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  • Title: [Genetically modified food and allergy].
    Author: Wiackowski SK.
    Journal: Przegl Lek; 2004; 61 Suppl 3():22-4. PubMed ID: 15682936.
    Abstract:
    Author discusses both successes and threats related with introduction of new organisms to the natural environment. Attention was sacrificed not only profits but also different threat influencing environment and human health.
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