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  • Title: International aspects of oral microbiology.
    Author: Kelstrup J.
    Journal: Int Dent J; 1977 Sep; 27(3):279-83. PubMed ID: 21852.
    Abstract:
    It appears that the bacteria of the mouth are remarkably similar throughout the world. There are differences, but they are mostly of a quantitative rather than a qualitative nature. Although much is yet to be learned on the regulation of the oral ecosystems, these quantitative fluctuations to a large extent seem to be induced by different dietary patterns: the food exerting a strong selective pressure on the oral microbiota.
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