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  • Title: Partial molar heat capacities of the peptides glycylglycylglycine, glycyl-L-alanylglycine and glycyl-DL-threonylglycine in aqueous solution over the temperature range 50 to 125 degrees C.
    Author: Downes CJ, Hedwig GR.
    Journal: Biophys Chem; 1995 Aug; 55(3):279-88. PubMed ID: 17020871.
    Abstract:
    Partial molar heat capacities of the three tripeptides glycylglycylglycine, glycyl-L-alanylglycine and glycyl-DL-threonylglycine in aqueous solution at the temperatures 50, 75, 100 and 125 degrees C have been determined using differential flow calorimetry. The results have been used to estimate the contributions to the partial molar heat capacities of peptides of the alanyl and threonyl side-chains. These side-chain contributions are compared with those reported in the literature.
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