134 related articles for article (PubMed ID: 9753793)
1. Dietary intake of trace elements and polycyclic aromatic hydrocarbons via vegetables grown in an industrial Greek area.
Voutsa D; Samara C
Sci Total Environ; 1998 Jul; 218(2-3):203-16. PubMed ID: 9753793
[TBL] [Abstract][Full Text] [Related]
2. Multielement concentrations in vegetable species grown in two typical agricultural areas of Greece.
Stalikas CD; Mantalovas AC; Pilidis GA
Sci Total Environ; 1997 Oct; 206(1):17-24. PubMed ID: 9373989
[TBL] [Abstract][Full Text] [Related]
3. Dietary intake of trace elements by the population of Catalonia (Spain): results from a total diet study.
Perelló G; Vicente E; Castell V; Llobet JM; Nadal M; Domingo JL
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(5):748-55. PubMed ID: 25685983
[TBL] [Abstract][Full Text] [Related]
4. Dietary Exposure Assessment of Potentially Toxic Trace Elements in Fruits and Vegetables Sold in Town of Kapan, Armenia.
Pipoyan D; Beglaryan M; Stepanyan S; Merendino N
Biol Trace Elem Res; 2019 Jul; 190(1):234-241. PubMed ID: 30232748
[TBL] [Abstract][Full Text] [Related]
5. Trace Elements in Soils and Selected Agricultural Plants in the Tongling Mining Area of China.
Ding Z; Li Y; Sun Q; Zhang H
Int J Environ Res Public Health; 2018 Jan; 15(2):. PubMed ID: 29370134
[TBL] [Abstract][Full Text] [Related]
6. Polycyclic aromatic hydrocarbons and trace elements dietary intake in inhabitants of Athens, Greece, based on a duplicate portion study.
Grigoriou C; Costopoulou D; Vassiliadou I; Karavoltsos S; Sakellari A; Bakeas E; Leondiadis L
Food Chem Toxicol; 2022 Jul; 165():113087. PubMed ID: 35580758
[TBL] [Abstract][Full Text] [Related]
7. Toxic and essential elements in Nigerian rice and estimation of dietary intake through rice consumption.
Adedire CO; Adeyemi JA; Paulelli AC; da Cunha Martins-Junior A; Ileke KD; Segura FR; de Oliveira-Souza VC; Batista BL; Barbosa F
Food Addit Contam Part B Surveill; 2015; 8(4):271-6. PubMed ID: 26368023
[TBL] [Abstract][Full Text] [Related]
8. Assessment of essential and toxic elements in some kinds of vegetables.
Mohamed AE; Rashed MN; Mofty A
Ecotoxicol Environ Saf; 2003 Jul; 55(3):251-60. PubMed ID: 12798758
[TBL] [Abstract][Full Text] [Related]
9. Concentrations and Health Risk Assessment of Trace Elements in Cereals, Fruits, and Vegetables of Bangladesh.
Rahman M; Islam MA
Biol Trace Elem Res; 2019 Sep; 191(1):243-253. PubMed ID: 30612302
[TBL] [Abstract][Full Text] [Related]
10. Characterization of polycyclic aromatic hydrocarbons (PAHs) in vegetables near industrial areas of Shanghai, China: Sources, exposure, and cancer risk.
Jia J; Bi C; Zhang J; Jin X; Chen Z
Environ Pollut; 2018 Oct; 241():750-758. PubMed ID: 29908499
[TBL] [Abstract][Full Text] [Related]
11. Impact of environmental pollution on trace elements in vegetables and associated potential risk to human health in industrial town Mandi-gobindgarh (India).
Mandal R; Kaur S
Chemosphere; 2019 Mar; 219():574-587. PubMed ID: 30554046
[TBL] [Abstract][Full Text] [Related]
12. Contamination, health risk, mineralogical and morphological status of street dusts- case study: Erbil metropolis, Kurdistan Region-Iraq.
Amjadian K; Pirouei M; Rastegari Mehr M; Shakeri A; Khurshid Rasool S; Ibrahim Haji D
Environ Pollut; 2018 Dec; 243(Pt B):1568-1578. PubMed ID: 30293039
[TBL] [Abstract][Full Text] [Related]
13. Sources and health risks of polycyclic aromatic hydrocarbons during haze days in eastern China: A 1-year case study in Nanjing City.
Kang F; Mao X; Wang X; Wang J; Yang B; Gao Y
Ecotoxicol Environ Saf; 2017 Jun; 140():76-83. PubMed ID: 28235658
[TBL] [Abstract][Full Text] [Related]
14. Health risks of heavy metal exposure through vegetable consumption near a large-scale Pb/Zn smelter in central China.
Li X; Li Z; Lin CJ; Bi X; Liu J; Feng X; Zhang H; Chen J; Wu T
Ecotoxicol Environ Saf; 2018 Oct; 161():99-110. PubMed ID: 29879579
[TBL] [Abstract][Full Text] [Related]
15. Essential and toxic elements in commercial baby food on the Spanish and Serbian market.
Škrbić B; Živančev J; Jovanović G; Farre M
Food Addit Contam Part B Surveill; 2017 Mar; 10(1):27-38. PubMed ID: 27719509
[TBL] [Abstract][Full Text] [Related]
16. Toxic and essential elements in five tree nuts from Hangzhou market, China.
Ni Z; Tang F; Yu Q; Liu Y
Food Addit Contam Part B Surveill; 2016 Dec; 9(4):246-250. PubMed ID: 27161292
[TBL] [Abstract][Full Text] [Related]
17. Human biomonitoring to evaluate exposure to toxic and essential trace elements during pregnancy. Part B: Predictors of exposure.
Bocca B; Ruggieri F; Pino A; Rovira J; Calamandrei G; Mirabella F; Martínez MÁ; Domingo JL; Alimonti A; Schuhmacher M
Environ Res; 2020 Mar; 182():109108. PubMed ID: 32069754
[TBL] [Abstract][Full Text] [Related]
18. Bioconcentration of trace metals in the tissues of two leafy vegetables widely consumed in South West Nigeria.
Tyokumbur ET; Okorie T
Biol Trace Elem Res; 2011 May; 140(2):215-24. PubMed ID: 20393812
[TBL] [Abstract][Full Text] [Related]
19. Consumption of arsenic and other elements from vegetables and drinking water from an arsenic-contaminated area of Bangladesh.
Rahman MM; Asaduzzaman M; Naidu R
J Hazard Mater; 2013 Nov; 262():1056-63. PubMed ID: 22939573
[TBL] [Abstract][Full Text] [Related]
20. Assessment of daily intake of trace elements due to consumption of foodstuffs by adult inhabitants of Rio de Janeiro city.
Santos EE; Lauria DC; Porto da Silveira CL
Sci Total Environ; 2004 Jul; 327(1-3):69-79. PubMed ID: 15172572
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]