These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Search MEDLINE/PubMed

  • Title: Interaction between consulting veterinarians and nutritionists in the feedlot.
    Author: Smith RA, Hollis LC.
    Journal: Vet Clin North Am Food Anim Pract; 2007 Jul; 23(2):171-5, v. PubMed ID: 17606144.
    Abstract:
    The consulting nutritionist and veterinarian typically spend more time at the feedyard than other advisors. Both bring unique credentials to the client, but at the same time much of their training has common roots. Their goal should be to provide the best possible advice and service to the feedlot for the benefit of the cattle, the cattle owners, and ultimately the consumer. This is best accomplished by maintaining open communication and a spirit of teamwork. The two professions have a profound positive impact on animal health, feeding performance, cattle well being, beef quality, and consumer acceptance. When accomplished, everyone benefits.
    [Abstract] [Full Text] [Related] [New Search]