacter spp., Escherichia coli and enterococci associated with pigs in Australia.
    Hart WS; Heuzenroeder MW; Barton MD
    J Vet Med B Infect Dis Vet Public Health; 2004 Jun; 51(5):216-21. PubMed ID: 15330980
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antimicrobial resistance profile of five major food-borne pathogens isolated from beef, pork and poultry.
    Mayrhofer S; Paulsen P; Smulders FJ; Hilbert F
    Int J Food Microbiol; 2004 Dec; 97(1):23-9. PubMed ID: 15527915
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Isolation, molecular characterization and antimicrobial resistance patterns of Salmonella and Escherichia coli isolates from meat-based fast food in Lebanon.
    Harakeh S; Yassine H; Gharios M; Barbour E; Hajjar S; El-Fadel M; Toufeili I; Tannous R
    Sci Total Environ; 2005 Apr; 341(1-3):33-44. PubMed ID: 15833239
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [On the antibiotic-sensitivity in vitro of Salmonellae isolated from imported meats. (II) Results of the isolates of Salmonella and Escherichia coli during 1974-1975 (author's transl)].
    Kawanishi T; Suzuki A; Konuma H
    Eisei Shikenjo Hokoku; 1977; (95):99-107. PubMed ID: 343855
    [No Abstract]   [Full Text] [Related]  

  • 8. A European survey of antimicrobial susceptibility among zoonotic and commensal bacteria isolated from food-producing animals.
    Bywater R; Deluyker H; Deroover E; de Jong A; Marion H; McConville M; Rowan T; Shryock T; Shuster D; Thomas V; Vallé M; Walters J
    J Antimicrob Chemother; 2004 Oct; 54(4):744-54. PubMed ID: 15375107
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Macrolide-resistant Campylobacter: the meat of the matter.
    Belanger AE; Shryock TR
    J Antimicrob Chemother; 2007 Oct; 60(4):715-23. PubMed ID: 17704515
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Establishment of a national surveillance program for antimicrobial resistance in Salmonella.
    Centers for Disease Control and Prevention (CDC)
    MMWR Morb Mortal Wkly Rep; 1996 Feb; 45(5):110-1. PubMed ID: 8592493
    [No Abstract]   [Full Text] [Related]  

  • 11. Fluoroquinolone-resistant Escherichia coli: food for thought.
    Collignon P; Angulo FJ
    J Infect Dis; 2006 Jul; 194(1):8-10. PubMed ID: 16741876
    [No Abstract]   [Full Text] [Related]  

  • 12. Occurrence of Escherichia coli strains with multiresistance and transferable resistance to antibiotics in foodstuffs.
    Poláková ; Janousková J; Hustavová H; Stankovský I; Krcméry V
    J Hyg Epidemiol Microbiol Immunol; 1972; 16(4):467-72. PubMed ID: 4565090
    [No Abstract]   [Full Text] [Related]  

  • 13. Low levels of antibacterial drug resistance expressed by Gram-negative bacteria isolated from poultry carcasses in New Zealand.
    Pleydell EJ; Rogers L; Kwan E; French NP
    N Z Vet J; 2010 Oct; 58(5):229-36. PubMed ID: 20927173
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Quinolone resistance in the food chain.
    Fàbrega A; Sánchez-Céspedes J; Soto S; Vila J
    Int J Antimicrob Agents; 2008 Apr; 31(4):307-15. PubMed ID: 18308515
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Spread of resistant bacteria and resistance genes from animals to humans--the public health consequences.
    Mølbak K
    J Vet Med B Infect Dis Vet Public Health; 2004; 51(8-9):364-9. PubMed ID: 15525367
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effects of antibiotic usage in food animals on the development of antimicrobial resistance of importance for humans in Campylobacter and Escherichia coli.
    Aarestrup FM; Wegener HC
    Microbes Infect; 1999 Jul; 1(8):639-44. PubMed ID: 10611741
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Prevalence and antimicrobial resistance of Campylobacter isolated from retail raw chicken and beef meat, Tehran, Iran.
    Taremi M; Mehdi Soltan Dallal M; Gachkar L; MoezArdalan S; Zolfagharian K; Reza Zali M
    Int J Food Microbiol; 2006 May; 108(3):401-3. PubMed ID: 16481059
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The ecology of drug resistance in enteric bacteria.
    Hinton M; Kaukas A; Linton AH
    Soc Appl Bacteriol Symp Ser; 1986; 15():77S-92S. PubMed ID: 3107136
    [No Abstract]   [Full Text] [Related]  

  • 19. Veterinary use of antimicrobials and emergence of resistance in zoonotic and sentinel bacteria in the EU.
    Bywater RJ
    J Vet Med B Infect Dis Vet Public Health; 2004; 51(8-9):361-3. PubMed ID: 15525366
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Antibiotic resistance from down on the chicken farm.
    Bren L
    FDA Consum; 2001; 35(1):10-1. PubMed ID: 11930916
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 11.