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Title: Microbial transformation of isosteviol and inhibitory effects on Epstein-Barr virus activation of the transformation products. Author: Akihisa T, Hamasaki Y, Tokuda H, Ukiya M, Kimura Y, Nishino H. Journal: J Nat Prod; 2004 Mar; 67(3):407-10. PubMed ID: 15043419. Abstract: Microbial transformation of isosteviol (2), a beyerane-type diterpenoid obtained from stevioside (1) by acid hydrolysis, yielded 7beta-hydroxyisosteviol (3), 11beta-hydroxyisosteviol (5), and 12beta-hydroxyisosteviol (6) by the fungus Aspergillus niger, 17-hydroxyisosteviol (7) by the fungus Glomerella cingulata, and 3 and 7-oxoisosteviol (4) by the fungus Mortierella elongate. The five metabolites, 3-7, along with 1 and 2 were evaluated for their inhibitory effects on Epstein-Barr virus early antigen (EBV-EA) activation induced by the tumor promoter 12-O-tetradecanoylphorbol-13-acetate (TPA) in Raji cells as a primary screening test for inhibitors of tumor promoters. All the diterpenes tested showed potent inhibitory effects, with the five metabolites 3-7 exhibiting more potent effects.[Abstract] [Full Text] [Related] [New Search]