These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
119 related articles for article (PubMed ID: 9774171)
1. Increased production of TNF-alpha and decreased levels of dienoic eicosanoids, IL-6 and IL-10 in mice fed menhaden oil and juniper oil diets in response to an intraperitoneal lethal dose of LPS. Chavali SR; Weeks CE; Zhong WW; Forse RA Prostaglandins Leukot Essent Fatty Acids; 1998 Aug; 59(2):89-93. PubMed ID: 9774171 [TBL] [Abstract][Full Text] [Related]
2. Dietary alpha-linolenic acid increases TNF-alpha, and decreases IL-6, IL-10 in response to LPS: effects of sesamin on the delta-5 desaturation of omega6 and omega3 fatty acids in mice. Chavali SR; Zhong WW; Forse RA Prostaglandins Leukot Essent Fatty Acids; 1998 Mar; 58(3):185-91. PubMed ID: 9610840 [TBL] [Abstract][Full Text] [Related]
3. Decreased production of interleukin-6 and prostaglandin E2 associated with inhibition of delta-5 desaturation of omega6 fatty acids in mice fed safflower oil diets supplemented with sesamol. Chavali SR; Forse RA Prostaglandins Leukot Essent Fatty Acids; 1999 Dec; 61(6):347-52. PubMed ID: 10718106 [TBL] [Abstract][Full Text] [Related]
4. Dietary fats affect macrophage-mediated cytotoxicity towards tumour cells. Wallace FA; Neely SJ; Miles EA; Calder PC Immunol Cell Biol; 2000 Feb; 78(1):40-8. PubMed ID: 10651928 [TBL] [Abstract][Full Text] [Related]
5. Decreased production of interleukin-1-beta, prostaglandin-E2 and thromboxane-B2, and elevated levels of interleukin-6 and -10 are associated with increased survival during endotoxic shock in mice consuming diets enriched with sesame seed oil supplemented with Quil-A saponin. Chavali SR; Zhong WW; Utsunomiya T; Forse RA Int Arch Allergy Immunol; 1997 Oct; 114(2):153-60. PubMed ID: 9338609 [TBL] [Abstract][Full Text] [Related]
7. Increased survival after cecal ligation and puncture in mice consuming diets enriched with sesame seed oil. Chavali SR; Utsunomiya T; Forse RA Crit Care Med; 2001 Jan; 29(1):140-3. PubMed ID: 11176174 [TBL] [Abstract][Full Text] [Related]
8. Low dose supplementation with two different marine oils does not reduce pro-inflammatory eicosanoids and cytokines in vivo. Murphy KJ; Galvin K; Kiely M; Morrissey PA; Mann NJ; Sinclair AJ Asia Pac J Clin Nutr; 2006; 15(3):418-24. PubMed ID: 16837436 [TBL] [Abstract][Full Text] [Related]
9. Dietary fish oil and fish and borage oil suppress intrapulmonary proinflammatory eicosanoid biosynthesis and attenuate pulmonary neutrophil accumulation in endotoxic rats. Mancuso P; Whelan J; DeMichele SJ; Snider CC; Guszcza JA; Karlstad MD Crit Care Med; 1997 Jul; 25(7):1198-206. PubMed ID: 9233748 [TBL] [Abstract][Full Text] [Related]
10. Long-term feeding of corn oil, beef tallow, or menhaden oil and eicosanoid levels in BHE/cdb rats. Bunce OR; Abou el-Ela SH; Berdanier CD Nutrition; 1992; 8(6):421-5. PubMed ID: 1336688 [TBL] [Abstract][Full Text] [Related]
11. Growth, mortality, tissue histopathology and fatty acid compositions, eicosanoid production and response to stress, in juvenile turbot fed diets rich in gamma-linolenic acid in combination with eicosapentaenoic acid or docosahexaenoic acid. Bell JG; Tocher DR; Farndale BM; Sargent JR Prostaglandins Leukot Essent Fatty Acids; 1998 May; 58(5):353-64. PubMed ID: 9690713 [TBL] [Abstract][Full Text] [Related]
12. Activation state alters the effect of dietary fatty acids on pro-inflammatory mediator production by murine macrophages. Wallace FA; Miles EA; Calder PC Cytokine; 2000 Sep; 12(9):1374-9. PubMed ID: 10975997 [TBL] [Abstract][Full Text] [Related]
13. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart. Murphy MG; Wright V; Ackman RG; Horackova M Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671 [TBL] [Abstract][Full Text] [Related]
14. Dietary menhaden, seal, and corn oils differentially affect lipid and ex vivo eicosanoid and thiobarbituric acid-reactive substances generation in the guinea pig. Murphy MG; Wright V; Scott J; Timmins A; Ackman RG Lipids; 1999 Feb; 34(2):115-24. PubMed ID: 10102237 [TBL] [Abstract][Full Text] [Related]
15. Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition. Yeh SL; Chang KY; Huang PC; Chen WJ Nutrition; 1997 Jan; 13(1):32-6. PubMed ID: 9058445 [TBL] [Abstract][Full Text] [Related]
16. Dietary fatty acids influence the production of Th1- but not Th2-type cytokines. Wallace FA; Miles EA; Evans C; Stock TE; Yaqoob P; Calder PC J Leukoc Biol; 2001 Mar; 69(3):449-57. PubMed ID: 11261793 [TBL] [Abstract][Full Text] [Related]
17. Attenuation of the febrile response in guinea pigs by fish oil enriched diets. Pomposelli JJ; Mascioli EA; Bistrian BR; Lopes SM; Blackburn GL JPEN J Parenter Enteral Nutr; 1989; 13(2):136-40. PubMed ID: 2785221 [TBL] [Abstract][Full Text] [Related]
18. Dietary n-3 polyunsaturated fatty acids prevent the development of atherosclerotic lesions in mice. Modulation of macrophage secretory activities. Renier G; Skamene E; DeSanctis J; Radzioch D Arterioscler Thromb; 1993 Oct; 13(10):1515-24. PubMed ID: 8399089 [TBL] [Abstract][Full Text] [Related]
19. Effect of dietary fish oil on plasma thromboxane B2 and 6-keto-prostaglandin F1 alpha levels in septic rats. Muakkassa FF; Koruda MJ; Ramadan FM; Kawakami M; Meyer AA Arch Surg; 1991 Feb; 126(2):179-82. PubMed ID: 1992995 [TBL] [Abstract][Full Text] [Related]
20. Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages. Yaqoob P; Calder P Cell Immunol; 1995 Jun; 163(1):120-8. PubMed ID: 7758122 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]