131 related articles for article (PubMed ID: 9829040)
1. Survey of Canadian human blood plasma for ochratoxin A.
Scott PM; Kanhere SR; Lau BP; Lewis DA; Hayward S; Ryan JJ; Kuiper-Goodman T
Food Addit Contam; 1998 Jul; 15(5):555-62. PubMed ID: 9829040
[TBL] [Abstract][Full Text] [Related]
2. Survey of Argentinean human plasma for ochratoxin A.
Pacin AM; Ciancio Bovier EV; Motta E; Resnik SL; Villa D; Olsen M
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 May; 25(5):635-41. PubMed ID: 18473217
[TBL] [Abstract][Full Text] [Related]
3. Preliminary study of Ochratoxin A in human plasma in agricultural zones of Chile and its relation to food consumption.
Muñoz K; Vega M; Rios G; Muñoz S; Madariaga R
Food Chem Toxicol; 2006 Nov; 44(11):1884-9. PubMed ID: 16901602
[TBL] [Abstract][Full Text] [Related]
4. Simultaneous analysis of ochratoxin A and its major metabolite ochratoxin alpha in plasma and urine for an advanced biomonitoring of the mycotoxin.
Muñoz K; Blaszkewicz M; Degen GH
J Chromatogr B Analyt Technol Biomed Life Sci; 2010 Oct; 878(27):2623-9. PubMed ID: 20031488
[TBL] [Abstract][Full Text] [Related]
5. Quantitative determination of ochratoxin A by liquid chromatography/electrospray tandem mass spectrometry.
Lau BP; Scott PM; Lewis DA; Kanhere SR
J Mass Spectrom; 2000 Jan; 35(1):23-32. PubMed ID: 10633231
[TBL] [Abstract][Full Text] [Related]
6. Determination of ochratoxin a in ready-to-drink coffee by immunoaffinity cleanup and liquid chromatography-tandem mass spectrometry.
Noba S; Uyama A; Mochizuki N
J Agric Food Chem; 2009 Jul; 57(14):6036-40. PubMed ID: 19537783
[TBL] [Abstract][Full Text] [Related]
7. Levels of ochratoxin A in serum from urban and rural Portuguese populations and estimation of exposure degree.
Lino CM; Baeta ML; Henri M; Dinis AM; Pena AS; Silveira MI
Food Chem Toxicol; 2008 Mar; 46(3):879-85. PubMed ID: 18037554
[TBL] [Abstract][Full Text] [Related]
8. Estimation of ochratoxin A in portuguese population: new data on the occurrence in human urine by high performance liquid chromatography with fluorescence detection.
Pena A; Seifrtová M; Lino C; Silveira I; Solich P
Food Chem Toxicol; 2006 Sep; 44(9):1449-54. PubMed ID: 16806627
[TBL] [Abstract][Full Text] [Related]
9. Automated on-line solid-phase extraction-liquid chromatography-electrospray tandem mass spectrometry method for the determination of ochratoxin A in wine and beer.
Bacaloni A; Cavaliere C; Faberi A; Pastorini E; Samperi R; Laganà A
J Agric Food Chem; 2005 Jul; 53(14):5518-25. PubMed ID: 15998108
[TBL] [Abstract][Full Text] [Related]
10. Ochratoxin A in the morning and afternoon portions of urine from Coimbra and Valencian populations.
Manique R; Pena A; Lino CM; Moltó JC; Mañes J
Toxicon; 2008 Jun; 51(7):1281-7. PubMed ID: 18420246
[TBL] [Abstract][Full Text] [Related]
11. Ochratoxin A in human blood in Abidjan, Côte d'Ivoire.
Sangare-Tigori B; Moukha S; Kouadio JH; Dano DS; Betbeder AM; Achour A; Creppy EE
Toxicon; 2006 Jun; 47(8):894-900. PubMed ID: 16626769
[TBL] [Abstract][Full Text] [Related]
12. Assessment of the exposure to ochratoxin A in the province of Lleida, Spain.
Coronel MB; Sanchis V; Ramos AJ; Marin S
Food Chem Toxicol; 2009 Nov; 47(11):2847-52. PubMed ID: 19747519
[TBL] [Abstract][Full Text] [Related]
13. Ochratoxin A in blood from slaughter pigs in western Canada.
Marquardt RR; Frohlich AA; Sreemannarayana O; Abramson D; Bernatsky A
Can J Vet Res; 1988 Apr; 52(2):186-90. PubMed ID: 3370553
[TBL] [Abstract][Full Text] [Related]
14. Ochratoxin A in sultanas from Turkey I: Survey of unprocessed sultanas from vineyards and packing-houses.
Meyvaci KB; Altindisli A; Aksoy U; Eltem R; Turgut H; Arasiler Z; Kartal N
Food Addit Contam; 2005 Nov; 22(11):1138-43. PubMed ID: 16332638
[TBL] [Abstract][Full Text] [Related]
15. Determination of Ochratoxin A in wine at sub ng/mL levels by solid-phase microextraction coupled to liquid chromatography with fluorescence detection.
Aresta A; Vatinno R; Palmisano F; Zambonin CG
J Chromatogr A; 2006 May; 1115(1-2):196-201. PubMed ID: 16554057
[TBL] [Abstract][Full Text] [Related]
16. Estimation of Ochratoxin A in human blood of healthy Tunisian population.
Karima HK; Ridha G; Zied A; Chekib M; Salem M; Abderrazek H
Exp Toxicol Pathol; 2010 Sep; 62(5):539-42. PubMed ID: 19699073
[TBL] [Abstract][Full Text] [Related]
17. Ochratoxin A in human plasma in Morocco: a preliminary survey.
Filali A; Betbeder AM; Baudrimont I; Benayad A; Soulaymani R; Creppy EE
Hum Exp Toxicol; 2002 May; 21(5):241-5. PubMed ID: 12141394
[TBL] [Abstract][Full Text] [Related]
18. Levels of ochratoxin A in wheat and maize bread from the central zone of Portugal.
Juan C; Pena A; Lino C; Moltó JC; Mañes J
Int J Food Microbiol; 2008 Oct; 127(3):284-9. PubMed ID: 18775579
[TBL] [Abstract][Full Text] [Related]
19. Ochratoxin A levels in the plasma of healthy blood donors from Valencia and estimation of exposure degree: comparison with previous national Spanish data.
Medina A; Mateo EM; Roig RJ; Blanquer A; Jiménez M
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Sep; 27(9):1273-84. PubMed ID: 20521191
[TBL] [Abstract][Full Text] [Related]
20. Ochratoxin A in wine and grape juice sold in Canada.
Ng W; Mankotia M; Pantazopoulos P; Neil RJ; Scott PM
Food Addit Contam; 2004 Oct; 21(10):971-81. PubMed ID: 15712522
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]