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  • Title: PROTEINS OF RUMINANT COLOSTRUM.
    Author: MCDOUGALL EI.
    Journal: Biochem J; 1965 Jan; 94(1):99-100. PubMed ID: 14342257.
    Abstract:
    1. The proteins in the whey of ewe colostrum resemble those obtained from goat colostrum in containing two main electrophoretic components, with mobilities of -2x10(-5) and -3.9x10(-5) cm.(2)sec.(-1)v(-1) in sodium veronal buffer, pH 8.6 and I 0.1, at 1 degrees . 2. Of 32 samples of goat colostrum examined by paper electrophoresis 27 contained the immune lactoglobulin characteristic of colostrum; of 55 samples of cow colostrum all contained immune lactoglobulin.
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