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  • Title: [Study of the relationship between the free water fraction in dried Candida utilis and the phosphorus content of cells].
    Author: Nikitin VA, Shkidchenko AN.
    Journal: Prikl Biokhim Mikrobiol; 1975; 11(4):495-9. PubMed ID: 1239761.
    Abstract:
    The relationship between the free water fraction and the phosphate content in lyophilized yeast cells of Candida utilis was studied. The yeast were cultivated continuously and periodically, their growth rate being limited by phosphates. The decrease in the phosphate pool from 2% to 0.56% was followed by an increase in the fraction of free water by 6.3 times.
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