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Title: Development of balanced medium composition for improved rifamycin B production by isolated Amycolatopsis sp. RSP-3. Author: Mahalaxmi Y, Sathish T, Prakasham RS. Journal: Lett Appl Microbiol; 2009 Nov; 49(5):533-8. PubMed ID: 19793193. Abstract: AIM: To develop optimum fermentation environment for enhanced rifamycin B production by isolated Amycolatopsis sp. RSP-3. METHODS AND RESULTS: The impact of different fermentation parameters on rifamycin B production by isolated Amycolatopsis sp. RSP-3 was investigated using Taguchi methodology. Controlling fermentation factors were selected based on one variable at a time methodology. The isolated strain revealed more than 25% higher production compared to literature reports. Five different nutritional components (soyabean meal, glucose, potassium nitrate, calcium carbonate and barbital) and inoculum concentration showed impact on rifamycin B production at individual and interactive level. At optimized environment, 65% contribution was observed from selected fermentation parameters. CONCLUSIONS: Soyabean meal and calcium carbonate were the most significant factors among the selected factors followed by barbital and potassium nitrate. Glucose, however, showed the least significance on rifamycin B production with this strain. A maximum of 5.12 g l(-1) rifamycin B production was achieved with optimized medium containing (g l(-1)) soyabean meal, 27; glucose, 100; potassium nitrate, 4; calcium carbonate, 3 and barbital, 1.2. SIGNIFICANCE AND IMPACT OF THE STUDY: The present study signifies identification of balanced medium component concentrations for improved rifamycin B production by isolated Amycolatopsis sp. RSP-3. This strain requires organic and inorganic nitrogen sources for effective product yield. Yet at individual level, organic nitrogen source has c. nine-fold higher influence compared to inorganic one.[Abstract] [Full Text] [Related] [New Search]