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  • Title: [The fatty acid composition of the total lipids in Vibrio cholerae].
    Author: Lebedev KK, Gal'tseva GV, Ius'kovich AK.
    Journal: Zh Mikrobiol Epidemiol Immunobiol; 1992 Jan; (1):11-3. PubMed ID: 1414098.
    Abstract:
    The fatty acid composition of total cell lipids of V. albensis typing strains, serovars 01-012, isolated from patients and environmental objects, as well as V. eltor and NAG vibrios, has been studied. Fatty acids contain 14-18 carbon atoms and are mainly represented by unsaturated monoacids. Palmitoleic and oleic acids constitute the greater part of unsaturated acids (their total content is 55.2-71.0%). The level of saturated fatty acids in considerably lower (27.0-43.1%), and these acids are mainly represented by palmitic acid, its maximum level being 28.4%. The similarity of the fatty acid profiles of the lipids common to the strains under study may indicate that these strains are phylogenetically related.
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