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8. Key amino acid residues of the AGT1 permease required for maltotriose consumption and fermentation by Saccharomyces cerevisiae. Trichez D; Knychala MM; Figueiredo CM; Alves SL; da Silva MA; Miletti LC; de Araujo PS; Stambuk BU J Appl Microbiol; 2019 Feb; 126(2):580-594. PubMed ID: 30466168 [TBL] [Abstract][Full Text] [Related]
9. Trehalose reserve in Saccharomyces cerevisiae: phenomenon of transport, accumulation and role in cell viability. Plourde-Owobi L; Durner S; Goma G; François J Int J Food Microbiol; 2000 Apr; 55(1-3):33-40. PubMed ID: 10791714 [TBL] [Abstract][Full Text] [Related]
10. The Thr505 and Ser557 residues of the AGT1-encoded alpha-glucoside transporter are critical for maltotriose transport in Saccharomyces cerevisiae. Smit A; Moses SG; Pretorius IS; Cordero Otero RR J Appl Microbiol; 2008 Apr; 104(4):1103-11. PubMed ID: 18179544 [TBL] [Abstract][Full Text] [Related]
11. Trehalose transport in yeast cells. Crowe JH; Panek AD; Crowe LM; Panek AC; De Araujo PS Biochem Int; 1991 Jul; 24(4):721-30. PubMed ID: 1799371 [TBL] [Abstract][Full Text] [Related]
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13. A PEST-like sequence in the N-terminal cytoplasmic domain of Saccharomyces maltose permease is required for glucose-induced proteolysis and rapid inactivation of transport activity. Medintz I; Wang X; Hradek T; Michels CA Biochemistry; 2000 Apr; 39(15):4518-26. PubMed ID: 10758001 [TBL] [Abstract][Full Text] [Related]
14. Extracellular maltotriose hydrolysis by Saccharomyces cerevisiae cells lacking the AGT1 permease. Alves SL; Thevelein JM; Stambuk BU Lett Appl Microbiol; 2018 Oct; 67(4):377-383. PubMed ID: 29992585 [TBL] [Abstract][Full Text] [Related]
16. Improved fermentation performance of a lager yeast after repair of its AGT1 maltose and maltotriose transporter genes. Vidgren V; Huuskonen A; Virtanen H; Ruohonen L; Londesborough J Appl Environ Microbiol; 2009 Apr; 75(8):2333-45. PubMed ID: 19181838 [TBL] [Abstract][Full Text] [Related]
17. Characterization of the putative maltose transporters encoded by YDL247w and YJR160c. Day RE; Higgins VJ; Rogers PJ; Dawes IW Yeast; 2002 Sep; 19(12):1015-27. PubMed ID: 12210897 [TBL] [Abstract][Full Text] [Related]
18. Two distinct pathways for trehalose assimilation in the yeast Saccharomyces cerevisiae. Jules M; Guillou V; François J; Parrou JL Appl Environ Microbiol; 2004 May; 70(5):2771-8. PubMed ID: 15128531 [TBL] [Abstract][Full Text] [Related]
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20. Identification and characterization of the maltose permease in genetically defined Saccharomyces strain. Chang YS; Dubin RA; Perkins E; Michels CA; Needleman RB J Bacteriol; 1989 Nov; 171(11):6148-54. PubMed ID: 2808304 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]