200 related articles for article (PubMed ID: 9848522)
1. Influence of soybean processing, habitual diet, and soy dose on urinary isoflavonoid excretion.
Slavin JL; Karr SC; Hutchins AM; Lampe JW
Am J Clin Nutr; 1998 Dec; 68(6 Suppl):1492S-1495S. PubMed ID: 9848522
[TBL] [Abstract][Full Text] [Related]
2. Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products.
Hutchins AM; Slavin JL; Lampe JW
J Am Diet Assoc; 1995 May; 95(5):545-51. PubMed ID: 7722188
[TBL] [Abstract][Full Text] [Related]
3. Urinary isoflavonoid and lignan excretion on a Western diet: relation to soy, vegetable, and fruit intake.
Lampe JW; Gustafson DR; Hutchins AM; Martini MC; Li S; Wähälä K; Grandits GA; Potter JD; Slavin JL
Cancer Epidemiol Biomarkers Prev; 1999 Aug; 8(8):699-707. PubMed ID: 10744130
[TBL] [Abstract][Full Text] [Related]
4. Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption.
Karr SC; Lampe JW; Hutchins AM; Slavin JL
Am J Clin Nutr; 1997 Jul; 66(1):46-51. PubMed ID: 9209168
[TBL] [Abstract][Full Text] [Related]
5. Interindividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora.
Rowland IR; Wiseman H; Sanders TA; Adlercreutz H; Bowey EA
Nutr Cancer; 2000; 36(1):27-32. PubMed ID: 10798213
[TBL] [Abstract][Full Text] [Related]
6. Wheat bran and soy protein feeding do not alter urinary excretion of the isoflavan equol in premenopausal women.
Lampe JW; Skor HE; Li S; Wähälä K; Howald WN; Chen C
J Nutr; 2001 Mar; 131(3):740-4. PubMed ID: 11238753
[TBL] [Abstract][Full Text] [Related]
7. Urinary equol excretion with a soy challenge: influence of habitual diet.
Lampe JW; Karr SC; Hutchins AM; Slavin JL
Proc Soc Exp Biol Med; 1998 Mar; 217(3):335-9. PubMed ID: 9492344
[TBL] [Abstract][Full Text] [Related]
8. Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai.
Chen Z; Zheng W; Custer LJ; Dai Q; Shu XO; Jin F; Franke AA
Nutr Cancer; 1999; 33(1):82-7. PubMed ID: 10227048
[TBL] [Abstract][Full Text] [Related]
9. Urinary isoflavonoid excretion as a biomarker of dietary soy intake during two randomized soy trials.
Morimoto Y; Beckford F; Franke AA; Maskarinec G
Asia Pac J Clin Nutr; 2014; 23(2):205-9. PubMed ID: 24901088
[TBL] [Abstract][Full Text] [Related]
10. Sex and long-term soy diets affect the metabolism and excretion of soy isoflavones in humans.
Lu LJ; Anderson KE
Am J Clin Nutr; 1998 Dec; 68(6 Suppl):1500S-1504S. PubMed ID: 9848524
[TBL] [Abstract][Full Text] [Related]
11. Overnight urinary isoflavone excretion in a population of women living in the United States, and its relationship to isoflavone intake.
Atkinson C; Skor HE; Fitzgibbons ED; Scholes D; Chen C; Wähälä K; Schwartz SM; Lampe JW
Cancer Epidemiol Biomarkers Prev; 2002 Mar; 11(3):253-60. PubMed ID: 11895874
[TBL] [Abstract][Full Text] [Related]
12. Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion.
Hutchins AM; Lampe JW; Martini MC; Campbell DR; Slavin JL
J Am Diet Assoc; 1995 Jul; 95(7):769-74. PubMed ID: 7797807
[TBL] [Abstract][Full Text] [Related]
13. Urinary isoflavonoid excretion and soy consumption in three generations of Japanese women in Hawaii.
Maskarinec G; Yamakawa R; Hebshi S; Franke AA
Eur J Clin Nutr; 2007 Feb; 61(2):255-61. PubMed ID: 16929241
[TBL] [Abstract][Full Text] [Related]
14. Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adults.
Wiseman H; Casey K; Bowey EA; Duffy R; Davies M; Rowland IR; Lloyd AS; Murray A; Thompson R; Clarke DB
Am J Clin Nutr; 2004 Sep; 80(3):692-9. PubMed ID: 15321810
[TBL] [Abstract][Full Text] [Related]
15. Validation of soy protein estimates from a food-frequency questionnaire with repeated 24-h recalls and isoflavonoid excretion in overnight urine in a Western population with a wide range of soy intakes.
Jaceldo-Siegl K; Fraser GE; Chan J; Franke A; Sabaté J
Am J Clin Nutr; 2008 May; 87(5):1422-7. PubMed ID: 18469267
[TBL] [Abstract][Full Text] [Related]
16. Urinary lignan and isoflavonoid excretion in men and women consuming vegetable and soy diets.
Kirkman LM; Lampe JW; Campbell DR; Martini MC; Slavin JL
Nutr Cancer; 1995; 24(1):1-12. PubMed ID: 7491293
[TBL] [Abstract][Full Text] [Related]
17. Dairy consumption is a significant correlate of urinary equol concentration in a representative sample of US adults.
Frankenfeld CL
Am J Clin Nutr; 2011 May; 93(5):1109-16. PubMed ID: 21389178
[TBL] [Abstract][Full Text] [Related]
18. Soy isoflavonoid effects on endogenous estrogen metabolism in postmenopausal female monkeys.
Wood CE; Register TC; Cline JM
Carcinogenesis; 2007 Apr; 28(4):801-8. PubMed ID: 17032659
[TBL] [Abstract][Full Text] [Related]
19. Urinary excretion of equol by postmenopausal women consuming soymilk fermented by probiotic bifidobacteria.
Tsangalis D; Wilcox G; Shah NP; McGill AE; Stojanovska L
Eur J Clin Nutr; 2007 Mar; 61(3):438-41. PubMed ID: 17021598
[TBL] [Abstract][Full Text] [Related]
20. Method of defining equol-producer status and its frequency among vegetarians.
Setchell KD; Cole SJ
J Nutr; 2006 Aug; 136(8):2188-93. PubMed ID: 16857839
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
