187 related articles for article (PubMed ID: 9926423)
1. Analysis of Fusarium toxins in maize and wheat using thin layer chromatography.
Schaafsma AW; Nicol RW; Savard ME; Sinha RC; Reid LM; Rottinghaus G
Mycopathologia; 1998; 142(2):107-13. PubMed ID: 9926423
[TBL] [Abstract][Full Text] [Related]
2. Occurrence of Fusarium species and mycotoxins in nepalese maize and wheat and the effect of traditional processing methods on mycotoxin levels.
Desjardins AE; Manandhar G; Plattner RD; Maragos CM; Shrestha K; McCormick SP
J Agric Food Chem; 2000 Apr; 48(4):1377-83. PubMed ID: 10775401
[TBL] [Abstract][Full Text] [Related]
3. Occurrence and exposure assessment of Fusarium mycotoxins in maize germ, refined corn oil and margarine.
Escobar J; Lorán S; Giménez I; Ferruz E; Herrera M; Herrera A; Ariño A
Food Chem Toxicol; 2013 Dec; 62():514-20. PubMed ID: 24056029
[TBL] [Abstract][Full Text] [Related]
4. Co-occurrence of deoxynivalenol and zearalenone in crops marketed in Portugal.
Marques MF; Martins HM; Costa JM; Bernardo F
Food Addit Contam Part B Surveill; 2008; 1(2):130-3. PubMed ID: 24784809
[TBL] [Abstract][Full Text] [Related]
5. Contamination of Wheat, Barley, and Maize Seeds with Toxigenic Fusarium Species and Their Mycotoxins in Tunisia.
Jedidi I; Mateo EM; Marín P; Jiménez M; Said S; González-Jaén MT
J AOAC Int; 2021 Aug; 104(4):959-967. PubMed ID: 33576795
[TBL] [Abstract][Full Text] [Related]
6. International interlaboratory study for the determination of the Fusarium mycotoxins zearalenone and deoxynivalenol in agricultural commodities.
Josephs RD; Schuhmacher R; Krska R
Food Addit Contam; 2001 May; 18(5):417-30. PubMed ID: 11358183
[TBL] [Abstract][Full Text] [Related]
7. Occurrence of Fusarium mycotoxins in maize imported into the UK, 2004-2007.
Scudamore KA; Patel S
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Mar; 26(3):363-71. PubMed ID: 19680910
[TBL] [Abstract][Full Text] [Related]
8. Quantitative analysis of Fusarium mycotoxins in maize using accelerated solvent extraction before liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry.
Royer D; Humpf HU; Guy PA
Food Addit Contam; 2004 Jul; 21(7):678-92. PubMed ID: 15370841
[TBL] [Abstract][Full Text] [Related]
9. Natural co-occurrence of fumonisins, deoxynivalenol, zearalenone and aflatoxins in field trial corn in Argentina.
González HH; Martínez EJ; Pacin AM; Resnik SL; Sydenham EW
Food Addit Contam; 1999 Dec; 16(12):565-9. PubMed ID: 10789378
[TBL] [Abstract][Full Text] [Related]
10. Mycotoxins (trichothecenes, zearalenone and fumonisins) in cereals associated with human red-mold intoxications stored since 1989 and 1991 in China.
Li FQ; Luo XY; Yoshizawa T
Nat Toxins; 1999; 7(3):93-7. PubMed ID: 10647510
[TBL] [Abstract][Full Text] [Related]
11. Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands.
Driehuis F; Spanjer MC; Scholten JM; Te Giffel MC
Food Addit Contam Part B Surveill; 2008; 1(1):41-50. PubMed ID: 24784536
[TBL] [Abstract][Full Text] [Related]
12. Occurrence of nivalenol, deoxynivalenol, and zearalenone in imported cereals in Papua, New Guinea.
Yuwai KE; Rao KS; Singh K; Tanaka T; Ueno Y
Nat Toxins; 1994; 2(1):19-21. PubMed ID: 8032690
[TBL] [Abstract][Full Text] [Related]
13. Mould incidence and mycotoxin contamination in freshly harvested maize kernels originated from India.
Mudili V; Siddaih CN; Nagesh M; Garapati P; Naveen Kumar K; Murali HS; Yli Mattila T; Batra HV
J Sci Food Agric; 2014 Oct; 94(13):2674-83. PubMed ID: 24609945
[TBL] [Abstract][Full Text] [Related]
14. Fusarium mycotoxins (fumonisins, nivalenol, and zearalenone) and aflatoxins in corn from Southeast Asia.
Yamashita A; Yoshizawa T; Aiura Y; Sanchez PC; Dizon EI; Arim RH; Sardjono
Biosci Biotechnol Biochem; 1995 Sep; 59(9):1804-7. PubMed ID: 8520126
[TBL] [Abstract][Full Text] [Related]
15. Incidence of Fusarium species and mycotoxins in silage maize.
Eckard S; Wettstein FE; Forrer HR; Vogelgsang S
Toxins (Basel); 2011 Aug; 3(8):949-67. PubMed ID: 22069750
[TBL] [Abstract][Full Text] [Related]
16. Determination of mycotoxins produced by Fusarium isolates from banana fruits by capillary gas chromatography and high-performance liquid chromatography.
Jiménez M; Mateo R
J Chromatogr A; 1997 Aug; 778(1-2):363-72. PubMed ID: 9299747
[TBL] [Abstract][Full Text] [Related]
17. Incidence of
Topi D; Babič J; Pavšič-Vrtač K; Tavčar-Kalcher G; Jakovac-Strajn B
Molecules; 2020 Dec; 26(1):. PubMed ID: 33396539
[TBL] [Abstract][Full Text] [Related]
18. A survey of fumonisins, deoxynivalenol, zearalenone and aflatoxins contamination in corn-based food products in Argentina.
Solovey MM; Somoza C; Cano G; Pacin A; Resnik S
Food Addit Contam; 1999 Aug; 16(8):325-9. PubMed ID: 10645346
[TBL] [Abstract][Full Text] [Related]
19. Occurrence of fumonisins in corn-based food products.
Castelo MM; Sumner SS; Bullerman LB
J Food Prot; 1998 Jun; 61(6):704-7. PubMed ID: 9709253
[TBL] [Abstract][Full Text] [Related]
20. Fusarium mycotoxins in cereals harvested from Hungarian fields.
Tima H; Brückner A; Mohácsi-Farkas C; Kiskó G
Food Addit Contam Part B Surveill; 2016 Jun; 9(2):127-31. PubMed ID: 26892197
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
