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  • Title: Essential oil composition and antibacterial activity of Anthemis mixta and A. tomentosa (Asteraceae).
    Author: Formisano C, Rigano D, Senatore F, Raimondo FM, Maggio A, Bruno M.
    Journal: Nat Prod Commun; 2012 Oct; 7(10):1379-82. PubMed ID: 23157016.
    Abstract:
    In the present study the chemical composition of the essential oils from aerial parts and roots of Anthemis mixta L. and A. tomentosa L. was evaluated by GC and GC-MS, and their antibacterial activity tested against ten bacterial species. Hexadecanoic acid (15.2%) was recognized as the main constituent ofA. mixta, together with tau-cadinol (6.7%), while in both aerial parts and roots of A. tomentosa nonacosane (21.9% and 20.7%), heptacosane (8.1% and 6.0%), hexadecanoic acid (8.1% and 27.1%) and hexahydrofarnesylacetone (6.8% and 5.5%) prevailed. The oils from aerial parts of both species showed a good activity against Gram-positive bacteria. These results suggest that the plants could be potentially used in food manufacture and cosmetology as preservative agents or in medicine as new antibiotics.
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