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Title: Fatty liver induced by the addition of excess cystine to a soy-bean protein diet in rats. Author: Aoyama Y, Matsumoto H, Hitomi-Ohmura E, Yoshida A. Journal: Comp Biochem Physiol Comp Physiol; 1992 May; 102(1):185-9. PubMed ID: 1351814. Abstract: 1. The effects of excess cystine added to diets with casein, egg protein, soya-bean protein and wheat gluten as protein source on liver and serum lipids of rats were compared. 2. The addition of excess cystine to a soya-bean protein diet produced lipid accumulation in the liver. 3. The addition of excess cystine to casein, egg protein and soya-bean protein diets, but not a wheat gluten diet, increased serum cholesterol.[Abstract] [Full Text] [Related] [New Search]