549 related articles for article (PubMed ID: 9828775)
21. Determination of carotenoids in vegetable foods and plasma.
Riso P; Porrini M
Int J Vitam Nutr Res; 1997; 67(1):47-54. PubMed ID: 9119614
[TBL] [Abstract][Full Text] [Related]
22. Potential roles of dietary zeaxanthin and lutein in macular health and function.
Li X; Holt RR; Keen CL; Morse LS; Zivkovic AM; Yiu G; Hackman RM
Nutr Rev; 2023 May; 81(6):670-683. PubMed ID: 36094616
[TBL] [Abstract][Full Text] [Related]
23. Dietary sources of vitamin C, vitamin E and specific carotenoids in Spain.
García-Closas R; Berenguer A; José Tormo M; José Sánchez M; Quirós JR; Navarro C; Arnaud R; Dorronsoro M; Dolores Chirlaque M; Barricarte A; Ardanaz E; Amiano P; Martinez C; Agudo A; González CA
Br J Nutr; 2004 Jun; 91(6):1005-11. PubMed ID: 15182404
[TBL] [Abstract][Full Text] [Related]
24. Macular zeaxanthins and lutein -- a review of dietary sources and bioavailability and some relationships with macular pigment optical density and age-related macular disease.
Thurnham DI
Nutr Res Rev; 2007 Dec; 20(2):163-79. PubMed ID: 19079868
[TBL] [Abstract][Full Text] [Related]
25. The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods.
Chug-Ahuja JK; Holden JM; Forman MR; Mangels AR; Beecher GR; Lanza E
J Am Diet Assoc; 1993 Mar; 93(3):318-23. PubMed ID: 8440830
[TBL] [Abstract][Full Text] [Related]
26. Xanthophyll content of selected vegetables commonly consumed in the Philippines and the effect of boiling.
Pasaporte MS; Rabaya FJ; Toleco MM; Flores DM
Food Chem; 2014 Sep; 158():35-40. PubMed ID: 24731311
[TBL] [Abstract][Full Text] [Related]
27. Are lutein and zeaxanthin conditionally essential nutrients for eye health?
Semba RD; Dagnelie G
Med Hypotheses; 2003 Oct; 61(4):465-72. PubMed ID: 13679014
[TBL] [Abstract][Full Text] [Related]
28. Carotenoids and xanthophyll esters of yellow and red nance fruits (Byrsonima crassifolia (L.) Kunth) from Costa Rica.
Irías-Mata A; Jiménez VM; Steingass CB; Schweiggert RM; Carle R; Esquivel P
Food Res Int; 2018 Sep; 111():708-714. PubMed ID: 30007736
[TBL] [Abstract][Full Text] [Related]
29. [Study of lutein and zeaxanthin content in the diet with the assessment of the relationship between the level of alimentary intake of non-vitamin carotenoids and the density of the macular region of the retina at a young age].
Kirpichenkova EV; Korolev AA; Onishchenko GG; Nikitenko EI; Lipatov DV; Kuz'min AG; Dyskin YA; Denisova EL; Fetisov RN
Vopr Pitan; 2018; 87(5):20-26. PubMed ID: 30592887
[TBL] [Abstract][Full Text] [Related]
30. Determination of major carotenoids in a few Indian leafy vegetables by high-performance liquid chromatography.
Lakshminarayana R; Raju M; Krishnakantha TP; Baskaran V
J Agric Food Chem; 2005 Apr; 53(8):2838-42. PubMed ID: 15826027
[TBL] [Abstract][Full Text] [Related]
31. Lutein and zeaxanthin supplied by red/orange foods and fruits are more closely associated with macular pigment optical density than those from green vegetables in Spanish subjects.
Estévez-Santiago R; Olmedilla-Alonso B; Beltrán-de-Miguel B; Cuadrado-Vives C
Nutr Res; 2016 Nov; 36(11):1210-1221. PubMed ID: 27866829
[TBL] [Abstract][Full Text] [Related]
32. Distribution of macular pigment components, zeaxanthin and lutein, in human retina.
Bone RA; Landrum JT
Methods Enzymol; 1992; 213():360-6. PubMed ID: 1435311
[No Abstract] [Full Text] [Related]
33. Resonance Raman measurement of macular carotenoids in normal subjects and in age-related macular degeneration patients.
Bernstein PS; Zhao DY; Wintch SW; Ermakov IV; McClane RW; Gellermann W
Ophthalmology; 2002 Oct; 109(10):1780-7. PubMed ID: 12359594
[TBL] [Abstract][Full Text] [Related]
34. Lutein and zeaxanthin concentrations in rod outer segment membranes from perifoveal and peripheral human retina.
Rapp LM; Maple SS; Choi JH
Invest Ophthalmol Vis Sci; 2000 Apr; 41(5):1200-9. PubMed ID: 10752961
[TBL] [Abstract][Full Text] [Related]
35. Nutritional and clinical relevance of lutein in human health.
Granado F; Olmedilla B; Blanco I
Br J Nutr; 2003 Sep; 90(3):487-502. PubMed ID: 14513828
[TBL] [Abstract][Full Text] [Related]
36. A 12-wk egg intervention increases serum zeaxanthin and macular pigment optical density in women.
Wenzel AJ; Gerweck C; Barbato D; Nicolosi RJ; Handelman GJ; Curran-Celentano J
J Nutr; 2006 Oct; 136(10):2568-73. PubMed ID: 16988128
[TBL] [Abstract][Full Text] [Related]
37. Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet.
Granado F; Olmedilla B; Blanco I; Rojas-Hidalgo E
Eur J Clin Nutr; 1996 Apr; 50(4):246-50. PubMed ID: 8730612
[TBL] [Abstract][Full Text] [Related]
38. Carotenoid content and in vitro bioaccessibility of lutein in some leafy vegetables popular in Sri Lanka.
Chandrika UG; Basnayake BM; Athukorala I; Colombagama PW; Goonetilleke A
J Nutr Sci Vitaminol (Tokyo); 2010; 56(3):203-7. PubMed ID: 20651462
[TBL] [Abstract][Full Text] [Related]
39. Lutein, lycopene, and their oxidative metabolites in chemoprevention of cancer.
Khachik F; Beecher GR; Smith JC
J Cell Biochem Suppl; 1995; 22():236-46. PubMed ID: 8538204
[TBL] [Abstract][Full Text] [Related]
40. Dietary lutein and zeaxanthin: possible effects on visual function.
Stringham JM; Hammond BR
Nutr Rev; 2005 Feb; 63(2):59-64. PubMed ID: 15762089
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]