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  • Title: [Simultaneous determination of five constituents in Scrophularia ningpoensis by HPLC].
    Author: Zhang X, Wang R, An R, Wu X, Wang X, Li Y.
    Journal: Zhongguo Zhong Yao Za Zhi; 2011 Mar; 36(6):709-11. PubMed ID: 21710734.
    Abstract:
    OBJECTIVE: To develop an HPLC method for the simultaneous quantitation of five constituents in Scrophularia ningpoensis. METHOD: Samples were analyzed on an Agilent SB-C18 column(4.6 mm x 250 mm, 5 microm) eluted with acetonitrile and water containing 0.03% phosphate acid as mobile phases in a linear gradient mode. The flow rate was kept at 1.0 mL x min(-1), and the column temperature was set to 30 degrees C. The DAD detector wavelengths were 210, 280, 330 nm. RESULT: The linear ranges were 50-400 mg x L(-1) for harpagide, 1-40 mg x L(-1) for harpagoside, 1-20 mg x L(-1) for cinnamic acid, 0.5-4.5 mg x L(-1) for acteoside,1-60 mg x L(-1) for angoroside C, respectively. The average recoveries of the five constituents were 100.8% (RSD 0.62%), 101.7% (RSD 0.32%), 98.8% (RSD 0.48%), 99.9% (RSD 1.4%), 99.2% (RSD 1.1%), respectively. CONCLUSION: Through the validation, the method was proved to be sensitive, accurate, repeatable, and can be used for quality control of the roots of S. ningpoensis.
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