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  • Title: [Digestion of pea proteins in the abomasum and the small intestine in preruminant calves: preliminary results].
    Author: Nunes do Prado I, Toullec R, Guilloteau P, Guéguen J.
    Journal: Reprod Nutr Dev; 1990; Suppl 2():195s-196s. PubMed ID: 2206329.
    Abstract:
    In preruminant calves given a milk-substitute diet containing raw pea flour, the amounts of immunoreactive legumin leaving the abomasum and the ileum were found to be equivalent to about 24 and 3% of intake, respectively. This long-term presence along the digestive tract could favor its allergenic effects.
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