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  • Title: Structure of a viscous exopolysaccharide produced by Lactobacillus helveticus K16.
    Author: Yang Z, Staaf M, Huttunen E, Widmalm G.
    Journal: Carbohydr Res; 2000 Nov 03; 329(2):465-9. PubMed ID: 11117331.
    Abstract:
    A viscous extracellular polysaccharide produced by Lactobacillus helveticus K16 has been investigated. Sugar and methylation analysis, 1H and 13C NMR spectroscopy revealed that the polysaccharide is composed of a hexasaccharide repeating unit. The sequence of sugar residues was determined by use of two-dimensional nuclear Overhauser effect spectroscopy and heteronuclear multiple bond connectivity experiments. The structure of the repeating unit of the exopolysaccharide from L. helveticus K16 is as follows: carbohydrate sequence [see text].
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